Do not miss this restaurant when visiting Seattle. Wonderful concise menu with an extensive list of truly local ingredients. Really nice bar offerings with again local distilled liquors. I went with a wonderful Bourbon Manhattan that knocked my socks off. You can not make a bad choice on this place.
Best brunch in town! loved the relaxed feel of this place and the 360 concept promoting local produce. I definitely would return to try more dishes. The farmers market breakfast was delicious !
Always a favorite for great food and drinks, all locally sourced.
Are used to like this restaurant has a lunch spot nearby a few years ago. We selected it for New Year’s eve dinner and I noticed that the average review was quite good. However, I saw that Recent reviews were more often than not bad and wondered restaurant has gone downhill. I think it has. While our server was very attentive, we were seated in a room where and icy blast Was constantly blowing on our table. Our candle flame was literally sideways. We asked our server to check to see if a window or door were open and it improved for about five minutes. It was so cold at the table that the entire experience was dominated by how uncomfortable we were. When we left, we saw that there is a door in the kitchen which was clearly being propped open five minutes after the server would go and check, customers be damned. In terms of the other elements of meal however, I thought the food was generally pretty Tasty although presentation left a lot to be desired. For example, our steaks were served alone on a plate with no garnish and a large bowl of french fries was placed on the table for us to share. A bit stark. The crème brûlée, which they comped because our entrées were so late, was served cold. The baguette with butter was good.
Service was fantastic, but the food was mediocre. Normally I love the food here, but I tried a Bison steak special and it was rather bland. The squash soup was also a little bland. It was very noisy being on the upper level.
We went with 6 people and everyone’s meal was good. Our waitress was knowledgeable and attentive. Food was amazing. We will be going again
Two of ordered the steak and eggs which was phenomenal! And my other friend ordered the chicken and waffles and said it was delicious!
I hate how hit or miss this place is. Chicken and waffles are usually their specialty? Guaranteed to be too fatty and greasy the time you try ordering it. Good vegetarian options? The veggie pot pie will be bland as hell. I brought guests from out of town and wished I hadn’t.
Very laid back atmosphere and a super patient server. My friend and I were here to catch up after not seeing one another for a year. Our server did not rush us into ordering or leaving, which was very much appreciated! Thank you.
We usually enjoy our meals here but the mushroom “pot pie” was a pile of mucky vegetables (was that radish? Ick) and mushrooms on a plate with a puff pastry round on the side. It was absolutely disgusting. I wasn’t charged for it but it ruined the experience. Speaking of experience, they could use waiters/waitresses with more confidence and knowledge of the menu.