Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. Explore Award-Winning Restaurants on OpenTable
  3. Explore the 2023 MICHELIN picks for New York

Explore the 2023 MICHELIN picks for New York

A photo of Red logo
by OpenTable
Updated December 15, 2023

The MICHELIN Guide has been reviewing fine-dining restaurants around the world for over a century and awarding the best-of-the-best with a ranking through the coveted MICHELIN Star system. And for more everyday eating, there’s the MICHELIN Bib Gourmands: a guide to great spots that won’t break the bank. Check out this year’s selections:

A photo of Al Coro restaurant
4.3 (22)
$50 and over
About the restaurant
Located in the soaring restaurant space on the corner of 16th Street and Tenth Avenue in Manhattan’s west Chelsea, Al Coro is a fine-dining Italian restaurant built for celebrations! The restaurant is a collaboration between Chef Melissa Rodriguez and restaurateur Jeff Katz.
Top review
OpenTable Diner
Dined on Nov 25, 2023
A wonderful experience of flavors, a beautiful ambiance with a tasteful feel for the holiday and a strong value for service. A pinnacle moment was experiencing the LORIGHITTAS Octopus, Tomato, Pancetta, Lovage dish. Well worth the time and value to visit Al Coro.
A photo of Aquavit restaurant
4.8 (1921)
$50 and over
Midtown East
About the restaurant
Two Michelin-starred and New York Times Three-starred Aquavit, located in Midtown Manhattan showcases seasonal, Modern Nordic fare and has been a pioneer of Nordic cuisine since opening in 1987. The restaurant has an extensive wine list as well as an aquavit infusion and cocktail program. The Dining Room serves a 2 or 3 course prix fixe menu for lunch and a 5 course tasting menu or a Chef's tasting menu for dinner.
Top review
Dined on May 12, 2024
Exceptional food! Wonderful ambiance! Great food! Reasonably priced for a Michelin ** restaurant! Fulfills all aspects of fine dining!
A photo of Casa Mono restaurant
4.7 (2617)
$50 and over
Union Square
About the restaurant
Casa Mono and its sister restaurant, Bar Jamon, are located next to each other on Irving Place and 17th Street, just east of Union Square. Awarded three stars from The New York Times in 2015 and a Michelin Star in 2009 (and every year since), Casa Mono is a tapas bar restaurant inspired by the cooking of Spain’s Costa Brava.

***Keeping our guests and staff safe is our number one priority.
We are strictly following CDC, OSHA and NYC Health Department guidelines.***

Top review
Dined 4 days ago
Our server was absolutely incredible. Every dish was delicious and perfectly cooked. An overall wonderful experience!
A photo of Le Coucou restaurant
$50 and over
About the restaurant
After taking the Parisian dining scene by storm, acclaimed chef Daniel Rose brings home the James Beard "Best New Restaurant" award for his very first stateside restaurant. Located in SoHo, the space is a gracious modern nod to fine European gastronomy, with crisp linens, fliberking candles, and whitewashed brick. Updating classical French cuisine with charm and verve, Rose shrinks the intercontinental divide separating the City of Light and the Big Apple, proving that the true essence of fine French dining can thrive in any time zone.
Top review
OpenTable Dinervip
Dined on Jan 20, 2024
Beautiful place. Great service and delicious food. With the extensive and expensive vine list the menu could have a salad dish and a choice of a side dish or two.
A photo of Tempura Matsui restaurant
4.9 (597)
$50 and over
Midtown East
About the restaurant
Welcome to Tempura Matsui ---A Michelin One Star--
Tempura Matsui invites you to experience the fine art of cooking tempura. Within a serene setting, guests have a seat at our counter or tables and can view the delicate preparation of lightly frying fresh fish and vegetables.
We only serve Omakase Dinner Course for $280 per person at 2 specific times Tuesdays through Saturdays between 5:30PM and 8PM.
Also, we serve a Lunch Course for $160 per person at 12 noon only on Fridays and Saturdays.
Open irregularly on Sundays.
Tempura Matsui is designed to emulate a Japanese cottage with warm woods, slate floors. A five-seat bar allows guests to wait for their seats while enjoying a glass of wine, sake, cocktail, or beer.
You may make a reservation one month ahead and any cancellations must be made 24 hours prior to the reservation to avoid a $100 charge per person.

Top review
Dined on May 8, 2024
We have eaten several times there and every experience has been amazing. The sushi was fresh, the tempura was flaky and tender. The Hokkaido uni is the best uni and plentiful. The freshest ingredients are used from the seafood to the vegetables. The service is first rate.
A photo of Bar Primi Bowery restaurant
4.7 (1418)
$30 and under
Lower East Side
About the restaurant
Bar Primi is a corner pasta shop devoted to ‘primi piatti,’ the pasta course. What began as an idea for a small space in New York's East Village has since become an essential in chef and co-owner Andrew Carmellini's range: fresh pasta traditionally prepared and cooked to order. At Bar Primi, the main course is Primi Piatti. We use a variety of non-GMO semolina and specialty ‘00’ flours, organic eggs and handed-down techniques to create our menu of Traditional and Seasonal pasta dishes. We make more than a dozen different shapes and styles daily. This includes lumache and rigatoni from our imported extruder or ravioli and mezzalune cut and filled by hand. Family recipes and secrets are traded between Carmellini and Brooklyn-born chef-partner Salvatore Lamboglia who also offers a daily meat or seafood special in addition to a selection of shareable Piccolini and Antipasti, artisanal cheese, salumi and simple home-style desserts.
Top review
Dined on May 2, 2024
We have been here many times and once again Bar Primi did not disappoint. The service is always excellent and we have never had a disappointing meal. For this visit everything was delicious but the spring pea pasta, the bucatini and the steak were exceptional. The wine recommendations were spot on and we are still talking about desert and the desert wines. As a point of comparison, we ate at a celebrity chef Italian place later in the week and all agreed that Bar Primi was far better in terms of food, service, ambiance and overall experience.
A photo of Cotenna restaurant
4.4 (228)
$50 and over
Greenwich Village
About the restaurant
Hearty meat dishes and tasty pasta take the stage at Cotenna. This cozy Italian restaurant serves an extensive menu that includes seafood dishes, grilled meat and traditional pasta favorites like spaghetti and meatballs. Diners get to enjoy their meal in a cozy interior complemented by wood paneling, dim overhead lamps and walls lined with wine bottles. Chef Roberto Passon ensures the richness of each dish by insisting on only using pasta made in-house.

Cotenna offers a fine selection of wine to pair with its menu. Its simple but casual ambiance makes it an ideal pick for everything, from a mid-week business lunch, to a group outing with friends. Open until midnight during the week, and 1 a.m. over the weekend, this restaurant is also an appealing choice for late night dining. Cotenna is open all week.

Top review
OpenTable Diner
Dined 3 days ago
Great food. Tables a bit cramped. Very nice staff.
A photo of Enzo's of Williamsbridge restaurant
4.6 (220)
$30 and under
Morris Park
About the restaurant
Founded in 1998, Enzo’s of Williamsbridge is located in the Morris Park section of The Bronx, just minutes away from Arthur Avenue. For over 20 years, Enzo’s Restaurant has been serving the neighborhood — offering carefully crafted Italian cuisine where the ingredients are supreme and the commitment to excellence extends from the food to the gracious hospitality. Open for lunch and dinner, Enzo’s classic Italian menu has been recognized as one of the top in The Bronx! In addition to the main dining room, guests can enjoy the opportunity to experience a craft cocktail at the bar with some friends, have a quick lunch on the go, or grab an afternoon coffee with a colleague. Enzo’s also provides private rooms based on the size of the party and occasion with on and off premises catering services. Making each business, social, or personal event memorable and suited to your needs. Call to make a reservation, to place an order for pick-up, or to inquire about booking a private event with us!
Top review
Dined on May 4, 2024
Excellent food and great service. Thank you. I would highly recommend.
A photo of Tredici SOCIAL restaurant
4.7 (513)
$30 and under
About the restaurant
the award winning team that brought you tredici, tredici STEAK and tredici NORTH proudly presents its fourth installment, tredici SOCIAL! A cozy contemporary of its three predecessors tredici SOCIAL is located in the picturesque village of Bronxville where Executive Chef Giuseppe Fanelli takes classic Italian dishes and puts his own creative spin on them, offering an inventive fare including handmade pastas, fresh seafood and fine steaks. Our bar program includes an extensive selection of wines by the glass and the bottle as well as one of Westchester’s most imaginative & innovative specialty cocktail list. Our dining room is accentuated by a zebra marble bar, red tile accent wall, classic tin ceiling and stainless steel light fixtures…like our cuisine, the design is a thoughtful examination which tantalizes the senses… We are open Tuesday – Sunday and we look forward to welcoming you!!!
Top review
OpenTable Diner
Dined on May 10, 2024
Excellent food and lively vibe. We had an enjoyable evening on Friday ! We will be back.
A photo of Kosaka restaurant
4.7 (516)
$50 and over
West Village
About the restaurant
KOSAKA is located on a charming Greenwich Village street. KOSAKA brings the serenity and allure of a Tokyo sushi restaurant to Manhattan.
KOSAKA provides a unique combination of extraordinary food and an elegant appearance which fully embodies the Japanese Edomae Style.
As a Michelin star chef for the past ten consecutive years, chef Yoshihiko Kousaka is also a traditionalist in his preparation of sushi. He focuses on the seasonal assortment of exotic fishes flown in daily from Japan and sourced locally and he changes his offerings daily based on what is available at the fish market, both domestically and internationally. KOSAKA offers sushi bar omakase for $250 per person and table omakase for $225 per person.

Credit card required to reserve
Any cancellations or reservation rescheduling must be made prior to 48-hour of reservation to avoid $150 charge per person.

Top review
OpenTable Dinervip
Dined on Dec 16, 2023
Amazing experience overall! The quality of food the service the intimate space… something to remember !
A photo of Alta Calidad restaurant
4.7 (416)
$31 to $50
Prospect Heights
About the restaurant
Alta Calidad is located in the Prospect Heights neighborhood of Brooklyn where Chef Akhtar Nawab is cooking innovative Mexican cuisine. The Spanish translation of "Alta Calidad" means "high quality" and it's our goal to provide that with every dish that we serve. Our goal is to cook with pride and integrity and have a lot of fun doing it!! We're thrilled to be part of this amazing Brooklyn community and we want each of you to join us and participate in this exciting adventure! Alta Calidad is a Michelin Bib Gourmand award winning restaurant and Certified Minority Owned Business.

We encourage you to secure seating to dine indoors or on our outdoor patio. We look forwarding to hosting you soon!

Top review
Dined on Mar 27, 2024
Amazing food, super friendly service and GREAT margs!! Everything we had was incredibly good and the place overall has a super hip vibe. Highly recommend!!
A photo of Sami & Susu restaurant
0 (0)
$31 to $50
Lower East Side
About the restaurant
Sami & Susu is a Lower East Side restaurant and wine bar, inspired by family recipes and the many flavors of the Mediterranean. Our menu is seasonal, fun, and is updated regularly throughout the year.

Co-founded by Amir Nathan and Jordan Anderson in June 2020, Sami & Susu was born in the depths of the pandemic and first provided delivery and pickup service at a time when the restaurant industry was almost completely shut down. Within months, we gained a loyal clientele that encouraged us to open our brick and mortar restaurant in July 2021. We now serve dinner every night of the week!

In 2022 Sami & Susu was awarded with a Michelin Bib Gourmand.

  • About Us
  • Blog
  • Careers
  • Press
  • Restaurant reservation software
  • Industry insights
  • Hospitality resources
  • Marketing resources
  • Operation resources
  • How to open a restaurant
  • For restaurants
  • For restaurant groups
Join us on
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Do Not Sell or Share My Personal Information
  • Cookie Preferences
Copyright © 2024 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
Agoda Logo
OpenTable Logo