Little Park is a seasonal restaurant in the Smyth Thompson Hotel, highlighting the best ingredients from Chef Andrew Carmellini’s longtime partnerships with local farmers, anglers, vintners, ranchers and foragers. We offer a private room and main dining room buyouts.View Private Dining Details
A Tribeca restaurant from Andrew Carmellini that belongs on your Hit List, if not your bucket list.
We were looking for a comfortable spot for a lingering dinner with family members, and Little Park was an ideal choice. Our waiter was attentive, informative and sincere. The menu had interesting selections at reasonable prices, and the room was quiet enough for intimate conversation. It was a hit with everyone.
Love this place. It's my go to place for farm-to-table yumminess in Tribeca.
The service is always impeccable while still friendly and warm. I love the food and it's presented beautifully. So fresh and lovely. I've been many times since they opened and always have a fantastic experience. Never been to the bar but it's pretty gorgeous... and I bet the night-life crowd there is too.
Great wines by the glass
The menu is always different, always interesting. the service is excellent in every way.
Waited 30 minutes for waiter to take our order and an hour for omelette to be served
Great food and service. The ahi tuna starter was fresh and delicious. The spinach fettucini with egg was outstanding. And the cinnamon toast ice cream was the perfect ending!
Everything was incredible. Delicious food. Attentive service. We can’t wait to go back!
In love with this place, everything is so cute. Ask for the Beetroot Risotto with goat cheese, you will not regret, so delicious... And the service is impeccable. I will come back for sure.
Get ready for the best food experience of your lifetime! BRAVO!
After being approached by 2 different waiters w/in 3 minutes of seating to take drink orders, we never had an offer to refill our drinks for the rest of the meal. No service utensil w/ shared side.
Very knowledgeable staff. Service a bit slow. Decent vibe. Restrooms not looked after at all.
Even thought we made a reservation, we had to wait about 30 mins for table.
Love this place! And glad to see my favorite dessert back on the menu (though not quite as perfect)
We had Mother’s Day brunch and I know that it’s a tough day to go out on with high expectations. We had a few issues but overall it was an enjoyable meal. My father in law said the $5/ cup coffee wasn’t hot enough so he sent it back twice. We asked for the French toast to come without the apricot compote and it did. Other than those two small issues, the food was excellent. I had the baked eggs and they were delicious albeit incredibly hot. We’ll go back, just note that it’s very expensive.
Restaurant was unwilling to accommodate basic food allergies. Once they finally found a solution, the food took over an hour to arrive - once it arrived my fish came out raw. Not an impressive showing to say the least and I will never recommend in the future.
Tuna appetizer and trout entree were fresh and delicious, with trout having a decent amount of vegetables as an accompaniment (which can be a rarity in some places). Fresh pea soup was also excellent and beautifully presented.
We had a wonderful lunch in this beautiful space and really appreciated the excellent service. True hospitality and delicious cuisine!
Breakfast meeting - perfect location. Excellent food. Good service. Great coffee.
Adore Little Park, but damn it's an expensive breakfast.
So nice when the presentation and the food match, both very nicely done. Will definitely return.
Little Park is so cute and the food is really good for brunch. Nothing we ordered was short of amazing.
The ambience was great. The food even better. Try the carrots - AMAZING.
The food was terrific. Appropriately seasoned and well portioned. The Carrot appetizer was extraordinary and for such a simple dish, the flavor nuances were brilliant. However, the service was one of the worst I’ve ever experienced at a restaurant. The waiter would say he was coming with bread, reminded a few times, and didn’t follow through until we were nearly finished with our entrees. The wait time between being seated and being offered a drink was unacceptable. He didn’t follow up to ask our feedback or if we needed anything. It wasn’t even that crowded so the only excuse was negligence. Had our service been better, I would give the experience a better rating. It is unfortunate.
Little Park used to be soooo delicious and fun, with its menu oriented towards healthy selections. Now it possesses a typical restaurant menu with quite average tasting food, despite their beautiful presentations. Good service. The crowd skewed b&t, even in the middle of the Tribeca Film Festival. Used to come about once per quarter but after last Saturday's bland dinner, I won't be back. Paid $200+ for two (bottle of wine, 2 apps, 2 mains, 1 dessert, tip), which is pretty standard, but not worth the money for this scathingly average meal.
Loved this restaurant! Blown away by the presentation and delicious food. I am a vegetarian
and had an amazing perfectly cooked trout. My husband and son had the steak and they loved it as well. The farm fresh burrata is delicious. I would highly recommend Little Park for a special meal in a cozy atmosphere.
A very special place. You can actually hear each other while enjoying exceptional farm to table food.
Perfect! Great food and nice environment
Unforgettably remarkable food and friendly staff
Not up to the same standards as the past few visits.
I really like Little Park. Excellent food
Everything was amazing. The beet risotto is out of this world and I don’t even really like beets! Will definitely be back.
Love this place. It’s farm to table yummy with great service and a chill environment.
It was my bday and after staying that on the reservation no one wished me a happy bday. Not impressed on the customer service skills!
The food was beautiful and impeccably prepared. Service was excellent, though we were there early, before it was very busy. The decor was quite nice with large vases of blooming cherry branches throughout. It felt refreshing.
The service was efficient and responsive. Beautiful decor snd atmosphere. The food ingredients fresh and menu items inventive. Highly recommend.
Great food a little salty
I love this place, so cosy, lovely service and a really healthy food. The staff at the door were lovely, not to mention our waiter who were all accommodating given that our four year old only eats pasta which is not on the brunch menu so we were really appreciative. We also got a nice booth even though initially we only booked it for two and had a last minute change to three people. Will come again and again. Thank you for making our brunch experience so lovely.
I’ve been to this restaurant three times now and it never fails to impress me. The food is all extremely fresh. The servers are always polite and friendly. Especially considering it’s high quality food and New York City, the prices are quite reasonable.
This is a place I’ll continue coming back to and would highly recommend to anyone looking for a great meal.