Local 11ten Food & Wine

Local 11ten Food & Wine 的評分，來自曾造訪用餐過的客人。根據最近的評分

1. S

   Samantha VIP

   New York City7則評論

   5.0

   在1天前用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   A hidden GEM!! The service, food and ambience is superb! The cocktails on the specialty menu are exceptional and they can modify to your liking. We had the whipped ricotta appetizer which is heavenly! Two of us had the ribeye fixed different ways, cooked to perfection and my fiancé said he could eat a plate of just the potatoes! I had the grouper entree and it was well balanced with the cream cabbage, truly divine and melted in my mouth! We ended the night with the strawberry ice cream, their specialty flavor of the night and it was rich and creamy with REAL strawberries in the ice cream! From start to finish, the experience is highly recommend
   

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2. M

   Mercedes

   Los Angeles58則評論

   5.0

   在2025年4月27日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   Incredible appetizers and great wait staff. Main meals were delicious.
   

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3. S

   Scott

   Charleston2則評論

   5.0

   在2025年4月27日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   This was our second visit over the past 9 months. Everything was spectacular! Had drinks at the bar before dinner - excellent service, great cocktails. Best mixologists by far. Dinner was exactly as expected. The four of us all had different dishes, and ended up sharing all. Dinner service was above and beyond, too. Excellent experience overall. Will definitely be back on our own and also plan to continue to show off when family is in town. Thank you Local11ten!
   

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4. L

   Laurel

   Houston3則評論

   5.0

   在2025年4月26日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   We had a wonderful dinner at Local 11Ten the other evening. Food was fabulous, service was outstanding. Highly recommended!
   

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5. S

   Stephen

   Washington DC29則評論

   5.0

   在2025年4月24日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 4

   The 11Ten earns its reputation for fine quality food that is also inventive. We had the shrimp tagliatelle and the yellow curry shrimp. The tagliatelle was well balanced, not heavy, and super flavorful. The curry shrimp presented as more of a broth than I'd expected, and I thought that might mean weathered down flavors. In actuality, it was loaded with flavors that were all individually discernible, but complemented one another extraordinarily well. Our server was delightful, and also a good listener. She described each wine option, and we could tell exactly which one would fit our preferred flavors. Dessert was delicious, too, and not too heavy--the chocolate parfait was exactly as our server described--not milk chocolate, not dark chocolate, but right down the middle. For myself, I actually prefer very dark chocolate. But we both appreciated that she didn't try to sell it by exaggerating, and she was exactly right--it was just dark enough to meet our preference.
   

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6. M

   Marc

   亞特蘭大1則評論

   5.0

   在2025年4月22日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   This was a great find. The food quality and presentation were great. Our server (Sarah) was friendly, efficient, and helpful in describing the menu items. I ran into a bunch of traffic and ended up being 30 minutes late (I called them to let them know) and they graciously rescheduled our reservation. Nice vibe, convenient parking, and a great all-around experience.
   

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7. L

   Lindsay VIP

   Denver4則評論

   4.0

   在2025年4月20日用過餐

   1. 整體 4
   2. 食物 5
   3. 服務 4
   4. 氛圍 4

   The food and atmosphere was lovely. I just had a very loud group next to me that lacked any social awareness.
   

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8. K

   Kathie VIP

   Raleigh10則評論

   1.0

   在2025年4月19日用過餐

   1. 整體 1
   2. 食物 1
   3. 服務 5
   4. 氛圍 5

   This was my third time dining at Local11ten. Previously the restaurant had a wonderful plant based okra based option that was exceptional. Unfortunately, the okra entree has been replaced with a grilled broccoli entree that is both unimagintive and tasteless. The broccoli dish is a sterotypical choice for those who are clueless on preparing dishes without meat. With so many extraordinary recipes avaialable nowadays it is bewildering that a chef came up with this. Covering the brocoli with tzatziki sauce and throwing in a few cucumbers failed to add any flavor or taste. Plus the broccoli was extremely tough . We had two vegetarians in our party and both took a few bites and stopped eating. Of note, this plant based dish was $32. for broccoli, tzatziki sauce and cucumbers. By comparison, the chef at Noble Fare managed to whip up a mushroom risotta dish on the spot that blew the broccoli dish at Local 11ten out of the water. Go to Noble Fare if you have a vegetarian, vegan or anyone wishing to try a meatless option in your dining party.
   

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9. L

   Lisa

   格魯吉亞沿海19則評論

   4.0

   在2025年4月17日用過餐

   1. 整體 4
   2. 食物 4
   3. 服務 5
   4. 氛圍 5

   Enjoyed our meal overall. We ate at the bar and Abby the bartender was great.  Enjoyed the foie gras appetizer and the asparagus appetizer. One of us ordered the chicken which was excellent. The duck was not -  it really just seemed like a very small very overdressed salad with two pieces of poorly cooked duck on top.  Very chewy and the fat wasn't rendered properly.
   

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10. K

    Kelli

    格魯吉亞沿海12則評論

    2.0

    在2025年4月16日用過餐

    1. 整體 2
    2. 食物 2
    3. 服務 2
    4. 氛圍 5

    The young lady who was the hostess was on the phone when we walked in and did not even acknowledge our existence for one to two minutes. The weight staff were not friendly. I had a reservation that I had marked special occasion, and they sat us right at the front of the house right in front of the door. Will not be visiting again.
    

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