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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 37 times today

Lupo by Wolfgang Puck

4.4
1421 reviews
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$31 to $50
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Italian
Top Tags:
  • Good for Birthdays
  • Pre/post Theatre
  • Special Occasion
Savor dishes rich with authentic Italian influences at Wolfgang Puck’s first Italian restaurant, Lupo at Mandalay Bay. With dishes inspired by Rome and its neighboring regions, the menu features a contemporary blend of tastes from the old country. Indulge in wood-oven baked pizzas, homemade pastas, savory seafood and enticing entrees. The restaurant boasts exhibition pizza, antipasto and dessert stations, a glass-enclosed area where fresh pasta is made daily and a spacious bar in the center of the restaurant. The open and airy dining room provides the perfect setting for people watching without leaving the hotel.
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Private dining
Dining Style
Casual Elegant
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Cuisines
Italian
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Hours of operation
Happy Hour:
5 p.m. - 7 p.m., daily

Dinner:

5 p.m. – 10 p.m., Sunday – Thursday

5 p.m. – 11 p.m., Friday and Saturday
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Phone number
(702) 740-5522
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Payment options
AMEX, Carte Blanche, Diners Club, Discover, JCB, MasterCard, Visa
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Dress code
Business Casual
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Executive chef
Michael Tiva
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Cross street
Las Vegas Blvd. & Mandalay
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Parking details
Valet and self-parking available at Mandalay Bay. We will validate valet parking tickets for local guests.
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Special events & promotions
Outstanding facilities and more-than-dedicated staff make Lupo by Wolfgang Puck Private Dining and Catering the city's premier team for hosting business meetings, social affairs and dining pleasures. Let our creative and talented staff, bring your special event ideas to reality! Please contact us at 888-369-0558.
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Counter Seating, Full Bar, Non-Smoking, Outdoor dining, Private Room, Wheelchair Access, Wine

Private Dining

Lupo can accommodate 20 – 300 people for large parties.

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What 1421 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.4  based on recent ratings
4.4
food
4.3
service
4.2
ambience
4.0
value
Noise · Moderate
85% of people would recommend it to a friend
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vipOpenTable Diner (Los Angeles)
5.0  Dined 3 days ago

Service was superb. Everyone was attentive, polite, and friendly. Tedrick provided us with the best service in our four day stay.

Food was very good. Solid throughout each course.

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OpenTable Diner (San Diego)
5.0  Dined 4 days ago

Anniversary

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vipOpenTable Diner (St. Louis)
5.0  Dined 5 days ago

Roberto is a great waiter. The food was great. Will definately return and plan to save enough time to linger over cocktails and dessert next time I am in Las Vegas.

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vipBeAmazed (Salt Lake City)
5.0  Dined 6 days ago

Great food, great service, reasonably priced.

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OpenTable Diner (Las Vegas)
2.0  Dined on February 17, 2018

Tasty food. HOWEVER, expensive for the TINY portion sizes. Service was pretty bad, enough to keep us from ever going back. The manager in the gray suit was creepy with the female patrons & it looked like the bus boy was the only one working hard.

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morgano 
2.0  Dined on February 17, 2018

It took twenty minutes to get a drink order in. The the waiter took our drink and food order. Our food came first, then our drinks, then the bread. We were there for a late Valentine's Day celebration, that was supposed to be romantic, but it ended up being pretty disappointing, since the service was so shotty. The waiter did apologize, but I don't think we will be back. There are too many options in Vegas to have to deal with this.

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OpenTable Diner (Chicago)
5.0  Dined on February 14, 2018

Best service!

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FlorenceR 
1.0  Dined on February 14, 2018

I had family from out of town and made the decision to eat here as in the past I enjoyed this family of restaurants and thought I could not go wrong. The food was lousy surpassed only by its poor service (by server). What a disappointment. I would not recommend this restaurant for any purpose.

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OpenTable Diner (Las Vegas)
5.0  Dined on February 13, 2018

Great Service! Portions were big, almost too much but great overall!

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OpenTable Diner (Las Vegas)
4.0  Dined on February 12, 2018

The food was pretty good. Sides were excellent. Get the brussel sprouts!
Chicken Park was great. Pizza was okay.
Service was prompt and friendly.
I would definitely go back.

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vipOpenTable Diner (Miami)
5.0  Dined on February 8, 2018

Excellent ambiance and delicious food. Wolfgang again shows he’s one of the best!

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OpenTable Diner (Orange County)
5.0  Dined on February 3, 2018

The staff are great. I had an issue because I have order the shrimp scampi before but this time it had beans added. If you call something shrimp scampi. I want shrimp scampi and not shrimp a la frijoles. No worries staff swapped it for something great. Other than that my birthday dinner was great.

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OpenTable Diner (Philadelphia)
5.0  Dined on February 3, 2018

Food was amazing. The staff was very attentive and friendly.

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vipOpenTable Diner (Las Vegas)
4.0  Dined on January 30, 2018

Great food , a bit noisy but ok wine a little pricey

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Marlene (Las Vegas)
5.0  Dined on January 29, 2018

We enjoyed everything about our dining experience at Lupo. The food and customer service were excellent. The staff was accommodating and friendly. We will definitely dine again at Lupo. We ordered the ravioli, rigatoni and cannoli, everything was great.

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PhilK (Phoenix)
5.0  Dined on January 27, 2018

Eaten there many times. Food was great and make sure to order the zeppolis

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vipOpenTable Diner (Philadelphia)
5.0  Dined on January 27, 2018

Love the food, especially the ravioli - melts in your mouth! I visited Lupo three separate times and each time I got the ravioli.

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vipOpenTable Diner (New York Area)
4.0  Dined on January 25, 2018

Like most places in Las Vegas hotels, it was expensive and noisy. But the food was good and well prepared

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vipOpenTable Diner (Las Vegas)
5.0  Dined on January 20, 2018

Our dinner here was fabulous. I had one of their specials with shrimps, scallops and lobster with homemade pasta. Definitely a wow factor. My husband had the chicken parmigiana with a side of pasta which he found very good also. Will be going back and order the same thing. Service was great on all levels

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Diann (Los Angeles)
5.0  Dined on January 18, 2018

Great food! The service was outstanding with our head waiter Tedrick and his team! We sat at a high pub type table that made it so perfect to visit. Thank you Lupo!

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