Magnolias at the mill
- Surfaces sanitized between seatings
- Common areas deep cleaned daily
- Sanitizer or wipes provided for customers
- Contactless payment available
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables
- Waitstaff wear masks
- Diners must wear masks unless eating or drinking
- Sick staff prohibited in the workplace
- Staff temperature check required
Fried Green Tomatoes
Brewers Malt Crust, Local Farmers Cheese, Tomato Jam, Pork Belly, Toasted Pistachio Butter, Sriracha Aioli
FRIED GREEN TOMATOES
Brewers Malt Crust,Goat Cheese, Tomato Jam, Pork Belly, Toasted Pistachio Butter, Sriracha Aioli
Great menu and with lots of options. Lots of microbrews no regular domestics.
Great food, attentive service and a fun vibe! Highly recommended!
Great service good food at a somewhat reasonable price
As always a great place to dine.
Shouldn't have to wait until 8:30 for a table reserved for 8:00......need to do a better job timing the reservations. We were not asked our preferred doneness of the burgers we ordered; granted, we forgot to make a request, but the staff should never assume a preference. Overall, it was a very nice evening.
Amazing food and service. Beautiful indoor space and great outdoor patio. A MUST in Loudon County
We were seated right next to the outside exit. Everyone walked right behind us without masks to leave out. They were a lot of avail tables out there. The food was okay! Our waiter was great!
Amazing as always. Food was exquisite, service was excellent
Nice restaurant, the outdoor section could be better but overall not bad
First time there, Food was excellent. Drinks were great. My only complaint would be that the service was a little slow. We waited 40 minutes for our dinner after we received the appetizers. ( i thought that was a little long)
Magnolia's never disappoints. We took our puppy for lunch on their patio and it was perfect. There were heaters, they brought the pup water, and the service and food were a solid 10/10. We always return!
I love Magnolias and tonight i had the steak frites which melted in your mouth and it came with poutine which I’ve never had but it was amazing! I also had the mixed beery bread pudding which was delicious. When i come to magnolias i always request Elvia as my server because she’s amazing and attentive. Can’t wait to go back!
First visit post-pandemic lockdown (several pre-pandemic visits). Never disappoints. Excellent service. Creative food. Seafood was slightly overcooked, hence only four stars.
The food was excellent, and even though we sat on the second floor the service was great.
The food was really nice. My fiancé and I went for our first time to a restaurant since COVID hit and we felt safe, our waiter wore a mask the entire time. The music was very weird for the space but the food was good and it was a decent price
My wife had the steak and eggs from the brunch menu. She raved about the steak and how much she enjoyed the entire meal.
Great food, appropriately spaced tables, and really good service. A great place to kick off or end a stroll on the W&OD trail which runs right behind the restaurant. Don't miss a chance to try their Sunday Brunch menu.
Great meal outside with heaters and quick service. The bartender made off the menu Mill favorite cocktails for us and the fish and burger were great!
We had a lovely afternoon and delicious food.
We love Mags! Service and food were exceptional always a great experience.
All the staff were very professional and gracious. The service was exceptional. All of the food was delicious and very nice presentation.
Our seats were comfortable and the atmosphere is charming.
Great food and service! Amazing Sunday alfresco dining!!!
Magnolia's is a well-made treat, though not as polished as it has been in the past.
The food had great flavor. Scallop appetizer was our favorite dish of the evening - well balanced, well cooked. Osso busco was delicious, though the veal was overcooked and the sprouts were undercooked. The prime rib special was well flavored though half was very tough, and the other half was perfect. Asparagus and potatoes were both executed well. Ordered cheesecake for dessert, though due to service issues we ended up getting it to go.
Service was hit or miss. Our server was very attentive at first, but when we asked for an extra minute between ordering the appetizer and entree we got about 15m. In fact, our appetizer came before he came back to get our dinner order. Service was well-timed for the rest of the meal until he brought dessert menus. He said he'd give us a minute to look over the options and again disappeared for 15+ minutes.
All in all, we had a nice evening. The cocktails were tasty, and the ambiance is very pleasant. But we're on the fence as to whether we'll return for another $200 meal given some of the above.
Magnolias at the Mill never disappoints. Our meal was worth every penny! The only complaint we had was that the serving of wine was quite small for the price. Even so, can't cut off a star for that, the overall experience was that good!!
The food was delicious. The service was excellent.
I hope that you will bring back the cheesecake filled beignets.
Will definitely return.
The food and service at Magnolias are always top notch. Can’t say enough about their food.
My bf and I were in town for the wknd an air bnb I picked this place before we went and it was as wonderful as I’d hoped. Service was impeccable. Food delicious. Highly recommend.
Our server Morris was amazing. He went above and beyond to help in any way
I love going to this place. Amazing food and incredible service. Their Fried Chicken is just fantastic and make sure you save room for the Guinness Spice Cake!
We ate outside and it was lovely!
The food is eclectic and super delicious. We had shrimp and grits and a buffalo burger and both were superb. Servers were friendly and professional. We WILL be back.
The scallops and shrimp were outstanding. Our server was very attentive. Outside dining was comfortable with heater.
The gluten free pizza was delicious. It would be nice if there were some vegetarian sandwiches on the menu.
Food and Service were great. They sat us in the outside room in the corner which was relatively quiet but not in the Historic Mill part of the restaurant which we would have preferred and why we
Three of us had: onion soup, mushroom bisque, roasted beet salad, shrimp & scallop w/risotto, eggs benedict w/steak, and the chambord french toast. Everything was delicious, although it was almost too much risotto (as if there is such a thing).
Great find. Food and ambience is on point. Pics don’t do it justice. Service was top notch and farm to table menu was to die for.