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727 reviews
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$31 to $50
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Top Tags:
  • Fit for Foodies (11)
  • Good for a Date (10)
  • Neighborhood Gem (10)

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Multi-Level Italian Restaurant offering two private dinning areas, outdoor seating and an intimate low ceiling bar.
Painted white and blue with dark wood and chrome accents, the space suggests a small yacht cruising around the Island of Capri.
Dining Style
Fine Dining
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Hours of operation
Lunch: Monday -Friday: 12:00pm - 4:45pm
Dinner: Monday - Saturday: 5:00pm - 10:00pm

We thank you for your business.
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Phone number
(646) 837-6020
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Payment options
AMEX, MasterCard, Visa
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Dress code
Business Casual
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Executive chef
Marco Pipolo
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Cross street
East 32nd Street
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Parking details
There is street parking available from 7pm; before 7pm parking is available with muni-meters. There are also available private parking lots on 31 & 32 street.
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Public transit
6 train to 33rd Street.
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Special events & promotions
Christmas Eve and New Years Eve 2015 at Marcony will be open. We will be serving our "A la Carte" menu with an amazing list of specials exclusively selected to celebrate with Us!
Bar Dining, Beer, Counter Seating, Full Bar, Gluten-free Menu, Non-Smoking, Outdoor dining, Private Room, Wheelchair Access, Wine
What 727 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.6  based on recent ratings
Noise · Quiet
100% of people would recommend it to a friend
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vipOpenTable Diner (New York Area)
2.0  Dined 3 days ago

Not half as good as the restaurant thinks it is. Waiter pushed a $55. Special that was less than mediocre. Requested water 4 times over the course of one hour before it was served. Other dish over sauced. Entire experience very disappointing.

OpenTable Diner 
3.0  Dined 4 days ago

Valentine’s Day

vipSandy (Los Angeles)
5.0  Dined on February 6, 2018

Wait staff always very professional and attentive!!
The were out of my favorite appetizer, Carciofi Gudea, but the best salad a good sub.
The BEST tuna tartare, beautiful presentation!!!

vipGTownBoy (New York Area)
3.0  Dined on February 3, 2018

I eat here about once a month. The food is always good and reasonably priced. However- this weekend I feel taken advantage of. Our server told us about the specials. Fra Diablo sauce is my favorite. What was not explained by the server was that it contained shellfish. My dinner companion is highly allergic. Only when we ordered red wine did the server say wouldn’t you prefer white wine with fish? We were both surprised. The chef accommodated the request to be fair. However, when the check came the Fra Diablo was $55 each. That price was ridiculous. Especially since one of us didn’t have the shellfish. So, Marconey- it will be a while before we return if ever at all. The server should have explained the dish and cost at the time of ordering. Thanks

vipsbmd (New York Area)
5.0  Dined on January 13, 2018

I love this restaurant! The food is always terrific! And the people are lovely!

vipOpenTable Diner (Philadelphia)
5.0  Dined on January 6, 2018

Wonderful experience at Marcony. This is a gem in NYC that shouldn't be missed. The cocktails, food, service and ambiance make for a perfect evening.

vipOpenTable Diner (New York Area)
5.0  Dined on December 28, 2017

We were very impressed with the level of service. Patricio was very professional, also an excellent and experienced host. The food was tasty and interesting. Handmade pastas were terrific and well seasoned. The special octopus salad was cook to perfection and delicious. The duck was extraordinary , all different and interesting textures and flavors. Dessert homemade ginger ice cream SENSATIONAL! We will be back soon!

vipMarkus (New York Area)
5.0  Dined on December 22, 2017

Continues to have great specials in addition to a very nice selection of items on the menu They take pride in their food and always deliver high quality ingredients.
The staff is very attentive and makes us feel at home. A real gem in Murray Hill.

4015 (Washington DC)
4.0  Dined on December 21, 2017

Food was delicious. Many,many specials. Very efficient & friendly serving staff. Try the zucchini flowers

JaeD (Washington DC)
5.0  Dined on December 16, 2017

Always a great experience dining at this restaurant. Food and service is always top notch!!!

Marcus6 (New England)
5.0  Dined on December 15, 2017

Fun bartender w generous drinks. Upstairs tables where you can watch the main dining area are both intimate and fun. Overall upscale, but not over the top.

OpenTable Diner (San Francisco)
5.0  Dined on December 13, 2017

A wonderful dining experience as always. Superior food, delightful staff, wonderful drinks and wine. Delightful time as always and always fun to chat with the owner,

DT25 (New York Area)
4.0  Dined on December 9, 2017

Excellent ambiance - The best part is they carried a single malt whiskey my husband was craving for, although on the expensive side but worth it

OpenTable Diner (New York Area)
5.0  Dined on December 8, 2017

"Best gnocchi around" -- my girlfriend, who knows gnocchi

vipOpenTable Diner (New York Area)
4.0  Dined on December 4, 2017

great meal in a neighborhood where a great restaurant is hard to find.

vipOpenTable Diner (Baltimore)
5.0  Dined on December 2, 2017

The food was amazing -- and the service was without compare. Where has this place been? I travel to NYC three to four times a month and I will make it my mission to spread the good word about Marcony. A+++

Ponygirl (Raleigh)
5.0  Dined on November 11, 2017

Impeccable service, great ambiance and wonderfully creative Italian food. We very much enjoyed our experience although it was definitely on the high end pricewise especially alcohol.

Joelreviews (Washington DC)
5.0  Dined on November 9, 2017

Sophisticated menu with some very high quality traditional Italian items and just the right number of surprises and innovations. I went for the traditional with a pumpkin ravioli, with bacon sprinkled on top and a fabulous buttery sauce. Squash ravioli is a fairly common seasonal Italian menu item, but I guess the pumpkin spin was a little bit of an American innovation. The homemade pasta was great and the seasoning was perfectly balanced. It showed the mark of a confident chef who emphasizes balance and sophistication over flashy trendiness.

vipOpenTable Diner (New York Area)
3.0  Dined on November 4, 2017

Good food, but overpriced. Wine list terribly overpriced. Considering the price, they do not properly pour the wine. White wine should not be poured to fill a glass but should be given a chilling bucket and poured in a manner which allows it to stay cold.

OpenTable Diner (Atlanta)
5.0  Dined on November 3, 2017

We had a great time and especially loved the intimate environment at Marcony. How refreshing to dine where you can actually hear your companions talk! Wonderful service by gracious folks, and the food was fantastic. We had a perfect round table for 6, and appreciated how special we were made to feel. Can’t wait to come back again soon.