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Party Size
For 2
7:00 PM
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Booked 2 times today


391 reviews
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$30 and under
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Top Tags:
  • Special Occasion
  • Cozy
  • Good for Anniversaries
It's fresh, local, and it's Northwest. The eclectic menu brings together the best ingredients and elements of Northwest-style cooking with local influence and accent to create dishes you will love. The atmosphere is comfortable and informal enough to enjoy a quick bite out or a leisurely dinner. It's the Margaux, a little known secret that is sure to become a favorite the first time you pass through the doors.
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Private dining
Dining Style
Casual Dining
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American, Northwest, Seafood
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Hours of operation
Breakfast: Monday - Sunday 6:30am -11:00am

Lunch: Monday - Friday 11:00am -2:00pm

Dinner: Monday - Sunday 5:00pm -10:00pm

Saturday Brunch: 11:00am - 1:30pm

Sunday Brunch: 11:00am - 1:30pm

Lounge: 2:00pm - 11:00pm

Please join us Sunday mornings for our delicious brunch menu specially designed by Executive Chef Chris Zarkades. Treat yourself to a latte or mimosa while the friendly Margaux staff makes your experience memorable.
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Phone number
(206) 219-2224
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Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Chris Zarkades
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The Warwick Seattle Hotel is ideal for gatherings from 6 to 80 people in suites, meeting rooms or our prestigious city skyline view boardroom. For events as personal as a wedding reception or as important as your business. Off-premises catering is also available. When the outcome must be perfect, the Warwick is the perfect choice.
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Cross street
Fourth Ave.
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Parking details
Parking is validated for all Margaux guests. Access to parking is on fourth avenue.
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Public transit
Margaux is 3 blocks north of the monorail station and across the street from the Cinerama bus stop on Lenora.
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Chef's Table, Corkage Fee, Farm to Table, Full Bar, Happy Hour, Late Night, Non-Smoking, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine

Private Dining

Margaux at Warwick Seattle Hotel is Belltown's "Best Kept Secret". Available for holiday parties from 6 to 150, it’s the ideal spot to bring business/personal holiday gatherings to the forefront. Choose the lounge or the dining room, or the entire restaurant.

View Private Dining Details
What 391 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.0  based on recent ratings
Noise · Quiet
88% of people would recommend it to a friend
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vipFoodie (New York Area)
1.0  Dined 4 days ago

This food was tasteless and overpriced. The pork chops were tasteless, rib eye was awful and so was the salmon.

vipOpenTable Diner (Seattle)
3.0  Dined on January 26, 2018

Pretty good, but pricey

PatrickM (Seattle)
5.0  Dined on January 6, 2018

Fantastic little hotel restaurant and bar. I make it a point to stop in here for a few drinks before going across the street to see a movie at the Cineramma. It’s practically a tradition.

OpenTable Diner (San Francisco)
4.0  Dined on December 31, 2017

When I walked in I was worried I made a bad choice; the furniture, dishes, and ambiance looked dated, and I was worried the food would be too. However, the food was great, and the service was even better. The clam chowder was delicious and the steak frites was amazing. I'd probably go back if I'm in that area just for the friendly staff alone. Great NYE experience. Thank you!

NikkiB (Seattle)
5.0  Dined on December 31, 2017

We thoroughly enjoyed our meal at Margaux. We had a party of 8 and it was New Year’s Eve but the server did a great job of keeping on top of our needs. The food was excellent.

OpenTable Diner (Omaha)
5.0  Dined on December 25, 2017

Christmas dinner, away from home for the first time during the holidays. Margaux provided a friendly and inviting atmosphere and an outstanding meal. Picked from a small group of resturaunts serving on Christmas, it proved to be a lucky choice. Highly recommend and hope to visit again soon.

SeaMark (Seattle)
3.0  Dined on December 25, 2017

My only complaint was that I had made a reservation but still was required to wait for more than 30 minutes to be seated.

TeresaK (Portland)
4.0  Dined on December 24, 2017

Good food, friendly waitress- I had a 5.00 coupon from the hotel- forgot to use it/ they should ask if you are staying at the hotel to prompt the coupon! I saw others had forgotten their too. - breakfast the next morning - too pricey, but it was convenient!

OpenTable Diner (Seattle)
4.0  Dined on December 24, 2017

Birthday brunch, options for my gluten-free and vegetarian friends, and the bananas foster French toast with vanilla ice cream was a delicious birthday treat.

vipVJ2004 (Vancouver)
5.0  Dined on December 23, 2017

Staff were excellent, fish & chips delicious & a great selection of drinks. Price reasonable for portion sizes & there's also a great happy hour in the bar for food & drinks - tapas was 3 for the price of 2 so keen to go back & sample