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Party Size
For 2
7:00 PM
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Booked 14 times today
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Market by Jean-Georges Restaurant

1788 reviews
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CAN$31 to CAN$50
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Contemporary Canadian
Top Tags:
  • Special Occasion (28)
  • Good for a Date (25)
  • Good for Anniversaries (24)
The concept of the “hotel as a home” extends to the restaurant as its casual family kitchen. Inspired by the casual, simple elegance of modern dining, Jean-Georges has created menus that emphasize fresh, locally produced ingredients, served in a sleek and sophisticated setting.

A destination restaurant with four distinct experiences: an intimate second dining room featuring a fireplace, a heated outdoor seasonal Terrace with city views, an enticing Bar and a sophisticated Dining Room. The full menu is available in all areas of the restaurant.

The Outdoor ( Seasonal ) Terrace and Bar are on a first come first served basis.

Please be advised that parties of seven or more are subject to an 18% automatic gratuity.
Dining Style
Casual Elegant
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Contemporary Canadian, Seafood, Global, International
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Hours of operation
Open 7 days a week.

Breakfast from 7:00am - 11:00am daily
Lunch from 11:30am - 2:30pm Monday to Friday
Brunch from 11:30am - 3pm Saturday and Sunday
Dinner from 5:30pm - 10:00pm

Bar Menu at our Bar and Lounge from Sunday - Thursday 11:30am - 11:00 pm, Friday & Saturday 11:30am- 12:00am.
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Phone number
(604) 695-1115
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Payment options
AMEX, Diners Club, Discover, JCB, MasterCard, Visa
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Dress code
Business Casual
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Executive chef
Ken Nakano
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Cross street
Thurlow Street
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Parking details
Secured underground Valet parking as well as Impark Self Park is located at 1137 Alberni Street (on the 1100 block of Alberni Street between the Coastal Church and Urban Fare). Follow the Shangri-La sign down the ramp.

The street level entrance to Market by Jean-Georges is accessible from 1115 Alberni Street. A glass elevator is also available to the left of the restaurant entrance, directly beside the Urban Fare grocery store.
Banquet, Bar Dining, Bar/Lounge, Beer, Counter Seating, Fireplace, Full Bar, Gluten-free Menu, Non-Smoking, Outdoor dining, Private Room, View, Weekend Brunch, Wheelchair Access, Wine


What 1788 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.4  based on recent ratings
Noise · Quiet
84% of people would recommend it to a friend
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OpenTable Diner (Vancouver)
5.0  Dined 4 days ago

Hands down one of the best food in Vancouver. They take your traditional dish and elevate it to flavours that you never think existed. The venue is beautiful and service is great, the restaurant is also very well managed. Heck put on a nice outfit and go treat yourself - this place is worth it!!

vipOpenTable Diner (Vancouver)
5.0  Dined 7 days ago

Alway enjoy~

OpenTable Diner (Vancouver)
5.0  Dined on February 18, 2018

The service was outstanding without being too overbearing.
The food was spectacular!!
One of our most favourite new restaurants!!

10 our of 10

OpenTable Diner (Vancouver)
5.0  Dined on February 18, 2018

Great experience . Connie was great!

DrSchoen (Vancouver)
5.0  Dined on February 17, 2018

Beautiful and well lit restaurant that was a perfect fit for our mixed omnivore and vegan marriage. We felt the prices were easily justified by the extremely high quality and deliciousness of the food. This will now be our date night venue.

OpenTable Diner (Vancouver)
4.0  Dined on February 15, 2018

It’s our first time there, and brought my parents since they visiting Vancouver. We ordered two Ling Cod and two Steelhead. They taste very good. My dad would like to come back next time he visits here.

Frank (Vancouver)
1.0  Dined on February 14, 2018

Food was horrible. Don’t waste your time and money there.

ShoP (Vancouver)
3.0  Dined on February 13, 2018

Had pre-valentine's day dinner with my wife here but quite disappointed. We aren't alcoholic people so asked the server to recommend two non-spirit drinks while both of them don't taste good, we had only one sip of each of the drinks. (Fine, different people have different taste right? - ok).

The appetizers are pretty good, 4 star level - we should have simply ordered appetizers.

Entrees were --mediocre - Tenderloin's cook is up to level but tasted not very fresh. Short ribs are ok, slight sour ~~

Our main (male) server was the most disappointing point - apart from taking our order and getting paid, he didn't talk to us. He did not check with us how the food was or checking if we were ready for the next course or not. (He did that to other guests next to us ~_~) There weren't that many people and it's definitely not a 5-star level restaurant's service.

On the other hand, there was a female bread server who somehow asked us how the food was, asked us if we needed extra bread, etc. We felt like she is more a server than our server.

We gave 14% tip at the end hoping the tip will go to other servers especially that lady server. If it was just our main server served us for the night, probably we would have given less than 10% tip.

Manager of Market - If you see this, please share it with your colleagues, thank you!

DrSchoen (Vancouver)
5.0  Dined on February 12, 2018

It isn't easy to find a restaurant of such high quality that can easily cater to both omnivores and vegans/vegetarians, but Market has it all. The quality of the food, presentation, and friendliness of the staff are unmatched at any other restaurant in Vancouver.

RG52 (Vancouver)
5.0  Dined on February 11, 2018

This was our first visit to the Market, and we were very pleasantly surprised. The OpenTable entry described it as “casual family dining” but it is, in fact, a sophisticated and refined restaurant. The service was attentive and the staff exceptionally well-trained. Our entrees (rack of lamb and pan-seared lingcod) were cooked perfectly and served with imaginative accompaniments. Definitely save room for the peanut butter chocolate bar with salted caramel ice cream. By way of comparison, our go-to “special dinner” restaurant when visiting Vancouver has always been CinCin; the Market is its equal in quality and service, with a quieter atmosphere. We will definitely be dining there again.

VanCity (Vancouver)
3.0  Dined on February 10, 2018

With so many culinary delights nearby this place gets a pass from me. I had other reviews before going and it was a mix bag but I went in optimistic. Turns out the one star reviews were accurate.
For a nice restaurant they lack in all the details that really give guests that full experience of real fine dining. Lack lustre host, slow table service, servers don't engage, you have to wave them over for drink lists you already asked for, etc.

OpenTable Diner (Vancouver)
5.0  Dined on February 9, 2018

It was fun. It was nice that they would allow us to bring our own cake and serve it to us for only $4.

Jink (Vancouver)
5.0  Dined on February 8, 2018

Awesome appetizers.

OpenTable Diner (Vancouver)
5.0  Dined on February 7, 2018

Food, mood & drinks were great, but what stood out to me was A. Consistent service - every single employee acknowledged us even if we were just walking by! B. Strong branding - it was my first time here, and the bartender knew this, and took 5m to explain all of the features and events that happen each year in the hotel and restaurant! Very exceptional experience and great for dates or friend nights

OpenTable Diner (Vancouver)
4.0  Dined on February 4, 2018

The food is great esp the steak.

vipEeyora (Vancouver)
4.0  Dined on February 4, 2018

Vanna provides excellent service. She was attentive without being intrusive and she was very friendly

dietitianJo (Vancouver)
5.0  Dined on February 3, 2018

Best dine out Vancouver meal ever. Treat you like you are their only customer. Definitely going back.

HappyCamper (Vancouver)
4.0  Dined on January 29, 2018

Went here on my bday dinner with some friends and to also take advantage of the DineOut Vancouver 2018 menu. Overall very good atmosphere and experience, and superb food! Think classic fine dining.

There was a little mix up in some of the ordering with our server, I got someone else's drink on one occasion, and when asking for the wine pairing with the main only, my friend ended up getting the wine pairing with the appy too which she didn't want. I offered to cover that instead since I didn't mind. We also waited quite a long time after dinner was done and the table was clear for our bills (but they offered split bills which is a huge plus!) and eventually I had to ask the server when he came to top up waters again. I appreciate not being rushed, but there was not offer or hint to bring it up which I thought was a little surprising. Overall still a great meal!

OpenTable Diner (Vancouver)
5.0  Dined on January 28, 2018

Food & Service excellent

OpenTable Diner (Vancouver)
4.0  Dined on January 28, 2018

The braised beef with hash brown (rosti) dish was very creative not seen in my good restaurant in Vancouver. It has great texture... After being to Vancouver upscale restaurant such as Cioppino, Cincin, Bauhouse, etc. we like the food here. The risotto is surprising better than Cincin... But Cioppino is still our favorite.