Primé

mar'sel at Terranea Resort

Name: mar'sel at Terranea Resort
Address: 100 Terranea Way, Rancho Palos Verdes, CA, United States, 90275
Telephone: (833) 282-2974
Price range: 51 $ et plus
Rating: 4.7

4,7 (1899)

51 $ et plus

Californienne

100 Terranea Way, Rancho Palos Verdes, CA 90275

Effectuer une réservation

2 personnes

2 mai 2025

19 h 00

Réservée 15 fois aujourd'hui

Des expériences sont disponibles.

À propos de ce restaurant

Idéal pour les cocktails créatifs
Parfait pour les vins fins
Belle terrasse

Avec une vue imprenable sur l'océan pacifique, le Mar'sel offre l'emplacement idéal pour un souper élégant ou une soirée relaxante. Situé juste au sud de Los Angeles sur la verdoyante péninsule de Palos Verdes, Mar'Sel (un jeu sur le mot espagnol pour « mer » et le mot français pour « sel ») offre une touche créative à la cuisine californienne. Avec un menu gastronomique changeant au fil des saisons et proposant des ingrédients locaux comme des agrumes et des herbes provenant du jardin du resort, du chocolat moulu à la main et des oeufs frais de la ferme, le Mar'sel combine le luxe accessible dans un environnement à couper le souffle qui saura satisfaire tous les goûts.

Sections du restaurant

Informations supplémentaires

Style de restauration
Cuisine élégante
Prix
51 $ et plus
Cuisines
Californienne, Cuisine du marché, De la ferme à la table
Heures d'ouverture
Brunch dim 10H00–14H00 Souper lun–sam 17H00–21H00
Numéro de téléphone
(833) 282-2974
Site Internet
http://www.terranea.com/marsel/
Options de paiement
American Express, Discover, Mastercard, Visa
Dress code
Resort tenue décontractée
Chef de cuisine
Fabio Ugoletti
Installations pour groupes privés
Enjoy your next event at Mar'sel with our fine dining offerings and service. Our private dining room and private terrace offers an elegant ambiance and Pacific views. Customizable for parties of 11 to 40. Our event planners will help you make your event a reality.
Contact du groupe privé
Restaurant Coordinator : (310) 265-2896

Lieux
100 Terranea Way, Rancho Palos Verdes, CA 90275
Primé
1. MICHELIN Plate 2022
Quartier
Rancho Palos Verdes / Rolling Hills Estates
Rue transversale
Palos Verdes Drive South
Parking details
Voiturier/Valet
Renseignements supplémentaires:
Accès chaise roulante, Apéritif et coquetel, Assis au comptoir, Bar complet, Bar/Lounge, Bière, Brunch la fin de semaine, Droit de bouchon, Foyer extérieur, Foyer intérieur, Non-fumeur, Options sans gluten, Salle à manger privée, Terrasse, Terrasse/Manger à l'extérieur, Végétalien, Vin, Vue

Carte-cadeau

Envoyez une carte-cadeau par courriel ou imprimez-la pour l’offrir en personne.

Envoyer une carte-cadeau

Expériences

Wine Tasting featuring Schramsberg Vineyards
112,10 $ US par personne
Prépayé
Seulement 12 juin 2025
17 h 45
Experience an exclusive wine tasting through four vintages from Schramsberg Vineyards, presented by Hugh Davies, President. Small bites will be paired by Chef Fabio Ugoletti.
Vintner’s Dinner featuring Schramsberg Vineyards
354,00 $ US par personne
Seulement 12 juin 2025
From vine to table, experience an intimate and exclusive dining event, featuring a five-course tasting menu curated by Chef Fabio Ugoletti, paired with fine wine varietals presented by Hugh Davies, President.

Salles privées

Hamachi Crudo44,00 $ US
Calamansi aguachile, fresh uni, smoked trout roe, shaved fennel, sea grass
Oysters38,00 $ US
Cocktail sauce, horseradish, mignonette, lemon
- 1/2 Dozen38,00 $ US
Burrata30,00 $ US
Roasted heirloom tomato tartare, crunchy seed oil
Beef Carpaccio35,00 $ US
Crab aioli, fresh oyster, persillade, black garlic, lime, arugula
Caesar Salad26,00 $ US
Little gem, sungold tomato, watercress, parmigiano, housemade focaccia croutons, cantabrian anchovies
Spring Carrots Salad26,00 $ US
Plant based, baby carrots, mango vinaigrette, avocado, spiced sunflower seeds, sorrel puree

Warm Appetizers

Farro and Bean Soup30,00 $ US
Kale, porcini mushroom, calabrian chili, crispy guanciale
Diver Scallops42,00 $ US
Cauliflower and white chocolate puree, beluga lentil, piquillo pepper coulis
Grilled Octopus40,00 $ US
Crispy potatoes, romesco, shishito peppers
Napa Cabbage42,00 $ US
Plant based, mushroom filling, red beets coulis, black truffle
Buckwheat Pasta34,00 $ US
Plant based, wild herbs pesto, green beans, potato, tomato, zucchini blossom, walnut
Asparagus Soup24,00 $ US
Plant based, asparagus tips, sliced almond, grapefruit reduction green onion, mint

Entrees

Angus Beef Filet "Alpina85,00 $ US
Port wine reduction, mushroom prataiolo, black truffle, sunburst squash
Branzino50,00 $ US
Fennel, artichoke, olive, caper, roasted tomato, saffron sauce, squid ink
Lobster Risotto50,00 $ US
Butter poached tail, zucchini parisienne, preserved lemon mousse
Monk Fish & Caledonian Prawn52,00 $ US
Vanilla sauce, snap peas, asparagus, pea puree, tendrils
Coastal Lamb58,00 $ US
Herb crust, potato pave, braised shallots, glazed baby beets, mustard jus
Ibérico Pork Coppa Steak48,00 $ US
White bean stufato, broccolini, nduja, salsa verde, tamarind soy
Bucatini Cacio & Pepe48,00 $ US
Gragnano bucatini pasta, pecorino cheese sauce, egg yolk 63, truffle
Pappardelle Pasta46,00 $ US
Duck ragu 'dolce-forte', raisin, pine nut, rapini, orange zest
Eggplant Steak38,00 $ US
Plant based, yellow squash, tear drop peppers, tofu, pistachio pesto

Side Dishes

Crispy Fingerlings16,00 $ US
Plant based, black garlic aioli, green onion
Broccolini16,00 $ US
Aleppo pepper, parmigiano reggiano, crispy garlic, horseradish aioli
Roasted Forest Mushrooms16,00 $ US
Plant based, lemon garlic oil, avocado
Piperade16,00 $ US
Plant based, sweet heirloom bell pepper, onion, fresh tomato sauce

Desserts

Chocolate Dulcey Pot De Crème18,00 $ US
Dulcey valrhona chocolate crème, soft dark chocolate ganache, sea salted chocolate cookie
Old Fashioned18,00 $ US
Caramel ganache, maple sponge, almond streusel, angostura bitters gel, amarena cherries, and burnt orange whiskey sorbet
Pavlova18,00 $ US
Meringue, passion fruit mousse, fresh mango, kiwi coulis, raspberry snow, lemongrass sorbet
Chocolate Framboise18,00 $ US
Raspberry mousse, chocolate fondant, chantilly, fresh raspberries, raspberry sauce
Blueberry Cheesecake18,00 $ US
Greek yogurt cheesecake, blueberry compote, toasted white chocolate cremeux, limoncello gel, honeycomb candy
Petite Fours12,00 $ US
Brown butter financier, chocolate fondant, pate de fruit, baci di dama
House-Made Gelatos and Sorbets15,00 $ US

L'opinion de 1 899 personnes

Commentaires sur le restaurant mar'sel at Terranea Resort de personnes qui y ont mangé. Selon des cotes récentes.

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.7

4,7 selon des cotes récentes

4,5Nourriture
4,8Service
4,8Ambiance
4Valeur

Bruit • Moyen

Aimé pour

Villes avec plages
Meilleure ambiance
Villes avec plages
Romantique
Villes avec plages
Idéal pour les plus belles vues

1 899 commentaires

m
marie-helene VIP
San Francisco128 commentaires
5.0
Y est allé le 22 avril 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Mar’sel is a very good restaurant at Terranea resort. The prices are high but you won’t be disappointed. Every dish was delicious. The pork pancetta was very well prepared as well as the lamb shops. The service was remarkable with a very welcoming attitude upon our arrival by a nice host that made sure during our diner that everything was ok. Highly recommended place for any diner occasion.
Ce commentaire est-il utile?
M
Michelle
San Francisco6 commentaires
5.0
Y est allé le 19 avril 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
The food was incredible along with the service and the view. Amazing kids options too. We all left so satisfied!
Ce commentaire est-il utile?
G
Gabriel VIP
Los Angeles12 commentaires
5.0
Y est allé le 6 avril 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
We love this place! We’ve been coming here for the past 10 years for special occasions and never disappoints. Keep the awesome service.
Ce commentaire est-il utile?
TB
TracyB VIP
Los Angeles5 commentaires
2.0
Y est allé le 1 avril 2025
1. Cote globale 2
2. Nourriture 1
3. Service 4
4. Ambiance 4
The food was unfortunately not good, been going here for every special occasion for the past 10 years and was always happy . I wonder if it is a new chef? The flavors and choices of ingredients did not work. It was so bad that I don’t think we will go back :(
Ce commentaire est-il utile?
H
Heidi VIP
Comté d’Orange10 commentaires
5.0
Y est allé le 30 mars 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
My family loved eating here and had a great experience. The service staff is so professional. The food was perfect and so delicious. The outside seating with ocean views was beautiful. We will definitely come back.
Ce commentaire est-il utile?
T
Tom
Los Angeles46 commentaires
4.0
Y est allé le 30 mars 2025
1. Cote globale 4
2. Nourriture 4
3. Service 5
4. Ambiance 5
We have dined here several times before and had excellent meals. The food tonight was a little off though the service and everything else was impeccable. On the plus side, my wife seemed happy with her butternut squash soup and scallops.
Ce commentaire est-il utile?
D
Darryl VIP
Los Angeles8 commentaires
3.0
Y est allé le 23 mars 2025
1. Cote globale 3
2. Nourriture 4
3. Service 3
4. Ambiance 5
Really over priced and small portions. Bad value for the money compared to other fine steak houses
Ce commentaire est-il utile?
OT
Client d'OpenTable
Los Angeles4 commentaires
4.0
Y est allé le 9 mars 2025
1. Cote globale 4
2. Nourriture 2
3. Service 4
4. Ambiance 5
My husband and I booked a last minute brunch reservation as we happened to have a sitter for the afternoon. Upon arriving to the resort we found ourselves in a very long valet line. We probably waited 10-15 minutes before we were able to drop off our car. We had planned an early arrival to walk around a bit before our meal but ended up without time to do so. After arriving to our reservation we were quickly seated and enjoyed the beautiful live music and stunning ocean view. Unfortunately, despite ordering a starter of a dozen oysters, we waited a full hour prior to being served our appetizer, followed by our first course. Our server was very apologetic. Evidently there was a large wedding party at the restaurant that afternoon, needless to say we were starving by the time our food arrived. Also, unfortunately, despite the long wait, we were ultimately disappointed by our 3 course meals. My hamachi crudite felt overly doused in oil, and under seasoned, while my husband’s cauliflower soup tasted odd with the white chocolate addition. Well, we both enjoy the paella, we were very underwhelmed with our desserts. The puff pastry I ordered was honestly gross. When our server asked if we were enjoying it, I was politely honest, and he sort of laughed and walked away. Overall, we had a wonderful time due to the beautiful views, ambience and opportunity for a child free meal. I would not necessarily say the food was worthy over $400 tab. I I would perhaps try again for a dinner reservation, but wouldn’t necessarily recommend brunch menu.
Ce commentaire est-il utile?
S
Stephanie VIP
Chicago 7 commentaires
5.0
Y est allé le 22 février 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Beautiful views of the Pacific from our outdoor table. Both food and service were outstanding. We will be back!
Ce commentaire est-il utile?
S
Savannah
Chicago 1 commentaire
5.0
Y est allé le 19 février 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Everything was wonderful, the perfect way to end an amazing trip!
Ce commentaire est-il utile?

FAQ

Le restaurant mar'sel at Terranea Resort a été coté 4,7 étoiles par 1899 clients d'OpenTable.

mar'sel at Terranea Resort propose des cartes-cadeaux que vous pouvez acheter ici.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Accueil
États-Unis
Los Angeles
Villes avec plages
Rancho Palos Verdes / Rolling Hills Estates