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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 20 times today

Magnolias at the mill

4.6
2141 reviews
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$30 and under
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American
Perfect For:
  • Special Occasion
  • Good for a Date
  • Neighborhood Gem
Magnolias at the mill is a contemporary American restaurant within a restored grain mill specializing in locally grown products.
Dining Style
Casual Dining
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Cuisines
American
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Hours of operation
Monday-Thursday 11:00 am- 11:00 pm
Friday & Saturday 11:00 am- 12:00 am
Sunday 11:00 am- 10:00 pm
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Phone number
(540) 338-9800
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Payment options
AMEX, Carte Blanche, Diners Club, Discover, MasterCard, Visa
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Dress code
Business Casual
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Executive chef
Erik Foxx-Nettnin
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Catering
Your Place or ours – Our banquet/Catering staff is here to please.

Magnolias offer prepared platters, elegant catered dinners, business functions and elegant wedding receptions and rehearsal dinners. Take advantage of our extensive facilities including several choices in banquet rooms and an outdoor option that will really impress your guests or let us bring the party to you.
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Neighborhood
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Cross street
23rd
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Parking details
There are 2 lots in front of the restaurant & 1 behind.
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Entertainment
Every Sunday Brunch 12-3, classical guitarist Christopher Wyton.
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Special events & promotions
Monthly Beer & Wine Dinners.
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Cafe, Corkage Fee, Fireplace, Full Bar, Gluten-free Menu, Late Night, Non-Smoking, Outdoor dining, Private Room, Weekend Brunch, Wheelchair Access, Wine
What 2141 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.6based on recent ratings
4.6
food
4.6
service
4.6
ambience
4.2
value
Noise · Moderate
96% of people would recommend it to a friend
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5.0Dined a day ago

Love the brunch buffet especially the bread pudding.

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5.0Dined on April 14, 2018

Regulat for us and love the additions to the menu by the new chef.

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5.0Dined on April 13, 2018

It was an absolutely amazing meal. Service was great!

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4.0Dined on April 8, 2018

I do love this place. The drive to Purcellville is stunning, the sun room is cozy and bright, the servers are awesome and the food is always great. If I had to provide one negative, if I MUST... there are very few things I don't like, such as the taste of 'real smokey bacon' and pesto. Unfortunately the few dishes I wanted to try had these ingredients. But next time I go, the menu will be different so it's not going to keep me away.

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5.0Dined on April 8, 2018

Promp service on arrival. No intrusion on conversations. Great Sun. buffet and delicious entrees. No rush.

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3.0Dined on April 7, 2018

Dinner was nice, bar was lively. Due to business on a Saturday night, margarita was not mixed right, but they made another and it was pretty good.

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4.0Dined on April 7, 2018

Our table was ready for us. They had all menus that were requested ready to go (2 childrens and one gluten free). I think the biggest complaint that we had was that our server was very busy and sometimes it took a while for her to get to us. Our water was always full and the server was lovely.

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3.0Dined on April 6, 2018

Good meal overall, however steak was overcooked and had a char taste to it. Server seemed new and not confident. Maybe it was a bad night for him, as we saw him spill a plate of food as well as tip over a full glass of water.

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5.0Dined on April 6, 2018

Great service and great staff.

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4.0Dined on April 6, 2018

Magnolias is always consistent and good food. I had the tasty green salad with 3 large blackened diver scallops for $17. I know diver scallops are pricey but would have liked more green salad with it plus some bread. The tortilla chicken soup was excellent.

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3.0Dined on April 1, 2018

I would not return for the Easter Brunch The set up was chaotic Too loud too crowded Too expensive

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5.0Dined on March 31, 2018

What can I say about this restaurant. Great place. As always exceeded my expectations. The food was excellently prepared and presented and every mouthful was wonderfull.

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5.0Dined on March 30, 2018

Always a good meal and good service.

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5.0Dined on March 30, 2018

Great experience and great food. The restaurant was very accommodating for a special birthday request and the service was top-notch. Would highly recommend.

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4.0Dined on March 30, 2018

Very solid food in a cool atmosphere. The steaks and prime rib were on point. The wine was marked up A LOT. Good service. Overall really solid.

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5.0Dined on March 28, 2018

An excellent restaurant --- staff, atmosphere and food. Very relaxing place to have lunch with friends.

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5.0Dined on March 27, 2018

We had a wonderful lunch with an amazing waitress

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3.0Dined on March 24, 2018

Overall I did enjoy our dinner. However my Filet Mignon, which I had asked to be Medium Rare, was cooked Medium Well and dry. But the brussel sprouts were amazing as well as the burgundy mushrooms. My Husband’s catfish Oscar was very good, though a little low on Oscar. For dessert we ordered the Chocolate Chip Cookie and Butterscotch bread pudding. Cookie was very good and so was the bread pudding, my only suggestion is adding a little butterscotch syrup or topping to the bread pudding would make it perfect. I would not hesitate to come back here for dinner, I just won’t order the steak again.

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5.0Dined on March 24, 2018

Wonderful, just like we had been told!

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3.0Dined on March 23, 2018

We had eaten here last summer but were not impressed. I believe, among other things, two of our meals were cold. This time we went because they said they were participating in restaurant week. There was a "special" menu presented to us that was supposed to be for restaurant week but were full priced items seemed more like the specials. Usually, a restaurant will give you a three course meal for a set price with smaller portions so you can experience the food. My steak was ordered medium rare but came out rare and the potatoes underneath were cold. The waitress took it back and offered me soup while I waited and the manager also came over to apologize. I ordered a lobster and crab risotto as a starter. It was $18 and I could hardly see or taste any lobster just a few tiny minced up pieces. My husband had the salmon but found the sauce too heavy on the sweet side. There was bread but no butter served nor herbs and spices for the oil on the table. I think that their "participation" in restaurant week was questionable and feel they need to step up their game with the food. We will go to Tuscarora in Leesburg instead for a good meal. They have never failed to please.

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5.0Dined on March 23, 2018

The Bison burger is good. The Oreo cheesecake is excellent.

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5.0Dined on March 18, 2018

Posted on Northern Virginia Foodies online for good place to grab brunch in leesburg and this was one of the places! First time trying it and it was really good. It was perfect and not overwhelming.

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3.0Dined on March 15, 2018

Service was lacking. Our server had way too many tables to give much attention to anyone.

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5.0Dined on March 12, 2018

Our server was outstanding and she had a great sense of humor and the food was super!

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5.0Dined on March 11, 2018

We discovered Magnolia's on a weekend we ran away from home. It was recommended at the B&B we stayed in about 2 years ago in Louden county Virginia. The hostesses and wait staff are all happy and friendly.

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1.0Dined on March 11, 2018

They sat us 40 minutes past our reservation and the food was not good at all.

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4.0Dined on March 11, 2018

We had a birthday dinner for our friend. Great food and service but very loud and a few obnoxious patrons at a nearby table.

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4.0Dined on March 10, 2018

We always enjoy dining at Magnolia Mills. If I were to provide any constructive criticism it would be that I wish the entree menu contained just a few more items. We go often, and while there are always good specials, it seems like the menu is somewhat limited. This should not, however, detract from it being a great restaurant.

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4.0Dined on March 9, 2018

My burger came back extremely undercooked so we had to send it back. By the time it returned most everyone else was done. Food was pretty good, everything was a bit too spicy for me but the others enjoyed. Drinks were fabulous. Almost 4year old loves it. Super accommodating to the children there.

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5.0Dined on March 7, 2018

Food was great, service was good. Prompt service and kind. I enjoyed the shrimp and grits and the crab dip is a must have.

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5.0Dined on March 6, 2018

The best restaurant in Purcellville and environs. Has a great history.....my Rogers relatives owned and operated it as a mill, 75 years ago. Read the history page in the menu. Great food. Marvelous waiter! I returned to the horse farm area of my ROOTS, which began in 1730 there! We live in Md. my relations still live in the Hamilton, Lincoln area, on their horse farms. Love it!

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4.0Dined on March 4, 2018

Burger was over cooked. My salad came with fries which were luke warm.

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4.0Dined on March 4, 2018

Everything was very nice. The food was tasty, but we didn't see the value in the $28/buffet. (cheese tray, mini muffins, bread pudding, along with hot items, bacon, chicken, sausage, omelet station, etc) Basically, my date and I each had one drink (alcoholic beverages), the buffet and 2 coffees and with a 20% gratuity the bill was $110. Although everything was well prepared and tasty, it was not worth $100 omelets. We'll be back for sure, but probably not for the buffet. Our server was friendly and she gave us our time/space which we appreciated.

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5.0Dined on March 4, 2018

Came with my grandson and had a great brunch. The food selection was great and the preparation was outstanding.

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5.0Dined on March 3, 2018

We have frequently visited Magnolia's since it first opened. We have seen it rise and fall in both the quality of the food and service. That said, for the past two years we've seen a significant change across the board. A very attentive staff who appear to be really interested in your dining pleasure and experience. The food is, once again, outstanding. Well prepared and just delicious.

It is a pleasure to dine at Magnolia's once again!

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5.0Dined on February 25, 2018

Having been to the Mill many times before, I knew it was the perfect place to start our afternoon with friends who were new to the area. The menu had so many options, it was a difficult decision but we were all pleased. The beer menu was great, too, which helped set the tone for our brewery hopping that followed lunch.

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4.0Dined on February 25, 2018

I keep coming back, so I must like it. I'm not sure what you are looking for in half of your categories. For example, what makes a wine list "Notable "? What makes a bar scene "vibrant"?

and so on. I'll be back

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4.0Dined on February 22, 2018

The building and decor were very inviting and wonderful. The food was delectable and I loved the unique combinations. The food was seasoned well and enlivened the taste buds.

The noise level was a bit loud and we were seated by a noisy group, initially. One of the hostesses re-seated us immediately in a quieter section of the restaurant--I was very grateful and so was my friend.

The waiter was impatient--he acted like he wanted to get us out of there as soon as possible--and didn't make us feel welcome.

Overall a great place to go--I just hope their are other waiters are better.

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2.0Dined on February 20, 2018

The waiter was inattentive, the food was below temperature. The menu changes a few times a year, the last couple of cycles have been uninspiring. Will likely pass on Magnolias for a bit. Will probably try them again in the summer, hopefully they will get their act together.

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3.0Dined on February 18, 2018

The steak had too much fat and the chimichurri was not very tasty. Service was ok. Not sure if I will come back.

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