Massive wooden door, old bricks and rustic beams of Harrisonburg’s old City Produce Exchange building, the perfect setting for a memorable dining experience at The LOCAL Chop & Grill House. Bring your friends and savor the atmosphere, food and drink that set us apart from other restaurants. Our menu features fresh, hand-selected, LOCAL and seasonal foods prepared with a progressive flair by Chef Brian Bogan.
Farm to Table is the mainstay of our eating philosophy. That’s why we work with community food producers to support organic, sustainable, LOCAL farms, and put the finest, freshest foods on the table for you. We’re serious about making choices that are environmentally sound, from the food we carefully hand-select to the aprons our kitchen and wait staff wear.
Casual and fun, The LOCAL Chop & Grill House brings you world-class dining with a decidedly LOCAL flavor.