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Party Size
For 2
Date
Wed, 2/21
Time
9:30 PM
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Marker 92 Waterfront Bar & Bistro

3.7
280 reviews
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$30 and under
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Seafood
Top Tags:
  • Waterfront
  • Great for Outdoor Dining
  • Scenic View
Dine indoors or on the outside patio while overlooking the breathtaking views of the Caloosahatchee River, The Gulf of Mexico and Tarpon Point Marina. Enjoy the intimate ambiance while sipping a glass of wine and sampling our authentic cuisine. From fresh seafood and steaks to flat breads made to order, all our entrees are cooked in a wood-fired oven or on a wood-fired grill.
Dining Style
Casual Elegant
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Cuisines
Seafood, Steak, Caribbean
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Hours of operation
Breakfast Daily: 7:00am - 11:00am; Lunch Daily: 11:00am - 5:00pm; Dinner Nightly: 5:00pm - 10:00pm
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Phone number
(239) 541-5600
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Smart Casual
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Executive chef
Tim Duque
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Private party facilities
Marker 92 Waterfront Bar & Bistro offers The Mariner Room, a private room offering remarkable views for your next event of up to 50 people. Reservations for this room are required.



Our Catering team will help you in creating the perfect menu for you and your guests to enjoy.
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Private party contact
F&B Catering Manager: (239) 541-5600
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Neighborhood
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Cross street
Pelican Blvd. & Rose Garden Rd.
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Parking details
Parking is available in the parking garage which is located across from the restaurant & promenade shops.
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Entertainment
Enjoy live entertainment every Wednesday, Friday and Saturday evening as well as Sunday afternoons outside on the patio.
Additional
Banquet, Bar Dining, Bar/Lounge, Entertainment, Fireplace, Full Bar, Happy Hour, Outdoor dining, Private Room, View, Wheelchair Access
What 280 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
3.7  based on recent ratings
3.8
food
3.6
service
3.9
ambience
3.2
value
Noise · Moderate
71% of people would recommend it to a friend
  • 5
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  • 3
  • 2
  • 1
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HomerJ 
1.0  Dined 5 days ago

My Bride and I use your for special friends that visit from many areas and on many occasions for ourselves. Never again! The parties over.

Made reservations online, arrived early, had a drink at the waterside tiki hut. As our reservation time was approaching we all went to the check-in desk and there was a long line. Not to be impolite, I asked the young man if we have a reservation is this the right line. You could tell he was "IN the Weeds" or very inexperienced by his gruff response. We were concerned due to the long line we might loose our reservations due to late arrival.

After about 20 to 25 minutes I saw a mature lady seating customers and asked if there was a problem as the dinning room was empty. I told her we had reservations 30 minutes ago and she said I can seat you immediately.

Having a experience in food and beverage and many years in customer service our night was a complete disaster just trying to get to a table. Once we arrived at our table a VERY experienced server turned things around for our guest. Very pleasant and friendly, sorry I can't provide a name. I really feel sorry for her having to calm customer down after they have ran the "Gantlet". Must really effect her tips.

I don't understand how a wonderful get a way for me and my Wife could turn into a "Fast Food" operation.

Food-*
Price Point-*
Welcome Staff/ Customer Service------

Have a NICE DAY.

HJ

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Craiggb (Toronto)
1.0  Dined 6 days ago

They did not honor the reservation. We arrived exactly on time. Waited nearly 10 minutes for someone to appear. They actually told us to our face that they gave walk-ins all the tables. Told us we would have to wait 20+ minutes until a table opened up. Maybe! The restaurant was not very busy at the time but they claimed they were understaffed for waiters. We left...totally unsatisfied and unserved. Actually, they should be ashamed to take reservations thru OpenTable. Very disappointed!

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OpenTable Diner (Orlando)
4.0  Dined 6 days ago

We loved sitting outside, live music, and beautiful boats to look at. Cocktails very good. Food just average.

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CapeCod129 (New England)
1.0  Dined 6 days ago

We waited 20 minutes , then had to ask someone if they were going to wait on us ... the manager did come to our table to apologize and offered an appetizer or bottle of wine for our inconvenience. We opted for the bottle of wine which we thought was a generous gesture , however, it was added to our bill !!! $62.00 !!!
Somewhat disappointing considering the prices and that it’s located at a Westin hotel , our reservation was. For 7:00, we received our entrees by 8:30 pm

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dc0235 (Miami)
2.0  Dined on February 15, 2018

I came in expecting a lot. We had reservations for 8 pm and were seated at 8:45 pm after we were told we were waiting for an outside table they seated us inside. After 10 minutes sitting down they brought water and our waiter came. The hostess , the manager , the waiter were all not great at all. We spent 300$ for 4 people and for half that i could have gone to many other places and received better service. The food was not bad , but it wasnt great and the service just made it that much worse.

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IsaacJ 
1.0  Dined on February 15, 2018

I made reservations for my fiance and I at 8 pm and had to wait for over one hour before they seated us. I requested on my reservation to be seated outside, and they told me that it wouldn't take long before we get seated after an hour of us waiting I said the host that I wanted to get seated anywhere at this point we just couldn't wait anymore. I didn't understand why we waited so long if we made reservations an hour ago and they told me there was nothing they could do. Poor customer service. I would not recommend this restaurant to anyone.

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oscar 
1.0  Dined on February 15, 2018

Service was slow. Food was cold. No view of the water. About three shrimp etc.

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lb1127 (Naples)
1.0  Dined on February 14, 2018

We went there for Valentine’s Day and was obvious they were understaffed. Our waitress was inattentive at best. We had to ask her for another drink. She brought my daughter a rare steak when she ordered it medium and my husband got his entre on a salad instead of with a Caesar salad. The stead cost $50. And 4 scallops were $32. And not very good, too spicy. Will not be returning

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taojoe (Philadelphia)
3.0  Dined on February 14, 2018

Service was very slow...think they were having a problem in the kitchen. The grouper special was mediocre. Overall a considerable disappointment.

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Michelle (Pittsburgh)
3.0  Dined on February 14, 2018

We scheduled a reservation for 7 pm via Open Table. We arrived at 6:55 pm but we’re not seated until 7:40 pm. Once we were seated it took after 15 minutes before anyone, the hostess, approached us for drink orders. We didn’t see our waiter until after a good 20 minutes had passsed. He immediately informed us that the kitchen was slammed and dinner would be a long wait. I looked around, the inside restaurant was practically empty and outside seating was full, but manageable. We ordered salads and entrees. After a while our waiter showed up with free refills on our wine, a nice touch and appreciated. Warm bread with seasoned olive oil appeared. Then our entrees, no salads. We enjoyed the food. My husband had the shrimp Alfredo and I had Ciopino. Both cooked perfectly. Other diners around us were starting to complain loudly about the slow service. We got our check, which was correct, paid and left. Bottom line: good food, slow service.

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OpenTable Diner (Phoenix)
3.0  Dined on February 14, 2018

Good food and ambiance, but terribly, terribly slow service. We waited 15 minutes to be seated even though no one was ahead of us and tables were available, and then it took almost an hour to get our meal, another 20 minutes to get our dessert, and another half-hour to get the check (which only came because I went to the front desk to request it). We liked the setting and all of our food was delicious, but the extremely slow service and lack of attentiveness of our server would not make us want to return.

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jeanneg (Naples)
3.0  Dined on February 14, 2018

Nice waterfront venue. A little ride to get to but worth it.
Food was good but took 3 hrs and there were empty seats so not too busy......reasonably priced. Stunning setting.

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OpenTable Diner (Minneapolis)
1.0  Dined on February 14, 2018

Valentines dinner. Considering they offered a special V day dinner, it took over 30 min to receive the salad. When we called to let them know we would be late for our reservation due to traffic, and were told they didn’t have any open tables for the time we expected to arrive, they had many empty tables and took another 20 minutes to seat us. While the food was good, i wouldn’t make the effort to return. Sorry.

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OpenTable Diner (Jackson Hole)
3.0  Dined on February 12, 2018

Small portions
Slow service
Table right next to the hotel pool was loud

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viprieriepit (Naples)
5.0  Dined on February 11, 2018

Dodd was delicious and the view is spectacular!! Have eaten here several times and have not been disappointed. The hummus appetizer is fabulous!!!

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OpenTable Diner (Las Vegas)
1.0  Dined on February 7, 2018

my husbands birthday - was a disaster we ordered drink and appetizers but our main course did not arrive over an hour later Manager was apologetic and took care of the bill but our celebration was ruined

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OpenTable Diner (Detroit)
5.0  Dined on February 6, 2018

Debra was great and the food was delicious!

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OpenTable Diner (Naples)
5.0  Dined on February 4, 2018

50th anniversary

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FranklinP (Naples)
3.0  Dined on February 3, 2018

Loved the setting. Neat place. Food was OK, enjoyed the Varity of the menu.

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OpenTable Diner (Richmond)
2.0  Dined on January 27, 2018

Food marginal

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OpenTable Diner (Philadelphia)
1.0  Dined on January 24, 2018

We sat down. Did not get served. Left after 10 minutes. I doubt anyone noticed.

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OpenTable Diner (New York Area)
5.0  Dined on December 29, 2017

Good food and live music

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Liesa (Hawaii)
3.0  Dined on December 27, 2017

Unimpressed. This is in a great marina setting. Unfortunately, the quality of service and food does not deliver.

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kydiner (Cincinnati)
4.0  Dined on December 16, 2017

Nice outdoor bar with view of the marina and sunset. Dinner afterwards inside. Helpful staff, good food and reasonably priced. Would recommend for those wanting to have a quieter waterfront experience.

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vipFLfavoriteplaces (Naples)
5.0  Dined on December 14, 2017

Waitress named Linda was great. Food was superb. Especially the old fashioned tomato soup. Would definitely go back. The view of the water and the boats was lovely.

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OpenTable Diner (Naples)
2.0  Dined on December 3, 2017

Poor, slow service! Restaurant was max 25% capacity and we waiting 45 minutes for food. To top it off, the food was cold. We have had dinner there, which was also poor, but we thought breakfast would be different. This place is ONLY good for ambience, apps and drinks.

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OpenTable Diner (Las Vegas)
3.0  Dined on December 1, 2017

Good half-price happy hour and outstanding setting. Ordered appetizer and two dishes. Took almost 45 minutes and then all came out together. Staff and manager apologized and made it right. Food was very good and we will give it another try.

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OpenTable Diner (Cincinnati)
5.0  Dined on December 1, 2017

This was our first visit....nice choice between indoor upscale dining and open air marina (same menu). Service was impeccable (only one error on salad)...band was a little loud for much conversation, but nice group. Eclectic choices on menu, surprised how good the ribs were!

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laker (Tampa)
5.0  Dined on November 24, 2017

You must try the yucca fries! They are the best and a bit more healthy than French fries.

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OpenTable Diner (Cincinnati)
4.0  Dined on November 18, 2017

Food was good. It was a romantic evening and were seated outside which was beautiful, but was integrated with the bar that was having music and showing football games

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