Great steaks.

Our server Mike was kind, funny and gracious.
He, as his assistant were professional and helpful.
The porterhouse for three was delicious as were the sides.
Looking forward to coming back.

Good New York style steakhouse in an area you wouldn't expect to find one, near the seaport. Huge bacon, excellent tomatoes, very good cream spinach and the porterhouse was cooked to the perfect medium. Finished with Steve's Key Lime pie.

Screaming baby but food was great...noise level was high

The restaurant was very nice, and our server was very knowledgeable. Everything we ordered was cooked perfectly and the meal was well worth the money.

Mark Joseph is..Simply fantastic, always has been. My favorite steakhouse, period.

Great meal.

The staff was great, we were sat right away by the hostess. Our waitresses was nice and everything we needed we got promptly even though they were really busy! Bartender made a great cosmo. Had a filet and the Chilean sea bass, both delicious. Will be going back!

Service & food were outstanding!!

My wife and I celebrated our 15th year anniversary and this was 8th straight year that we’ve dined at MarkJoseph‘s and every year it gets better and better. This place never disappoints. I Highly recommended MarkJoseph’s not only for great steaks but also for there excellent service. One of the Best New York Steakhouse in the City. If you haven’t been there before make a reservation ASAP.

Food was good. Service and drinks were excellent! On the pricey side but I would go again.

Great food, fantastic service, and wonderful staff, A+

I had the a shrimp cocktail and the special, a peppercorn crusted filet with mushroom demi glace. Absolutely perfect.
The shrimp were huge, firm, tender, and tastey. The cocktail sauce lets you add the horseradish, so it's always perfect!
The steak was wonderful! Just the right amount of peppercorn fruit/heat on a perfectly cooked prime steak. Wonderful mushrooms and demi glace complete a perfect serving.
I had the tartufo for dessert. It was fantastic.
I highly recommend this wonderful steakhouse.

Everything was on top! Service, food and atmosphere

The porterhouse steak is as good as it gets. Staff is very friendly and attentive. Bartenders are top notch

I requested an acknowledgement for co worker but forgot to mention it when we got to restaurant. So nothing was done my fault.

Still a great steakhouse. I had the restaurant Week menue with the addition of a shrimp cocktail, (I love how they let you decide how much horseradish to put in the cocktail sauce!), and the 8 oz filet.
The shrimp were great.
The steak came with spinach and mashed potatoes. I'm not a spinich fan, but these were great! The potatoes were very good too.
The filet was cooked perfectly, tender, juicy, and seasoned perfectly.
I highly recommend MarkJoseph Steakhouse! (This is like my 20th review of them. 'nough said.)

Been coming here for about four five years... always a good meal and good service all around! Every year the Restaurant Week menu is a great deal not like some other restaurants cutting size or charge extra!

Food was absolutely delicious! Ambiance and service were great!!

I come here all the time for Restaurant week. We ordered the baked clams and bacon for appetizers and of course the 20 oz steak, delish! You can't go wrong with the menu and the desserts are yummy. Berries and cream are the best! Will go again!

Classic steakhouse. They do the bacon right, right thickness,not overly salty and not burnt. The steaks were cooked at the exact requested temperature. The staff are friendly and professional.

Excellent food and service. Went for restaurant week and the value was great!

Mark Joseph is the difference between dining and eating. The food is great and the waiters are the best.

Fantastic food & attentive service throughout the meal.

We ate dinner at MarkJoseph during restaurant week. The food was delicious and the service was great. I recommend this restaurant.

Great seating, food fantastic drinks strong and service superb!

First time we dined here during restaurant week. Food and service were amazing as always! Our favorite steakhouse in the City!

Came here with a friend during restaurant week. Nice atmosphere, good foods, friendly & helpful wait staff, a great overall experience.

Was With a friend i hadn’t seen for 20 years. Waiter gave us time to order and to catch up with each other and the service was on point.

Fantastic meal as usual. Our steaks were cooked to medium rare perfection. Their onion rolls are to die for. Service is always professional.

Don't sit in the middle dining area. The floor bounces (LITERALLY BOUNCES) everytime some walks by and every other person that walks by bumps into your chair. Wait staff was nice but overwhelmed. Would not go back.

Waitress was attentive and courteous. We were a table of 3 and probably took alittle longer to finish our meal but we were never rushed to leave the restaurant. Would recommend!

Favorite places!!

It was a very good value restaurant week menu. Steaks were good, not the best in NYC but take into mind we had the set menu options

Here during New York restaurant week. Full size protein with yummy mashed potatoes and creamed spinach. Best salmon I've ever had.

Nestled in the new york city by the brooklyn bridge, this restaurant has it all. Great food, great service and an amazing experience.

We had a fantastic time - our server was very knowledgeable and friendly and made fantastic recommendations. We will definitely be back. The food was absolutely spectacular

Perfectly cooked steaks and a varied choice of sides served in a cozy atmosphere. Waiters were very attentive and they all sang happy birthday to my teenage son. Was my first visit and we plan to go again.

A neighborhood gem! The food never disappoints and the service is stellar!

Steak and service were exceptional