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Party Size
For 2
Date
Thu, 2/22
Time
11:00 PM
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Booked 5 times today

Lotus Farm to Table

4.4
436 reviews
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$30 and under
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Contemporary American
Top Tags:
  • Healthy
  • Local Ingredients
  • Neighborhood Gem
Lotus Farm to Table, a contemporary American restaurant, owned by Courtney Rozsas, is nestled within the lively atmosphere of State Street in Media, PA. The intimate 40-seat eatery is a BYOB that offers a casual and comfortable atmosphere through its soothing colors and dark woods. Chef Ryan Sulikowski has created a tasty menu of healthy dishes. Every dish is prepared from whole foods, easily digested and proportioned so that diners can enjoy multiple courses with lots of variety without feeling over extended. At lunch Lotus provides a refuge from the hustle and bustle of the daily grind. Light soups and bright flavors will energize the diner for rest of the day. Floral teas that bloom as they brew in the clear glass teapots can enhance the mood and calm the nerves. At night, the serene décor accentuates the simplistic and unfussy menu that features the week's freshest ingredients from local farms.
Dining Style
Casual Elegant
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Cuisines
Contemporary American, Organic
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Hours of operation
Lunch: Tuesday - Saturday: 11:30am - 3:00pm; Dinner: Wednesday - Saturday: 5:00pm - 9:00pm
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Phone number
(610) 565-5554
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Payment options
Discover, MasterCard, Visa
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Dress code
Smart Casual
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Executive chef
Christopher Allen
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Private party facilities
Whether it’s a sit down dinner for 44 or a stand up receptions for 60, think Lotus Farm to Table for your next event. The Chef prepares delectable dishes from farm fresh ingredients and nothing is fried, overly seasoned, fussy, or contrived. If you want to make your next event a memorable one, let us help you design an event that that’s sure to please. We also do off premise catering. Our chef and highly skilled staff will be happy to recreate the Lotus Farm to Table experience in the comfort of your home or for your wedding.
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Catering
Please call for details.
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Neighborhood
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Cross street
Olive St and Veterans Sq
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Parking details
Street parking and there is a lot on Olive and Baltimore that is free after 6:00pm weekdays and free on weekends.
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Entertainment
We have monthly entertainment.
Additional
BYO Liquor, Counter Seating, Entertainment, Farm to Table, Gluten-free Menu, High Tea, Non-Smoking, Outdoor dining, Takeout, Wheelchair Access
What 436 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.4  based on recent ratings
4.5
food
4.5
service
4.3
ambience
4.3
value
Noise · Quiet
93% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
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SonyaC (Philadelphia)
4.0  Dined on February 14, 2018

Fresh local food, beautifully and deliciously prepared, awesome tea selection.

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OpenTable Diner (Baltimore)
4.0  Dined on February 14, 2018

Not the best place for babies just FYI to the moms and dads. HOWEVER, definitely a foodie place! Fresh, innovative, hipster chic spot. Live musician. Romantic. BYOB!!!!! I had a great time and will go again. The ribeye was scrum-diddley- umm-ptious. 4 stars!!!

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nmdiner (Philadelphia)
5.0  Dined on February 10, 2018

Always love coming to Lotus have never been disappointed!

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vipOpenTable Diner (Philadelphia)
3.0  Dined on February 9, 2018

Second time to Lotus and unfortunately this time did not live up to the last. Food was "ok" (My salmon was burnt on the skin, kale salad was huge but so were the pieces of kale and choco-chip EVOO cake was bland) and service was poor - waitress was flighty at best. Brought us our check before we even got our dessert and we were only one of 3 tables in the restaurant. The atmosphere is great

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OpenTable Diner (Atlantic City)
5.0  Dined on February 9, 2018

The food was all very good. I had the 1/2 chicken it was very tender and juicy. My date had the salmon. He loved it.

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idontknow (Washington DC)
3.0  Dined on January 27, 2018

Food was delicious, service was okay, and the time between appetizers and entree was a bit long. I would certainly have dinner here again simply for the food!

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vipOpenTable Diner (Philadelphia)
5.0  Dined on January 26, 2018

Excellent dinner. Very enjoyable.

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vipOpenTable Diner (Philadelphia)
4.0  Dined on January 26, 2018

We have been faithful patrons. We have always enjoyed the food and the service. The food is perfectly seasoned and portions just right

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OpenTable Diner (Philadelphia)
5.0  Dined on January 26, 2018

This was our first time here and we loved it! The food was delicious and the service was amazing! It was my birthday and although we didn’t order dessert, they brought me out a piece of cake with a candle on the house! They also gave me a free sample of “birthday tea”. Additionally, my boyfriend wanted a change to the menu (instead of the salmon he wanted the duck) and they were more than accommodating. I cannot wait to go back to try another entree and the teas!

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vipFrank (Philadelphia)
5.0  Dined on January 12, 2018

Great farm to table restaurant. Always a good meal when I am there. Great service. Attentive to special requests due to food allergies. A gem in Media.

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vipJcat (Philadelphia)
4.0  Dined on December 31, 2017

NYE, so we have learned to lower our expectations. Lotus did a good job on a tough night. While our entrees were good, the starters and desert were average. Service was good, and the ambience was great. Good place to get your local on, and eat your veggies.

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OpenTable Diner (Philadelphia)
3.0  Dined on December 29, 2017

Quaint restaurant, service was excellent. Limited menu options and high cost for meals.

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OpenTable Diner (Philadelphia)
4.0  Dined on December 27, 2017

A great farm to table option in restaurant-heavy Media. Great combinations of locally sourced, fresh food. Good changing menu, always something new.

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FoodieParents (Philadelphia)
5.0  Dined on December 22, 2017

Cozy rustic atmosphere, good food. BYOB. Overall a nice date night for me and my husband.

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vipFood4Thought (Philadelphia)
5.0  Dined on December 7, 2017

Simply outstanding! We were 4 diners and very morsel was yummy!

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