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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 16 times today
Special offers available. See details

Marcellino Ristorante

4.5
659 reviews
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$50 and over
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Italian
Top Tags:
  • Special Occasion (24)
  • Authentic (23)
  • Romantic (20)
The secrets of authentic Italian cuisine are proudly showcased by the man who creates the most innovative dishes this side of heaven. Let Chef Marcellino mesmerize your palate any night of the week with hand-crafted, naturally flavored pastas [saffron, squid ink, cacio e pepe, etc.]; heaps of crustaceans; wild game; reduction sauces; seasonal truffles and more. Seeking simplicity? Scialatielli alle Vongole. Comfort food? Gnocchi so light and sumptuous they'll make you sigh. Decadence? Porcini-infused Fettuccine, sautéed with generous amounts of lobster, shitake mushrooms and a white truffle drizzle. Vegetarian: Fettucine Contadina with a dollop of ricotta. Vegan and no-gluten options available; please allow extra preparation time or provide advance notice if possible. Celebrate your next occasion with us, and share the delicious, old-World elegance of a Marcellino experience with your family & friends!
Dining Style
Fine Dining
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Cuisines
Italian, European, Comfort Food
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Hours of operation
LUNCH
Tuesday - Sunday 12pm - 3

DINNER
Monday - Thursday 4 - 10
Friday - Saturday 4 - 11
Sunday 4 - 9

[Dark on certain holidays and for two weeks every July]
We will be closed for summer vacation July 16th through August 2nd, Re-open August 3rd for dinner at 4pm.
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Phone number
(480) 990-9500
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Cross street: Camelback Road/Scottsdale Road
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Specials

Valentine's Day Special Menus & More

Valentine's Day with Chef Marcellino; join us for a special evening of exceptional cuisine, happiness, laughter & love. The Velvet Voice of Monte Procopio. Dinner begins at 4pm.
Or surprise your sweetheart with a romantic dinner at home with our basket of amore.

Wednesday, February 14, 2018

What 659 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.5
  based on recent ratings
4.6
food
4.5
service
4.5
ambience
4.0
value
Noise · Moderate
83% of people would recommend it to a friend
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vipOpenTable Diner (Denver)
4.0
Dined 3 days ago

love the live music provided by Sima and All Star Trio

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OpenTable Diner (Philadelphia)
3.0
Dined 7 days ago

Food was excellent. Scallop appetizer in pesto was terrific. Pasta entrees were very good. Unique handmade pastas were paired with creative sauces. The kitchen definitely knows what it's doing...Everything was also ridiculously overpriced. This place would be great if the boss was picking up the tab, but there are plenty of equally good but more reasonable priced places in the neighborhood, some even in the same building.

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vipAzGuy (Phoenix)
5.0
Dined 7 days ago

While on the expensive side, the value is there. Pasta is fresche and prepared perfectly. Consider the quality of food and service to be equivalent to a top steakhouse but with outstanding pasta. Other dishes are very good as well but the excellent pasta specials are the draw.

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OpenTable Diner (Phoenix)
2.0
Dined on January 14, 2018

Our server was overworked because the restaurant was curiously understaffed, considering it was peak season on a Saturday night. Not to mention, she wasn’t very pleasant. It took us 10 minutes to give a drink order, 30 more to receive our appetizer, and 30 more to place our dinner order. The pasta was very good, but any noodle substitutions had to be run by the chef because he doesn’t like changes. Really? You’re serving pasta, not painting a Picasso! Not worth the high price and less than average service

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OpenTable Diner 
5.0
Dined on January 11, 2018

Wonderful restaurant featuring fresh pasta, a great wine list and supreme service!

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OpenTable Diner (Phoenix)
5.0
Dined on January 7, 2018

Magical experience, wonderful ambience for an evening out with a friend who had never dined at Marcellino’s before

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OpenTable Diner (Phoenix)
5.0
Dined on January 7, 2018

Marcellino's is never anything short of amazing. I have been dining here for a few years now and each time is just as good if not better than the last. The ambiance is perfect. Dimmed lighting, live music and dark interior. The food is always perfect and the wine pairing was spot on. The waiters are always extremely knowledgeable with their wine pairings which I appreciate. Both the owner and the gentleman singing that night came over and said hi and even gave us a copy of his newest music. It's just always an all around good experience.

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Ladysj1 (Phoenix)
3.0
Dined on January 6, 2018

The portions were small for the price we paid. Even the vegetables, which cost nothing, were skimpy. A side of pasta, instead of mashed potatoes would have went better with an Italian dish. Also, spinach would have been good with the rolled chicken breast with Fontina cheese. The wait were nice and helpful

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Aries (Phoenix)
5.0
Dined on January 4, 2018

It was my husbands birthday and we met my daughter and family. My one year old grandson was coming. The high chair I requested was already set up at our reserved table. The waiter was great. He made sure my grandson got his food quickly which keeps him occupied. Have been here before and will be there another time. Great food.

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vipwellnessrn (Phoenix)
3.0
Dined on January 1, 2018

Went for New Year's Eve and it was nice to not have a prix fixe menu at a place with live music. We were sitting inside then went outside due to how loud the music was and a singer that wasn't the very best. Sitting outside was much better with the heaters on; it was very comfortable. I ordered the Scaloppine Gorgonzola which was very good, thinly sliced veal in a wonderful sauce that came with carrots (that were a little too crunchy), zucchini and broccolini. My husband had the caprese salad which he liked but the roasted peppers were so bitter that he couldn't eat those and after trying myself agreed. I was surprised that they wanted to charge us for the bread but the waiter took it off the bill since they only had a baguette on NYE and he raved on how good the focaccia bread was but then realized they weren't serving it. For dessert we ordered tiramisu which was good with a nice presentation of a flaming sugar cube. Service was good, attentive but not overbearing. What was strange is after our entree the waiter asked if he could bring back our compliments to the chef. We were dumbfounded and taken by surprise no restaurant had ever asked us that before.

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Hours, Transportation, and Details

Dining Style
Fine Dining
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Cuisines
Italian, European, Comfort Food
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Hours of operation
LUNCH
Tuesday - Sunday 12pm - 3

DINNER
Monday - Thursday 4 - 10
Friday - Saturday 4 - 11
Sunday 4 - 9

[Dark on certain holidays and for two weeks every July]
We will be closed for summer vacation July 16th through August 2nd, Re-open August 3rd for dinner at 4pm.
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Cross street
Camelback Road/Scottsdale Road
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Dress code
Business Casual
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Price range
$50 and over
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Payment options
AMEX, MasterCard, Visa
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Phone number
(480) 990-9500
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Entertainment
THURSDAYS
Live Jazz 6 - 9 pm

SATURDAYS
Big Band, Swing, R&B & more 7 - 10 pm
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Catering
Dream of celebrating your Wedding, a special Anniversary, or milestone Birthday in Italy? Taking 50 or 100 of your closest family & friends to the Italian countryside may be a fantasy, but having Chef Marcellino bring authentic Italian cuisine to your location is entirely possible. Have a festa all'italiana right here in Arizona, no passports required.
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Parking details
GARAGE Free, public parking directly beneath us. Enter on West side of Stetson Drive, between 5th & 6th Avenues. Marcellino is most easily accessed by the circular stairway or elevator/stairwell just directly adjacent.

VALET Stetson Dr just North of 6th Ave, or corner of 6th Ave & Stetson near the Clock Tower

STREET 5th or 6th Avenues, Craftsman Court, Marshall Way

NORDSTROM GARAGE a short walk across the pedestrian bridge over the canal.
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Public transit
Downtown Scottsdale's free, public 'Olley the Trolley' -- running every 10 minutes from Scottsdale Fashion Square and numerous stops throughout Old Town.

http://www.dunntransportation.com/dunntransit.html

Hospitality Trolley: Between several nearby resorts and the downtown area, runs January-March only.
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Executive chef
Chef Marcellino Verzino
Additional
Banquet, Bar Dining, Bar/Lounge, Chef's Table, Counter Seating, Entertainment, Full Bar, Outdoor dining, Private Room, Wheelchair Access, Wine
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Special events & promotions

SUMMER SUPPER: $35 tasting menu available nightly through September 12th: Prosecco | Antipasto choice | Secondo choice | Biscotti


LITE BITES: 4:00 - 6:00 pm daily at the bar

BAR: Ideal for solo dining or 2-3 guests short on time. C.E., David & Lucky are delighted to pour your preferred vino, shake up your favorite cocktail or tempt you to try something new.

TO GO: Call ahead & we'll have it ready at the time you specify.

Private Dining

Whether celebrating special occasions with family and friends or hosting a corporate outing, Marcellino Ristorante can accommodate all your special event needs.

View Private Dining Details