Birthday dinner

Service was slow - but restaurant was Packed so that’s probably why - food was excellent as always - the short rib ravioli is a “must”
Great atmosphere -

Everything was incredibly!. Our serve Luis made our night

best steak in palm beach! great dinner and atmosphere. my only gripe was it was freezing in the restaurant. turn off the a/c

Staff was very nice, food was excellent! First returning I have been to that take your temp upon entering which I commend! The only thing I could recommend is to remind patrons when getting up from there tables to please put there masks back on. I saw many customers coming in with masks only on there mouth and not covering there nose and also guest getting up from there table and going to talk to staff without masks on at all. Overall it was a very clean place and the food was excellent! Not the staffs fault that customers are the way they are but a gentle reminder never hurts! Thank you!

I took my girlfriend for her birthday and we loved this place. Our server Lazar (accompanied by Nemo) were outstanding. Lazar was very knowledgeable about the menu and super personable! He was awesome and helpful with all of our questions about the food and drinks! We both started off with tequila cocktails (hers came lit on fire which was cool) and shared the Wagyu Dumplings with charred Kimchee and a Brown Miso Aioli. We had a nice bottle of wine with dinner. The steaks (Meat Market Steak & Filet Mignon) and the sides were to die for. The asparagus was cooked perfectly topped with an Herb Butter, and the Gouda Tater Tots could have taken me home they were so good. Finally, Lazar brought out a fresh homemade cinnamon roll topped with Vanilla ice cream and crushed walnuts with a candle for her birthday which was the perfect way to end an amazing dinner. This place is on the pricey side but you are paying for the experience. Our glasses were never empty and we never felt rushed. Will definitely be back and definitely recommend! Thanks Lazar!

Great staple in Palm Beach. Our server was excellent especially with the wine selection. Highly recommended.

Our waiter Jay was the absolute best ever. We love everything about MM, especially JAY!

Very disappointed. This is the first time we've been disappointed with the Meat Market, both the atmosphere and the food. The County or State must have relaxed the restaurant restrictions, because the tables were practically on top of one another - guess they were trying to cash-in on Valentine's Day. I would reach out on both sides of myself and touch someone at the next table. Had to force myself to keep my head straight ahead in order not to breathe on someone else or breathe in from them. Even the waiters had to do a side-shuffle to get past the tables. Re: the food - a special Valentines menu. I had raw oysters and my partner had the oysters Rockefeller. Both good, the best part of the meal. My partner ordered the Meat Market steak, picanha. Just an average piece of beef, no redeeming qualities. He had had it on a previous visit, and it was excellent then. I ordered the scallops. They were so over spiced you couldn't tell they were scallops. What was good during the main course was the creamed truffle corn - delicious and you could tell the corn was fresh. All-in-all, just an OK meal, not up to their normal standards.

Very good a little pricey for portion size but overall good

Valentine’s Day

Extremely tough to beat MM! Food, service ambiance is all World Class!

I went for Valentine's Day and had an incredible time. My waiter Carlos was awesome and also met the manager Prescott who both treated us like royalty. I would definitely go back. It is lively and fun and the music was great. Food was delicious as well.

We had an outstanding dinner and the food was amazing! The only disadvantage was that it’s so loud and you can barely hear the person talking right across from you.

Place is awesome! Great food and atmosphere! Definitely will be back!

For the 40 and under crowd. Very very loud. Good food.

Meat Market food is exceptional but you must be ready to pay. Management is very attentive to details. Highly recommended for date night or special occasions.

Too loud inside but outside was great. Food was fantastic

We were seated within 10 minutes of our reservation. The noise level was loud, which made conversation a bit challenging, but aside from that, the evening was excellent. As an appetizer we had the wagyu empanadas and the short rib ravioli, both of which were delicious, with very subtle flavors that combined well. Dinner was filet and wild mushrooms. One filet was undercooked but that was resolved with alacrity. Dessert was chocolate double torte and cookies and cream, both of which were excellent, and enough for sharing with some leftover. Overall 4/5 stars only because of the noise level, but I will for sure return.

It was my 75th birthday. We have been to the restaurant many times before the pandemic & since we all were wanting to dine outdoors on the patio newly advertised, we were extremely disappointed to see that there was no patio, just tables on the sidewalk where the valet parking is on the street in front of the restaurant. We did dine inside and it was very noisy.

My boyfriend and I came here on our anniversary and it was very fitting for the occasion. The food was amazing and the ambience was fun but romantic. All the staff seemed to have some personality and were very engaging. I highly recommend coming!

Our server James was amazing very knowledgeable super friendly and very attentive from beginning to end everything was perfect definitely recommend to anyone who wants a perfect delicious meal

The food was delicious! We could not stop eating the food. We came here from NY but absolutely recommend this place. We can’t wait to come back!

Service and food were outstanding!

The dark haired girl at the front desk was a total b - if it wasn’t for that I would have given a marginally better review on the food. I will say... it is a vibe there. Lots of action! I was there Sat night 1/30... management needs to handle attitude at the point of entry. Would have totally ruined the night without the copious amounts of champagne 🥂

Such a great place to eat. The wait staff is exceptional. My escargot was amazing, however I always come away slightly disappointed that the cuts of beef are really not all that special. The chocolate tort cake desert was lacking flavor and mouthfeel. Needed more vanilla notes and a more chocolate drizzle flavor.

What a wonderful dining experience! If this is your first time going, I highly recommend the ceviche. Aside from that, we ordered two steak dishes which were perfection . I think the best part of the entire night was my date . However, The music was slightly random , The bar and the dining area we're not far apart from each other and had obvious differences in ambience , But the lighting was nice. We enjoyed a nice duckhead Merlot with our meal As Well. Our waiter was well-informed, and we were sat within minutes of arriving. I would highly recommend to this location .

Don’t eat here if you plan on having any conversation at all. Very loud. Also very little concern for pandemic. Crowded bar with no masks

Really fabulous food! Wonderful dining room. Unbearably loud thumping bar music with a “what Covid?” crowd? Seriously people! There is a goddam pandemic!

Best ribeye I have ever eaten. All the appetizers were home runs and everyone raves about their mains. All different steaks but all excellent

The servers were great and the ambiance is always nice. I was upset because we had a 9pm reservation and had to wait over 40 minutes to be seated (standing- no place to sit and wait). We arrived at 8:50 and was told they needed to bus some tables and we would be seated shortly. After 20 minutes with no one checking in I went up and asked and was told the same thing and it wouldn’t be much longer. We weren’t grabbed to be seated until 9:35. It was very frustrating and other guests with reservations that were waiting appeared to be equally frustrated.

Decent but not worth the price point for the quality of service

Great food and service! Beautiful desserts. Definitely would come back

Great service and food is outstanding. Beef is cooked to perfection and side are both pleasing and delicious. Bone in rib-eye is phenomenal. Highly recommend this place. Upscale with food that does not disappoint.

Loved this restaurant! Excellent food and impeccable service. We were celebrating my husbands birthday and the dessert was amazing!

We really loved everything we ordered. I ordered the fois gras Rossini as an accompaniment and it was cold. It still tasted good it just needed another minutes in the grill. Every other item was fantastic. We ordered the apple pie bomb, and the apples are served cold but I honestly think it’s a shame that they do that. It would’ve been so much better with warm apples. Other than those two things I was extremely happy with everything food wise. We were also sat in the middle of a very busy dining room at a fairly small table and kept getting bumped into by the wait staff. That bothered me. Especially during corona.

I used to be a Sous Chef in another life so I am a big foodie and love to cook, this restaurant definitely has been added to my list of absolute favorites. In fact, I went here twice in the past month it is THAT GOOD!!! I also sent my personal trainer and his girlfriend there and they were also blown away!!! Everything about the place is excellent!

Everything was 5 star and will be back soon!

The food was amazing as usual and The waitress was above and beyond perfect

I was disappointed. I’ve eaten here before but it was a zoo. Over crowded & noisy! Service was rushed. I certainly didn’t feel special as I have in the past.