$$$$Precio: Caro • Pescados y Mariscos • Hollywood
Koast is the latest creation from Kevin Meehan and Drew Langley, the creative team behind Michelin-starred Kali Restaurant. With Chef Michael Kerner at the lead, Koast offers an approachable, seafood-focused menu infused with advanced technique and inventive flavors. Rich blue banquettes line the indoor dining area, while outdoor counter seating on Melrose Avenue is also available for full service. Perfect for a meal before an evening at Hollywood's surrounding venues, like the Pantages, the Palladium, the Wiltern, or the Hollywood Bowl.Signature dishes feature exciting takes on seafood classics, such as yellowtail crudo with a rotating seasonal setup, or a jumbo crispy scallop cake paired with a house tartar sauce and mustard greens to finish.Paired with an expertly curated wine, beer, and sake list, Koast seamlessly blends innovation with comfort, establishing itself as a must-visit destination for seafood lovers and all Los Angeles foodies to try!
