Fresh local food, beautifully and deliciously prepared, awesome tea selection.
Not the best place for babies just FYI to the moms and dads. HOWEVER, definitely a foodie place! Fresh, innovative, hipster chic spot. Live musician. Romantic. BYOB!!!!! I had a great time and will go again. The ribeye was scrum-diddley- umm-ptious. 4 stars!!!
Always love coming to Lotus have never been disappointed!
Second time to Lotus and unfortunately this time did not live up to the last. Food was "ok" (My salmon was burnt on the skin, kale salad was huge but so were the pieces of kale and choco-chip EVOO cake was bland) and service was poor - waitress was flighty at best. Brought us our check before we even got our dessert and we were only one of 3 tables in the restaurant. The atmosphere is great
The food was all very good. I had the 1/2 chicken it was very tender and juicy. My date had the salmon. He loved it.
Food was delicious, service was okay, and the time between appetizers and entree was a bit long. I would certainly have dinner here again simply for the food!
Excellent dinner. Very enjoyable.
We have been faithful patrons. We have always enjoyed the food and the service. The food is perfectly seasoned and portions just right
This was our first time here and we loved it! The food was delicious and the service was amazing! It was my birthday and although we didn’t order dessert, they brought me out a piece of cake with a candle on the house! They also gave me a free sample of “birthday tea”. Additionally, my boyfriend wanted a change to the menu (instead of the salmon he wanted the duck) and they were more than accommodating. I cannot wait to go back to try another entree and the teas!
Great farm to table restaurant. Always a good meal when I am there. Great service. Attentive to special requests due to food allergies. A gem in Media.
NYE, so we have learned to lower our expectations. Lotus did a good job on a tough night. While our entrees were good, the starters and desert were average. Service was good, and the ambience was great. Good place to get your local on, and eat your veggies.
Quaint restaurant, service was excellent. Limited menu options and high cost for meals.
A great farm to table option in restaurant-heavy Media. Great combinations of locally sourced, fresh food. Good changing menu, always something new.
Cozy rustic atmosphere, good food. BYOB. Overall a nice date night for me and my husband.
Simply outstanding! We were 4 diners and very morsel was yummy!
Went with friends for Saturday evening dinner. Our reservation was seated on time. There was a troubadour in the corner near the door which made casual conversation challenging. Perhaps if we were seated further from the live entertainment hearing each other would not have been a problem. The service was excellent. The hostess, waitress, and dining room staff were attentive, informative, and unobtrusive. We ordered 3 appetizers, 4 entrees, and 2 of the same dessert. 2 of the 3 apps were served cold which was not expected since they weren't listed that way on the menu. Roasted squash with barley shouldn't be cold. The dinners were tasty but not in any way exceptional aside from presentation. The dessert was a chocolate sampler including, ice cream, cake, flourless torte, and some other items. It was frozen. We had difficulty cutting it to eat.
If one of the 3 courses were sub-standard I would give them a pass. All 3 were in one way or another average or less than.
Wonderful evening at the Media Jazz Festival.
Thanks for presenting the marvelous Andrea Carlson!
The carrot soup, chicken breast and the roast duck was amazing!
The wait service was exemplary.
Thanks so much!
Excellent food as usual and a great price because if the restaurant week prix fix menu!
Beet cake was delicious and the carrot and coconut milk soup was excellent.
We met friends we hadn't seen in a while. It was restaurant week and the 3 course menu at $45 a person was fabulous. The choices were plentiful, large portions and very interesting, The beet cake and flatbread appetizers were superb. We tried various second courses- carrot coconut soup, potato salad, tofu stack and all were delicious. Our entrees were also great- duck breast, mussels and clams, salmon - cooked amazingly perfect. We enjoyed the food and the byo aspect. Hadn't been here in a while and will definitely return.