London Restaurants

Make a free reservation

View all 3918 restaurants in London

Popular restaurants in London

Browse some of the most booked restaurants in London

Steak | Soho
View all London restaurants

Treat your taste buds: Explore London restaurants.

Earn Free Meals Faster with Bonus Points

London's most booked Bonus Point Tables
STK - LondonSTK - London
1656 reviews
Steakhouse | Covent Garden, West End London

See all specials

Great service by our waitor Alex, knowledgeable, friendly and helpful. Food was lovely and made special for a birthday. Great value with the 3 courses and a glass of champagne for £30 - steak was gorgeous. More

OpenTable Diner -
Aquavit LondonAquavit London
443 reviews
Nordic | St. James's, West End London

Beautiful space, delicious food... service could be warmed a little. More

OpenTable Diner -
Langan's BrasserieLangan's Brasserie
3204 reviews
British | Green Park, West End London

Hadn't been for some 15 years -- the quality of food service and atmosphere were all still as wonderful. Fantastic restaurant. Will be back asap More

OpenTable Diner -
Hélène Darroze at the ConnaughtHélène Darroze at the Connaught
501 reviews
French | Mayfair, West End London

outstanding food and amazing service! one of the best pigeon I ever ate in my life (and I'm French...). Very original way to choose your dishes and would definitely recommend opting for the wine pairing which offers great diversity at a more reasonable price than the Wine list. and will allow you to perfect your local wines knowledge thanks to the explanations of the very efficient Sommelier. A must go / never forget experience. Expensive, yes but well worth it. Will return. More

OpenTable Diner -
COYA MayfairCOYA Mayfair
967 reviews
Peruvian | Mayfair, West End London

Great vibe and service, nice chevice and excellently cooked ribeye it was a very live Saturday night out. More

OpenTable Diner -

Diners' Choice Winners: Best Overall

London's best restaurants based upon thousands of OpenTable diner reviews
The Five Fields1. The Five Fields
515 reviews
British | Chelsea, South West London

Superb food - perfect ingredients, executed with style, accuracy and innovation. Great wine and very pleasant service. More

OpenTable Diner -
CORE by Clare Smyth2. CORE by Clare Smyth
255 reviews
British | Notting Hill, West London

Very good food and service. I guess it will be a 3 star Michelin soon. More

OpenTable Diner -
The Rising Sun Mill Hill3. The Rising Sun Mill Hill
45 reviews
Italian | Mill Hill, North London

Lovely local restaurant, with fantastic food and great friendly service! More

OpenTable Diner -
Restaurant Story London4. Restaurant Story London
505 reviews
British | London Bridge, South East London

We came here for my partner’s birthday meal. The food was absolutely out of this world, the service was excellent and the staff made us feel really comfortable and relaxed. More

OpenTable Diner -
Blue Nile5. Blue Nile
158 reviews
Ethiopian | Woolwich, South East London

Beautiful food and wonderful service as always. This place is so special. More

OpenTable Diner -

New to OpenTable

London restaurants that recently joined the OpenTable network
140 Portobello140 Portobello
Tapas / Small Plates | Notting Hill, West London

140 Portobello takes the traditional wine bar experience to a whole new level with impeccable food. Our food is carefully crafted by our chef to complement our wine selection. Whether you decide to stroll in for some cheese and charcuterie, or Cornish mussels in creamy Bleu cheese sauce, and share a bottle of wine with a friend, we are here to make you feel at home.More

Chiquito - Greenwich O2Chiquito - Greenwich O2
Mexican | Greenwich, South East London

Famous for its fajitas and margaritas, Chiquito's offers a wide range of sizzling tex-mex dishes. From enchiladas and buritos to nachos and burgers, the Mexican inspired menu will have your tastebuds dancing!More

Chiquito - UxbridgeChiquito - Uxbridge
Mexican | Uxbridge, West London

Famous for its fajitas and margaritas, Chiquito's offers a wide range of sizzling tex-mex dishes. From enchiladas and buritos to nachos and burgers, the Mexican inspired menu will have your tastebuds dancing!More

La casa vecheLa casa veche
International | Catford, South East London

Welcome to La Casa Veche.

You’ll find a short a la carte menu with mostly European / Mediterranean food prepared by our experienced Transylvanian chef. You’ll be served with food for friends and family, fresh, quickly prepared and based on mostly locally sourced ingredients. The food is paired by a great selection of quality beer and Romanian wines.

Finally, you’ll be pampered with a small selection of great homemade deserts.

Let us know if you have any special considerations like fasting, vegan, vegetarian, gluten intolerance or lactose intolerance as we can easily prepare something special/ delicious for you. More

British | Marylebone, West End London

Roganic first opened in 2011 in Marylebone as a two-year pop-up. Now, five years later Roganic has returned to London, bringing elements of L’Enclume, Simon Rogan’s two Michelin star restaurant in the Lake District.

The team is comprised of the original Roganic line up, amongst other past and present employees of UMBEL Restaurant Group.

Roganic runs alongside Aulis London, a development kitchen and eight seat chef’s table which opened in Soho on 14th October 2017.

“We really enjoyed being there first time around and it feels so right to be back. We had so much fun last time Roganic was in London and I’m confident that the second time around will be no different” Simon RoganMore

Discover London

If dining in the U.K. still evokes lackluster fish and chips or sorry boiled vegetables, it’s time for a trip. Call it the renaissance of British cuisine—from revived and updated bangers and mash to regional authentic Chinese, London has rewritten its own culinary story and now proudly bears the qualities of a veritable food destination. With a population of nearly 8.8 million people and one of the most popular airports in the world, the city is a bastion of cultural and culinary diversity, from an old world Parsi café and forage-forward tasting menus, to rethought English breakfasts and markets of all types. We’ll cheers to that.