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L'Escargot - Carmel, Carmel, CA

L'Escargot - Carmel

4.8 (1285)
$30 and under
French
Mission at 4th Avenue, Carmel, CA 93921

Make a reservation

2 people
7:00 PM
Booked 7 times today

About this restaurant

  • Charming
  • Neighborhood gem
  • Good for special occasions
Nestled in a residential neighborhood on Mission Street, three blocks north of Ocean Avenue lies a slice of “Old Carmel”. Originally founded in 1958 by Yvan Nopert and his family, Chef – Owner Kericos Loutas carries on the traditions of superb Country French Cuisine and personalized friendly service. A local favorite for casual fine dining in a romantic atmosphere, L’Escargot offers visitors an alternative to the “tourist experience”. The menu changes frequently, as do the specials. A three-course prix fixed Bistro Menu is offered nightly.

Additional information

  • Dining style
    Casual Elegant
  • Price
    $30 and under
  • Cuisines
    French, Mediterranean, Basque
  • Hours of operation
    Dinner Wed–Sun 5:00 pm–9:00 pm
  • Phone number
  • Payment options
    AMEX, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive chef
    Kericos Loutas
  • Neighborhood
    Carmel
  • Cross street
    4th Ave
  • Parking details
    Street Parking
  • Additional
    Banquet, BYO Wine, Corkage Fee, Farm to Table, Full Bar, Gluten-free Options, Non-Smoking, Private Room, Wheelchair Access

What 1,285 people are saying

L'Escargot - Carmel reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8
4.8 based on recent ratings
  • 4.8Food
  • 4.9Service
  • 4.6Ambience
  • 4.4Value

NoiseModerate

Loved For

  • California Central Coast

    Best Service

  • Monterey / Carmel

    Best Overall

  • Monterey / Carmel

    Best Food

  • Monterey / Carmel

    Best Service

  • Monterey / Carmel

    Neighborhood gem

Review summary

AI-generated from verified diner reviews
L'Escargot in Carmel is a "hidden gem," renowned for its "excellent food and service" and "classic French dishes." Guests praise the "cozy, quiet atmosphere" and "attentive staff," making it a "must-try" for special occasions. The Beef Wellington and duckling two ways are standout dishes.

1,285 Reviews
  1. David VIP

    San Francisco5 reviews

    5.0

    Dined on April 28, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The food is always very good and the service in impeccable.

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  2. Cindy VIP

    Palm Springs25 reviews

    5.0

    Dined on April 28, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    As always the food was excellent. Sean is a skilled and knowledgeable waitperson.

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  3. Margie VIP

    Los Angeles3 reviews

    5.0

    Dined on April 27, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    As always, the food was excellent as was the service!

    Is this helpful?

  4. alfred

    San Antonio2 reviews

    5.0

    Dined on April 25, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Great conversation with the Staff improved the experience

    Is this helpful?

  5. Drew VIP

    Central Coast89 reviews

    5.0

    Dined on April 19, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    L'Escargot is consistently a top notch restaurant. It is our go-to restaurant for a traditional French dinner. The food is always fantastic. You can't go wrong with anything on the menu. The service is impeccable, with the same waitstaff year after year. The ambiance is definitely a cozy French restaurant, and the ambiance adds to the charm of the restaurant.

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  6. Kristin

    Greater Boston4 reviews

    5.0

    Dined on April 13, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We had a wonderful evening. The veal sweetbreads were incredible. We also had the Beef Wellington and the scallops and both were delicious. Our server didn’t rush us and was so personable. We’ve been to a lot of restaurants in Carmel that are good but we always like to try new places but this will be on our list of places to return next time. This is a must try!

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  7. David

    San Diego3 reviews

    5.0

    Dined on April 11, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent ambience and attentiveness of the waiters and head waiter. Excellent food quality and great wine selections

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  8. Carolyn VIP

    Vancouver10 reviews

    5.0

    Dined on March 29, 2025

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    Front of the house and staff exceptional!! Great food and ambiance! Now our new favorite restaurant!

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  9. Paula

    Central Coast1 review

    5.0

    Dined on March 27, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We enjoyed our dinner and our lovely waiter, Sean very much. Such a terrific restaurant! Making reservations today to return with our out of town friends in April!🥰

    Is this helpful?

  10. Paul VIP

    San Francisco102 reviews

    5.0

    Dined on March 27, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great food, great wine list and wonderful service. A hidden gem. Try the duckling two-ways!

    Is this helpful?

FAQs

L'Escargot - Carmel is rated 4.8 stars by 1285 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

  1. Home
  2. United States
  3. California Central Coast
  4. Monterey / Carmel
  5. Carmel

Make a reservation

2 people
7:00 PM
Booked 7 times today
Google Map for L'Escargot - Carmel

Mission at 4th Avenue, Carmel, CA 93921

Additional information

  • Cross street
    4th Ave
  • Neighborhood
    Carmel
  • Hours of operation
    Dinner Wed–Sun 5:00 pm–9:00 pm
  • Price
    $30 and under
  • Cuisines
    French, Mediterranean, Basque
  • Dining style
    Casual Elegant
  • Dress code
    Smart Casual
  • Parking details
    Street Parking
  • Payment options
    AMEX, Mastercard, Visa
  • Executive chef
    Kericos Loutas
  • Additional
    Banquet, BYO Wine, Corkage Fee, Farm to Table, Full Bar, Gluten-free Options, Non-Smoking, Private Room, Wheelchair Access
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