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Booked 24 times today

Manzanita at The Ritz-Carlton, Lake Tahoe

4.5
561 reviews
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$31 to $50
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Californian
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  • Special Occasion (16)
  • Creative Cuisine (11)
  • Good for Anniversaries (10)
Manzanita is a celebration Northern California Cuisine focusing on rustic cooking techniques, local produce and regional farms.
Dining Style
Casual Elegant
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Cuisines
Californian, American
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Hours of operation
Lunch: Daily: 11:30am - 2:30pm; Dinner: Sunday - Thursday: 5:00pm - 9:00pm, Friday - Saturday: 5:00pm - 10:00pm
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Phone number
(530) 562-3050
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Payment options
AMEX, MasterCard, Visa
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Dress code
Smart Casual
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Private party facilities
Our private dining room can seat up to 34 people. We require a minimum of $1500 during the week and $2500 on weekends to book this room. Please contact for reservations.
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Private party contact
Cher Roesch: (530) 562-3050
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Neighborhood
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Cross street
Hwy 267
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Parking details
Valet parking is $5.00 when dining in Manzanita.
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, Chef's Table, Counter Seating, Farm to Table, Fireplace, Full Bar, Non-Smoking, Outdoor dining, Private Room, View, Wheelchair Access, Wine
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OpenTable Diner (Hawaii)
5.0
Dined 3 days ago

Great service + wonderful ambiance + good food = a night to remember.

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vipMoni (San Francisco)
4.0
Dined 5 days ago

Not very special just everyday

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vipOpenTable Diner (San Francisco)
4.0
Dined on January 10, 2018

We were the last reservation (21h) and a waitress tried to push us to the bar... The attendant caught that and tried to correct the attitude. Our waiter also recognized us and was very apologetic.... He saved the evening. The food was good as usual and he even gave the table several deserts to apologize. Things happen, even at the Ritz, but what matters is what you do about it. Thank you!

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chita (San Francisco)
3.0
Dined on December 16, 2017

I’ve eaten here several times before and was really wowed in the past. This time, not so much. One-note, overwhelming flavors, too salty. A lighter hand would make the ingredients shine—top quality ingredients don’t need to be buried in salt/sauces. Had lunch and dinner here during my stay at the Ritz-Carlton—quite expensive for decent, but not amazing food. A bit disappointing considering what the restaurant used to produce. Hoping it bounce soon back as the space is so pretty

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OpenTable Diner 
4.0
Dined on December 16, 2017

Our server Sophie was awesome! Made everything easy and wonderful! 20th anniversary diner was great!!

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OpenTable Diner 
5.0
Dined on December 14, 2017

Our service was impeccable and the food was delicious! The chef must have changed because the food was much better than what I've had there before!

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OpenTable Diner 
4.0
Dined on December 10, 2017

Great service, great ambiance. Noisy and overpriced.

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OpenTable Diner 
5.0
Dined on December 7, 2017

The dood was tasty and entrees were paired creatively with sides. The mix of flavors worked well together. The server was attentive and provided a dessert on the house once she found out it was our 20th wedding anniversary. The Mountain View dessert was fantastic and had us wanting more hours later.

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OpenTable Diner (San Francisco)
5.0
Dined on December 6, 2017

Best server we've ever had at Manzanita (too bad I can't list her name here because I forgot it.) Bartender was helping seat us, and was a little inappropriate in his crankiness, for which this unnamed wonderful server apologized appropriately. Consistently the best food, prepared perfectly, at this spot I love. I always feel like a VIP when I hand my car over to the guys who park it, and then get treated so well.

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OpenTable Diner (San Francisco)
5.0
Dined on December 3, 2017

Manzanita is a perfect place for a special date. Food is amazing, service is impeccable and ambiance is wonderful.

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