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Massa' Coastal Italian Cuisine

4.4
181 reviews
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$30 and under
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Seafood
Top Tags:
  • Neighborhood Gem
  • Fit for Foodies
  • Special Occasion

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About

Let our Italian heritage and food expertise meet your taste buds here at Massa’ Coastal Italian Cuisine where a wide variety of fresh whole fish and shellfish flown in from Italy, Greece, Spain, Portugal are prepared to perfection and your delight. We incorporate our American culture on our menu with American seafood varieties as well. Whether you prefer Italian sea bass, also known as Branzino, from the Mediterranean, East and West Coast oysters, manila clams, Maine lobster, or Bigeye tuna, we provide endless options and tasty results.
Dining Style
Casual Dining
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Cuisines
Seafood, Oyster Bar, Italian
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Hours of operation
Monday-Friday Lunch & Dinner 12:00 pm- 10:30 pm
Saturday Dinner only 4:00 pm - 10:30 pm
Sunday Dinner only 4:00 pm-9:00 pm
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Phone number
(914) 732-3535
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Smart Casual
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Executive chef
Francesco Coli
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Catering
In house and off site catering available. For more information please visit massacoastal.com
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Neighborhood
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Cross street
North Barry Ave
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Parking details
street parking, and lot on the corner of East Boston Post rd and N. Barry Ave
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Special events & promotions
Wine Dinner 1st Monday of each month.
Live music 2nd Thursday of each month.
Additional
Bar Dining, Beer, BYO Wine, Corkage Fee, Entertainment, Full Bar, Gluten-free Menu, Outdoor dining, Outdoor Smoking Area, Wheelchair Access, Wine
What 181 People Are SayingWrite a review
Overall ratings and reviews
4.4  based on all time ratings
4.5
food
4.4
service
4.2
ambience
4.1
value
Noise · Moderate
94% of people would recommend it to a friend
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JohnVM (New York Area)
4.0  Dined on February 14, 2017

We decided to go to the restaurant based on reviews alone. The food was very good and good selection of wines. The only down side was the long wait for food. The upside was that, when it eventually came, each course was wonderful and we will definitely return.

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NicoleC1128 (New York Area)
5.0  Dined on February 14, 2017

My husband and I love Massa. The chef, Francesco, is absolutely amazing at what he does. His passion for delicious food shines through every dish. The freshest fish and in season ingredients every time we've eaten there.

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OpenTable Diner (New York Area)
4.0  Dined on February 14, 2017

Food was good the tuna special was great... wish it had a little more vegetables I was just really hungry just and wanted more 😁

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vipstetsoninc (New York Area)
3.0  Dined on February 10, 2017

Was disappointing. Service was very slow. Food was good but not spectacular for the price.

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vipAMM16 (New York Area)
3.0  Dined on February 4, 2017

The food was good. The restaurant is nicely decorated and the service was attentive. The only thing I would say is that the price of the food seems to be a bit high for what you get. Some entrees came with no side dish at $30.

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OpenTable Diner (New York Area)
1.0  Dined on February 4, 2017

Worst service anyone in my party has ever experienced. Do not go unless you plan to wait 45 minutes for your first drink and 2 hours for your meal....and get very little by way apology or explanation. It was a Saturday night and the restaurant appeared to be run by children.

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vipNick (New York Area)
5.0  Dined on February 2, 2017

Top 3 of my favorite places to eat in Hudson valley

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vipFrequentDiner (New York Area)
4.0  Dined on January 28, 2017

Wonderful! Fresh fish, creatively prepared. I had a veal chop, garnished with onions and mushrooms. Perfect.
Not inexpensive, but worth it.

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vipTaster (New York Area)
4.0  Dined on January 22, 2017

Some of the best Italian food in the area.

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vipAlan (Fargo)
3.0  Dined on January 20, 2017

The food was very good, but the price made this something than a restaurant for a simple night out. With one drink, two salads and entree,s and one tea the price before tip was $105. It was not that special.
There was one overworked waiter serving 14 tables of two to four people. So, service left a lot to be desired given the prices, although he tried very hard. So many better places for dinner within one or two miles. Worth looking elsewehere!

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vipOpenTable Diner (New York Area)
5.0  Dined on January 14, 2017

Our first visit to Massa will not be our last, for sure. Everything, from the bread all the way to
dessert was excellent. My wife and I shared the spaghettini for an appetizer, and wound up
getting extra bread to dunk in the white clam sauce. The bronzino on spinach was
excellent, and a fair sized portion. I had the affogato for dessert, and it was probably
the best that I have ever had. Also, if you like vodka, ask for the house-infused pineapple
vodka which was amazing. The ambience was warm, with brick wall and white tablecloths.

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Abbasi (New York Area)
3.0  Dined on December 31, 2016

Small selection of food. The main dish had a limited selection of side dish. They only offered broccoli rabe, spinach or green beans. I would've preferred sautéed broccoli or potatoes. Calamari was bland. Branzino was very good. They ran out of desserts by 9pm (gelato, chocolate ganache, profiteroles) the place is lovely. Server was excellent. But I won't be back.

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vipKnitter (New York Area)
4.0  Dined on December 28, 2016

Nice ambiance, very good menu, many fish choices as well as meat and chicken. Fish was very fresh, well prepared and nicely presented. Service fell down after dinner, waited 1/2 hour for mediocre desserts. All in all, good experience.

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vipOpenTable Diner (New York Area)
5.0  Dined on December 21, 2016

I find it quite refreshing to find ownership that gets it. With so many mediocre restaurants in the area, MASSA does it right!

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vipOpenTable Diner (New York Area)
5.0  Dined on December 19, 2016

Freshest fish! Hands down best fish restaurant in westchester.

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vipOpenTable Diner (New York Area)
5.0  Dined on December 19, 2016

Wonderful pre fixe lunch and only $21 , great value , I'll be back !

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viprinsdb (New York Area)
5.0  Dined on December 16, 2016

As always a pleasure to dine here. Fish and oysters stand out

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vipOpenTable Diner (New York Area)
5.0  Dined on December 16, 2016

Great dinner with family and friends.

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vipOpenTable Diner (New York Area)
5.0  Dined on December 15, 2016

Had the DOVER w/ roasted almonds. Perfect!

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vipOpenTable Diner (New York Area)
5.0  Dined on December 14, 2016

Great menu . I can eat here every night of the week. Food is great and the staff is very welcoming. And I just tried the new Massa product line olive oil, sun dried tomatoes , artichokes, and a black olive spread I was also told there is a tomato sauce in the works . Very excited to see what's next . So glad I found this place. Thank you MASSA

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