Appetizers
Marinated Olives4,50 $ US
Soup of the Day9,00 $ US
French Onion Soup12,00 $ US
Escargot17,00 $ US
Foie Gras19,00 $ US
Fried Calamari16,00 $ US
With three dipping sauces
Shrimp Cocktail16,00 $ US
With apple slaw & cocktail sauce
Crabmeat & Shrimp Cake16,00 $ US
Seasonal Oysters (6)16,00 $ US
Sirloin Steak Tartare18,00 $ US
Made per order with frisée salad
Tuna Tartare18,00 $ US
Sushi-grade tuna with guacamole and homemade potato chips
Quiche Lorraine15,50 $ US
Bacon & swiss cheese pie served with organic mesclun salad
Tarte Flambée - French Pizza18,00 $ US
Crème fraîche, onions, swiss cheese & lardon
Salads
Garden Salad11,00 $ US
Organic field greens salad, endive, cucumber, cherry tomatoes & julienne carrots
Kale Salad13,50 $ US
Cherry tomatoes, pine nuts, currants & parmesan cheese
Frisée Aux Lardons15,00 $ US
Frisée salad, crispy bacon & poached egg
Endive-Roquefort16,00 $ US
With walnuts, cherry tomatoes & grapes
Croustillant De Chevre15,00 $ US
Phyllo pastry filled with goat cheese on a bed of cherry tomato & spinach. Crispy phyllo pastry filled with goat cheese on a bed of cherry tomato & spinach salad
Chicken Paillard20,00 $ US
Breaded chicken breast with tarragon sauce & frisée salad
Salad Nicoise19,00 $ US
Fresh tuna with tomatoes, potatoes, hard-boiled eggs, anchovies, pepper, sting beans & olives
Three Duck Salad18,00 $ US
Smoked duck breast, smoked rillettes and duck confit with walnuts
Boards
Charcuterie Platter
Selection of cured meats
- 3 for16,00 $ US
- 5 for23,50 $ US
Cheese Platter
Daily selection of artisan cheese
- 3 for16,00 $ US
- 5 for23,50 $ US
Le Grand Mix30,00 $ US
Assortment of charcuterie/cheese with condiments & bread
Sides
All $8
French Fries
Mashed Potatoes
Ratatouille
Sauteed Spinach
Mixed Vegetables
Merguez
Cauliflower Gratin
Potato Gratin
Meat
Merguez De Barbes16,00 $ US
Grilled spicy homemade lamb sausages with french fries
Demi Poulet21,50 $ US
Roasted half chicken aux jus with mashed potatoes or french fries
Classic Coq Au Vin26,50 $ US
Red wine chicken stew with bacon, carrots, mushrooms & fresh pasta
Duck Leg Confit27,50 $ US
Slow cooked then crisped with orange cognac sauce & cauliflower gratin
Black Angus Hanger Steak29,00 $ US
With red wine sauce & potato gratin
Grilled New York Shell Steak32,00 $ US
With herb butter, french fries & organic salad
Burger 10 Oz14,00 $ US
10 Oz Pork Chop27,50 $ US
With forestiere sauce, mashed potatoes & string beans
Cassoulet29,00 $ US
Slow cooked white bean stew from south of france with duck confit, pork belly, toulouse and garlic sausages
Couscous Royale31,00 $ US
Traditional tunisian tomato based stew of braised lamb, merguez and chicken served with vegetables on a bed of organic couscous and spicy sauce
Hudson Valley Duck Magret31,00 $ US
Duck breast with haricot vert, potato gratin and green peppercorn sauce
Pasta
Truffle Mac & Cheese16,00 $ US
Tagliatelle Carbonara18,00 $ US
With cream sauce, bacon, cheese & topped with a raw egg
Wild Mushroom Risotto19,00 $ US
With baby vegetables, balsamic glaze, truffle oil & parmesan cheese
Seafood Pasta20,00 $ US
Tagliatelle in a saffron broth with clams, mussels, shrimp & spinach
Fish & Seafood
Grilled Salmon25,50 $ US
With lemon caper sauce on a bed of ratatouille
Daurade Sauce Vierge25,50 $ US
Royale dorade with sauce vierge, grilled asparagus & new potatoes
Seafood Croustillant30,00 $ US
Scallops, shrimp & mussels in a saffron cream sauce with spinach, served in a pastry shell
P.E.I. Mussels
Small - $16, large (with french fries) - $22
Mariniere
Shallots, white wine, parsley
Provencale
Roasted tomatoes, garlic, herbs
Kids Only
Grilled Chicken Breast15,50 $ US
With grilled vegetables with mac & cheese or french fries
