stopped in for restaurant week. The service was decent, but the food was forgettable. Ordered the bibb lettuce and beet salad (literally only 6 tiny beet cubes in the salad), sauteed calamari, lamb shank w/ cheese grits, and some play on steak and potatoes. I feel like everything was more than slighlty under seasoned. Tried to order the hush puppies, they are no longer served, but still on the menu. For dessert, the pot de creme. Took one bite and knew something wasn't right. Only to be confirmed by the waiter, who, while clearing the table remarked, "the dessert is weird, isn't it?" We came, we tried, we will not return.