Meat District Co.

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223 Reviews
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$30 and under
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Inspired by the paddock to the plate, Meat District Co. aims to bring a NEW kind of dining to the streets of Los Angeles and Sydney.

We are unique in that we age our meat IN HOUSE for a minimum of 21 days.

Meat District Co. works in partnership with some of America’s most sustainable producers delivering experiences & dishes that tick all the boxes when it comes to quality & taste, leaving you wanting more each & everytime: an ADDICTION waiting to be savoured.

We remember a time when beef came from a farm & not a factory - when ‘100% beef’ was actually from a cow. Meat District Co. has decided it is time to bring the farm to your doorstep with ALL NATURAL ‘NEVER EVER’ BEEF
(hormone, steroid & antibiotic free)

Our secret Meat District Co. baste is gluten free & celiac friendly.

Dining Style
Casual Elegant
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American, Steakhouse, Wine Bar
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Hours of operation
Fri–Sun 11:30 am–3:00 pm
Tue–Thu 5:30 pm–8:30 pm
Fri, Sat 6:30 pm–9:00 pm
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Phone number
(626) 765-9902
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Agasi Gukasyan
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Private party facilities
We know how to throw a party! Whether it’s a Birthday, Leaving Do, Hens or simply a chance to get together with friends we’ve got your celebration covered.
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Private party contact
Private Dining Coordinator: (626) 765-9902
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Cross street
E. Union St.
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Parking details
2 hour street parking available. Valet parking available in front N Raymond Ave. Self Parking on E Union Street.
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Public transit
181, 180, 256, 177, 187 & 10
Banquet, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Gluten-free Menu, Non-Smoking, Private Room, Takeout, Wheelchair Access, Wine