DRINKS
LA MARGARITA USD 11.00
A refreshing taste of BLUE AGAVE Gold tequila, triple sec, sweet & sour juice on the rocks or blended
- STRAWBERRY or PEACH add USD 1.00
SKINNY MARGARITA (ladies delight) USD 16.00
For this one we use blue agave tequila DON JULIO BLANCO, the finest triple sec liqueur, lime juice and splash of club soda.
CADILLAC MARGARITAUSD 15.00
The perfect combination of tequila Cuervo I 800, triple sec liqueur, sweet & sour juice and Grand Gala cognac.
PURPLE CADILLACUSD 15.00
A great mix of tequila Cuervo 1800, triple sec liqueur, sweet & sour juice topped with real raspberry liqueur for a wild tropical taste.
CUCUMBER JALAPENO MARGARITAUSD 15.00
Tequila Homitos, triple sec orange liqueur, fresh lime juice, Agave Nectar, fresh cucumber, and fine slices ofjalapeno, served on the rocks.
POMEGRANATE MARGARITAUSD 15.00
Homitos tequila, triple sec, pomegranate and sweet & sour juice.
SPICY PINEAPPLE MARGARITA USD 15.00
Tequila Hornitos Reposado, triple sec liqueur, sweet & sour _juice, fresh pineapple, slices of jalapeno, chamoy-ta_jin rimmed-.served on the rocks.
WATERMJ!:LON MARGARITAUSD 15.00
Hornitos tequila, triple sec, watermelon and sweet & sour juice.
POMEGRANATE MOJITO USD 15.00
Bacardi Rum and with a sweet twist we have taken a tropical favorite and combined it with one of the holiest flavors to enjoy.
MANGORITA USD 15.00
Tequila 1800 blanco, triple sec liqueur, sweet & sour juice and mango puree, hand shaken for a bold tropical taste, served on the roc s with chamoy-tajin rimmed.
PRICKLY PEAR MARGARITA USD 15.00
Tequila 1800 silver, lime juice, prickly pear, orange liquor, chamoy and ta_jin rimmed served on the rocks.
Wines of California
Refreshing, smooth and rich wines perfect for Mexican food.
CHARDONNAY USD 12.00
Bread & Butter (Napa Valley)
CABERNETSAUVIGNON USD 12.00
Bread & Butter (Napa Valley)
MERLOT USD 12.00
Bread & Butter (Napa Valley)
WHITE ZINFANDEL USD 11.00
Buehler (2018 Saint Helena)
SANGRIA ROJAUSD 11.00
A sweetened red wine packed with a refreshing mix of fruit juices, pineapple, limes for a Perfect wine drink.
Beers
IMPORTED BOTTLE BEERS USD 7.00
Corona, Modelo Especial, Dos XX lager, Negra Modelo, Pacifico.
DOMESTIC BOTTLE BEERS USD 6.00
Bud Light, Budweiser, Miller Lite, Coors Lite, Michelob Ultra.
DRAFT BEER
Soft Drinks
TEA & COFFEE USD 3.95
with refills.
FOUNTAIN DRINKSUSD 3.95
(includes I refill after that $1.95 per refill)
AGUAS FRESCASUSD 4.95
Horchata Drink, Jamaica Drink.
JUICES & MILKUSD 5.92
Pineapple, Cranberry, Orange, Bloody Mary, Clamato, Milk 2% .
Salad and Soup
Caesar SaladUSD 10.00
The Almost Traditional Recipe with Croutons, Parmesan Cheese and Our Special Caesar Dressing.
- Grilled ChickenUSD 8.00
- ShrimpUSD 10.00
Santa Fe SaladUSD 18.00
Grilled Chicken, Romaine lettuce, roasted corn, black beans, tomato, pepper jack cheese, red cabbage, carrots, tortilla strips, served with choice of dressing.
Harvest Chicken SaladUSD 18.00
Grilled Chicken, Romaine and Iceberg lettuce, tomato, cucumber, radishes, carrots, pickled onions, pepper jack cheese, served with choice of dressing.
Barbeque Ranch Chicken SaladUSD 18.00
Barbeque Grilled Chicken, Romaine lettuce, Avocado, Tomato, Grilled Corn, Black Beans, Cucumber served with Barbeque Ranch Dressing. Topped with Crispy tortilla Strings for Crunch.
Enchilada SaladUSD 18.00
Premium iceberg lettuce topped with two cheese enchiladas, slices of avocado, pico de gallo, shredded cheese and corn chips.
Roasted Vegetable SaladUSD 17.00
Iceberg lettuce tossed with honey balsamic vinaigrette dressing topped with roasted italian zucchini, red onion, yellow squash, red bell pepper, pineapple.
Soups and More
Chicken Tortilla Soup
Classic Mexican delight begins with a rich, savory broth simmered to perfection, infused with garlic, smoky cumin, fresh vegetables and a hint of lime. Tender shredded chicken, diced tomato, and sweet corn provide a hearty bite. The soup is then topped with crispy tortilla strips and a sprinkle of shredded cheese.
- LargeUSD 15.00
- SmallUSD 9.00
Sopa de AlbondigasUSD 15.00
Mauricio's original meatball soup simmered with fresh vegetables served with a side of rice and tortillas.
MenudoUSD 20.00
The soup Menudo is a traditional Mexican dish, made with beef stomach in a red chili base sauce chopped onion, and chopped cilantro are served on the side with oregano and red hot chili.
Shrimp CocktailUSD 22.00
Eight (8) delicious shrimp served in a tangy tomato and clamato juice with a refreshing variety of fresh vegetables. Served with avocado slices lemon slices, tomato & crackers.
Caldo de Pescado y CamaronUSD 23.00
A delicious Mexican seafood soup made with white fish and shrimp, simmered with fresh vegetables and herbs served hot with tortillas.
Appetizers
GUACAMOLE USD 13.00
(prepared table side)
SPINACH & ARTICHOKE DIP USD 15.00
A mixture of Pepper Jack cheese, monterey jack and parmesan cheese, mixed with artichoke, and fresh spinach served with chips.
QUESABIRRIA USD 20.00
Large flour tortilla, melted cheese, guajillo-braised Angus Beef & short rib, cut in slices and served with onion, cilantro, pickle red onions, with a side of habanero sauce and consome. Large flour tortilla, melted cheese, guajillo-braised Angus Beef & short rib, cut in slices and served with onion, cilantro, pickle red onions, with a side of habanero sauce and consome.
MAURICIO'S PLATTER USD 21.00
A great combination of chi le verde nachos, chicken taquitos, chicken 0autas, Jack and cheddar cheese quesadilla, boneless chicken strips sauteed in salsa brava served with sour cream, fresh made guacamole.
CANTINA TACOS USD 19.00
6 street tacos filled with came asada on com tortillas topped with chopped onions and cilantro, JJickled onions and side of salsa brava.
QUESADILLA DE POLLO$USD 17.00
A large flour tortilla filled with Grilled chicken, cheese and served with sour cream and fresh made guacamole.
BACON WRAPPED JALAPENO POPPERS USD 16.00
Stuffed with cream cheese & wrapped with bacon, fried to perfection and served with chipotlc creamy sauce.
FLAUTASUSD 13.00
Flour tortillas filled with chicken, fried and served with sour cream and fresh guacamole.
VERDE NACHOSUSD 16.00
A large port on of corn chips topped with chile verde and cheese topped with fresh made guacamole, sour cream and jalapenos.
ASAD A NACHOS USD 20.00
A large ROrtion of corn chips topped with beans, earn asada and cheese topped with fresh made guacamole, sour cream, tomato and jalapenos.
ASADA FRIES USD 20.00
A large portion of fries with came asada and cheese topped with fresh made guacamole, sour cream, tomato andjalapenos.
CRISPY ZUCCHINI BITESUSD 14.00
Slices of fresh ;,;ucchini panko breaded and served hot with chipotlc aioli dip.
CHEESE STUFFED JALAPENOS USD 14.00
Four large jalapenos stuffed with ,Pepper Jack Cheese, deep fried and served with chipotle aioli dip.
SHRIMP CEVICHE USD 19.00
Served with chips, ime & fresh avocado slices.
CEVICHE TOSTADAUSD 10.00
CHIMI PLATTERUSD 19.00
(beef, chicken, chile verde) (Served with Guacamole & Sour cream)
QUESOUSD 13.00
(with Chips)
Children Menu
( 10 years and younger ) Each dinner is served with Spanish rice & refried beans or french fries, and a drink. $9 .95
Beef Taco • Cheese Enchilada • Cheese Quesadilla • Chicken Strips • Corn Dog
Enchiladas
add a small salad or soup to any dinner for only $6
SAN FRANCISCO BAY ENCHILADAS USD 29.00
This dish was originally "created" by Mauricio's in 1996; we present it to you in its original form for your enjoyment! Two flour tortillas filled with a light blend of shrimp, krabmeat & cream cheese, tomatillo and cilantro sauce, cheese & topped with avocado slices & sour cream, served with white rice & steamed broccoli.
ENCHILADAS BANDERA USD 25.00
Three com tortillas stuffed each one with ground beef, seasoned chicken and Chile Verde. Each one cover with different kind of sauce, served with Spanish rice, refried beans and sour cream.
ENCHILADAS DE CARNITAS USD 23.00
Two com tortillas stuffed with tender pork camitas and pico de gallo topped with green tomatillo sauce and melted cheese served with pot beans, Spanish rice and sour cream.
ENCHILADAS RANCHERAS USD 23.00
Two com tortillas filled with jack & cheddar cheeses covered with a mild ranchera sauce, served with Spanish rice, refried beans, sour cream and fresh made guacamole.
ENCHILADAS SUIZAS USD 23.00
Two corn tortillas filled with our tasty seasoned chicken, topped with our exclusive tomatillo& cilantro sauce, served with white rice, refried beans & sour cream.
EN HILADAS DE ESPJNACAS CON POLLO USD 25.00
1\vo flour tortillas filled with boneless chic en breast, spinach's and zucchini and topped with green tomatiUo cilantro sauce and cheese. Served with Spanish rice, pot beans, fresh pico de gallo & avocado slices.
Combinations
add a small salad or soup to any dinner for only $6
All combination are served with refried beans & Spanish rice.Some changes could be extra, ask your server
Taco and EncheladasUSD 16.50
Two Cheese EnchiladasUSD 16.50
Two TacosUSD 16.50
Enchiladasa & Chile RellenoUSD 19.00
Taco, Enchilada and Chile RellenoUSD 21.00
Seafood
add a small salad or soup to any dinner for only $6
CAMAROSNES FLORES USD 29.00
Six large shrimp wrapped with bacon served on a bed of Spanish rice a cheese enchilada, cocktail sauce, garnished with lemon and slices of avocado.
CAMARONES A LA DIABLA USD 29.00
Shrimp sauteed in a fiery hot-smoky flavored chipotle sauce served with white rice and beans.
CAMARONES AL MOJO DE AJO USD 29.00
A classic shrimp scampi served with white rice and beans.
SHRIMP FAJITAS USD 29.00
Shrimp perfectly sautced and grilled with spices, serveclove a bed of grilled bell peppers and onions, served with Spanish rice, refried beans, fajita salsa and fresh guacamole.
PESCADO ALA PARRILLA USD 29.00
Bass fish fillet seasoned with Mexican spices and herbs grill to perfection, served with chipotle cream sauce, fiesta white rice and steamed vegetables.
SAN FRANCISCO BAY ENCHILADAS USD 29.00
This dish was originally "created" by Mauricio's in 1996; we present it to you in its original form for your enjoyment! wo flour tortillas filled with a light blend of shrimp, krabmeat & cream cheese, toma illo and cilantro sauce, cheese & topped with avocado slices & sour cream, served with white rice & steamed broccoli.
FISH OR SH:RIMPTACOSUSD 21.00
A premium fillet oC Pollock fish or shrimp tJ1at has been marinated with select wine Mexican herbs and spices, grilled to perfection and served in corn tortillas dress with our specialty chipotle sauce served with cabbage, white rice, pot beans, fresh pico de gallo and salsa tapatio on the side.
SHRIMP COCKTAILUSD 22.00
Authentic Mexican delicious shrimp cocktail served in a tangy tomato and clanrnto juice with a refreshing variety of fresh vegetables. Served with avocado, lemon, tomato & crackers.
CALDO DE PESCADO Y CAMARON USD 23.00
A delicious Mexican seafood soup made with white fish and shrimp, simmered with fresh vegetables and herbs served bot with tortillas.
Specialties
add a small salad or soup to any dinner for only $6
FAJITAS
We marinate high-quality cuts of meat in a blend of zesty spices before gTilling them to perfection, along with bell peppers and onions served on a hot sizzling platter, creating an enticing spectacle of flavors and aromas. We served a plate with Peruvian beans, Mexican rice, fresh guacamole and corn or flour tortillas, enjoy!
NEW YORK STEAKUSD 45.00
A tender 12 oz prime cut of New York Steak seasoned with McConnick Montreal Steak Seasoning, grilled and served with pot beans, Spanish rice, fresh guacamole, fajita salsa.
RIB-EYE STEAKUSD 46.00
A Premium Rib-Eye steak.
CHILE VERDEUSD 24.00
Tender chunks of pork simmered in light tomatillo sauce & green chile, seasoned with herbs and served with Spanish rice, beans and tortillas.
CARNI'fAS USD 29.00
Tender pork roasted with spices, served with Spanish rice pot beans, fresh pico de gallo, salsa brava.and tortillas.
STEAK RANCHERO USD 33.00
New York Steak freshly chopped andsauteed in a m,ild ranchcra sauce with bcl peppcrs, onions & tomato, served with Spanish rice, refried beans and tortillas.
TACOS DE CARNITAS USD 21.00
Two corn tortillas filled with roasted carnitas tender and juicy topped with cabbage relish, served with Spanish rice, pot beans, pico de gallo and salsa brava.
BURRITO DINNER USD 21.00
A large flour tortilla filled with your choice of: ground beef, shredded chic en, or chi le verde, cover with sauce and melted cheese Spanish rice and refried beans arc served on the side in the same plate.
CHIMICHANGASUSD 21.00
A big flour tortilla rolled & fried to a crispy golden bro n, filled with rice and beans, and your choice of savory ground beef, Shredded chicken, Chile crde garnished 'th pico de gallo relish, fresh guacamole & sour cream.
TOSTADA GRANDE USD 21.00
A flour tortilla shaped like a bowl lace with refried beans topped with lettuce, shredded cheese, tomato, sour cream and fresh made guacamole and your choice of: seasoned ground beef, Chile Verde, shredded chicken.
FLAUTAS DE POLLO USD 22.00
Two flour tortillas filled with shredded chicken and deep-fried to a golden look, Served with refried beans, Spanish rice, sour cream and fresh made guacamole.
HONEY CHICKEN KABOBS USD 29.00
Boneless chicken breast marinated in a honey soy sauce mixture, and grilled with green bell pepper, red bell pepper, onions and tomato served with cilantro fiesta rice and pot beans on the side.
Birria:
The meat is always slow cooked in a richly-flavored adobo (marinade) Lmtil it melt-in-your-mouth tender, if you're new to birria, the absolute magic of this particular Mexican stew is the delicious mix of flavors layered into its amazing broth. Good birria is always made a mixture of savory, sweet, earthy, smoky and spicy seasonings that lend soooo much flavor to every single bite, served with cilantro, chopped onion, radishes, pickled onions, lime & consome.
- BIRRIA TACOS (3) USD 21.00
- QUESABIRRIAUSD 21.00
- BIRRIA BURRITOUSD 22.00
Healthy & Low Calories
add a small salad or soup to any dinner for only $6
GREEN FAJITAS USD 18.00
A generous portion of steamed veggies broccoli, carrots, zucchini, tomato served on a sizzling skillet with a plate of white rice, pot beans, pico de gallo and corn tortillas.
ENCHILADAS POPEYE USD 18.00
Two flour tortillas filled with freshly cooked spinach's, zucchini and covered with green tomatillo cilanLro sauce and melted cheese. Served with white rice, pot beans, fresh pico de gallo and avocado slices.
TACOS DE VEGETALESUSD 17.00
A delicious combination of fresh zucchini, red onion and bell peppers lightly drizzled with olive oil and roasted perfectly. Served on corn tortillas and topped with pepper jack cheese.
LEMON HERBED CHICKEN USD 23.00
Freshly grilled with herbs and served with white rice, sautecd vegetables and roasted lemon.
PESCADO ALA PARRILLAUSD 29.00
Bass fish fillet seasoned with Mexican spices and herbs grill to perfection, served with chipotle cream sauce, fiesta white rice and steamed vegetables.
HONEY CHICKEN KABOBS USD 29.00
Boneless chicken breast marinated in a honey soy sauce mixture, and grilled with green bell pepper, red bell pepper, onions and tomato served with cilantro fiesta rice and pot beans on the side.
CALDO DE PESCADO Y CAMARONUSD 23.00
A delicious Mexican seafood soup made with white fish and shrimp, simmered with fresh vegetables and herbs served hot with tortillas
ROASTED VEGETABLE SALAD USD 17.00
Iceberg lettuce tossed with balsamic oil topped with roasted italian zucchini, red onion, yellow squash, red and yellow bell pepper, pineapple and chopped pecans.
SOPA DE ALBONDIGAUSD 15.00
Mauricio's original meatball soup simmered with fresh vegetables served with a side of rice and tortillas.
