MATC Cuisine Restaurant

445 reviews
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$30 and under
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Contemporary American
Cuisine Restaurant is a student operated advanced training facility for MATC's Culinary Arts program. The restaurant allows students to gain practical experience in a high-end culinary environment. The restaurant features a seasonal menu including appetizers, salads, entrees, and desserts.

Customers from the community are encouraged to dine with us. For a unique experience, book the "Chef’s Table" (up to 6 guests). Reservations are recommended but not required.
Dining Style
Casual Dining
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Contemporary American, International
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Hours of operation
Lunch: Open most Tuesdays, Wednesdays & Thursdays
Seating between : 11:15am - 12:15pm
September -December
January - May
Closed for the summer
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Phone number
(414) 297-6697
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Payment options
Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
John Reiss/Jack Kaestner/Michelle Evans
Open Google Maps
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Cross street
West Highland Ave
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Parking details
Cuisine patrons can use the Highland Garage Parking Structure (6th & Highland), $1 vouchers available in restaurant. Bring your parking ticket to the restaurant to receive your parking voucher. (Not valid on Special Event Days)
Beer, Chef's Table, Wheelchair Access, Wine

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