Featured Items
Sunday Roasts
Served From 12 noon until 6.30pm subject to availability. Choose from 28 Day Dry Aged Roast Rib of Beef, Striploin of Beef, Loin of Pork, Leg of Lamb, Nut Roast, Roast Chicken served with goose fat roast potatoes, cauliflower cheese and seasonal greens
- Roasts From 18,95 GBP
Nibbles
Red Wine Braised Chorizo Picante 6,50 GBP
Smoked Chili Mayonnaise
Fried Padron Peppers6,50 GBP
Saffron Aioli, Cornish Sea Salt
Mixed Sourdough Bread4,95 GBP
Aged Balsamic, Extra Virgin Olive Oil
Roasted Red Pepper Hummus6,50 GBP
Focaccia Crisps
Wood Fired Almonds 4,50 GBP
Marinated Olives4,50 GBP
Sharing Board
Mediterranean25,95 GBP
Red Wine Braised Chorizo Picante, Marinated Aubergines, Red Pepper Hummus, Manchego, Italian Charcuterie, Smoked Almonds, Gordal Olives, Fired Padron Peppers, Rose Harissa Aioli, Focaccia Crisps
Starters
Baked Feta & Pistachio Filo Spring Roll 12,95 GBP
Hot Chili Honey, Green Olive Tapenade, Crispy Parsley
Seared Scottish King Scallops16,95 GBP
Confit Pork Belly, Spiced Butternut Squash Puree, Candied Hazelnuts
Teriyaki Chicken Skewers 12,95 GBP
Spring Onion, Red Chilli, Coriander, Black Sesame Vinaigrette
Heirloom Tomato & Pickled Purple Carrot Salad10,95 GBP
Soft Herb Cream Cheese, Balsamic Beetroot, Dukkah
"Fritto Misto"14,95 GBP
Haddock, Tiger Prawns, Baby Squid, Whitebait, Smoked Chilli Mayonnaise
Crispy Buttermilk Chicken Wings12,95 GBP
with Loxley's Signature BBQ Sauce, Blue Cheese Dip, Celery
Main Courses
Rosemary Roasted Loin of Lamb 29,95 GBP
Petit Pois Pea & Smoked Pancetta Fricassee, Pine Nuts, Lamb Fat Crumb, Garlic Creamed Potato
Slow Cooked Pork Belly27,00 GBP
Beer Braised Cheek, Asparagus, Black Pudding Hash Brown, Parsley Emulsion, Tarragon Reduction
Butternut Squash Thai Green Curry- Add one of the following: Pork Belly, Smoked Tofu, Tiger Prawns25,95 GBP
Mange Tout, Baby Corn, Bok Choi, Coconut Rice, Crispy Shallots, Coriander, Peanuts
Butter Poached Chicken Supreme25,95 GBP
Wild Mushroom & Tarragon Fricassee, Carrot Cream, Truffle Pomme Anna, Chicken Reduction
Pan Fried Seabass Fillets 28,95 GBP
Soft Herb Crushed Charlotte Potatoes, Asparagus, Shellfish Bisque
Spicy Prawn Linguine25,95 GBP
Tiger Prawns, Chilli, Tomato, Garlic & Basil Sauce
Mixed Wild Mushroom & Mascarpone Risotto19,95 GBP
White Truffle Oil, Parmesan Tuile
Rigatoni Pasta 19,95 GBP
Roasted Red Pepper, Smokey Aubergine, Confit Tomato, Black Olive, Smoked Almonds, Parsley
From the Chargrill
Our Steaks are 28‐Day Dry Aged Hereford Beef and are all served with a garnish of Plum Tomato, Flat Mushroom, Wild Rocket, Chunky Chips or Skinny Fries and a Choice of Béarnaise, Peppercorn Sauce or Stilton Cream
14oz Chateaubriand to Share70,00 GBP
The prized cut from the thickest part of the fillet. Chateaubriand is extremely lean with a buttery texture and subtle flavour. Best served pink
8oz Rib Eye Steak30,95 GBP
Rib Eye Steaks have natural fats which caramelise when cooked, adding to the depth of flavour. We recommended the ribeye to be cooked no less than medium rare
7oz Fillet Steak 36,00 GBP
This tender cut of beef is lean, yet succulent with a buttery texture, subtle flavour
- Add Onion Rings5,50 GBP
Sides
Truffle Parmesan Fries 6,00 GBP
Hispi Cabbage5,50 GBP
Sprouting Broccoli & Harissa5,50 GBP
Fine Beans & Smoked Almonds5,50 GBP
Wild Rocket Parmesan & Aged Balsamic6,00 GBP
Skinny Fries5,50 GBP
Chunky Chips5,50 GBP
New Potatoes, Crispy Onion & Chive5,50 GBP
Mixed Leaf Salad5,50 GBP
