Our server was super friendly and was more than happy to give recommendations or explain menu items. The service was pretty quick, and the food itself was great. I highly recommend the the goat curry pasta they have. My girlfriend had the "Mussels" which was was served with udon noodles, crispy octopus, and an awesome broth. Both main courses were great.
The warm belgium endive, which we had for an appetizer, was the only plate that I wasn't crazy about. We both felt like the endive overpowered the chorizo and other flavors on the plate. While it was still decent, it didn't match the other items we tried.
The ambiance was nice too. I would give them an A+ for music, and the interior is pleasant to look at. The music and background noise volume of the venue overall wasn't to loud, and I could still hold conversations pretty easily.
Would definitely go back :)