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Party Size
For 2
Date
Today
Time
7:00 PM
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You must make reservations at least 5 minutes in advance of the time at Les Cochon d'Or.
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Booked 7 times today

Les Cochon d'Or

4.8
476 reviews
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$30 and under
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Contemporary French / American
Top Tags:
  • Fit for Foodies
  • Special Occasion
  • Good for a Date
Les Cochon d'Or is an intimate local influenced French-American restaurant. A superb wine selection accompanies in house delicacies. Located in the heart of Bath County, Virginia, LCdO uses local produce, meat, and fish melded with classical and modern cooking along with a wide variety of wines.
Dining Style
Casual Elegant
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Cuisines
Contemporary French / American, Wine Bar
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Hours of operation
Dinner: Daily until Labor Day: 5:00pm - 9:00pm
HAPPY HOUR 5 -6
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Phone number
(540) 839-8900
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Smart Casual
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Executive chef
Kyle Krieger C.E.C
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Neighborhood
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Cross street
Rt. 220
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Parking details
Parking is available along Main Street. The restaurant is located between the liquor store and pharmacy, under the red awnings.
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Special events & promotions
We specialize in small onsite special events.
Additional
Bar Dining, Beer, Counter Seating, Farm to Table, Full Bar, Happy Hour, Non-Smoking, Weekend Brunch, Wheelchair Access, Wine
What 476 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.8  based on recent ratings
4.7
food
4.7
service
4.6
ambience
4.3
value
Noise · Quiet
98% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
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vipOpenTable Diner (Richmond)
5.0  Dined 4 days ago

An excellent job by the LCDO team! Service and atmosphere is top notch and the food is creative.

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JohnBlair 
5.0  Dined 5 days ago

Great French restaurant with warm and romantic ambience. The Angus New York Steak was delectable. Chocolate torte was to die for. Highly recommend.

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Rachel 
5.0  Dined 7 days ago

This was our second visit and we'll definitely be back! Friendly service, amazing food, and great vegan options.

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LeeC (Charlotte)
5.0  Dined on February 14, 2018

Service was stellar and the food outstanding. The space is small and tables are placed a little closer than I’d prefer. The tightness of the space is more than compensated by the attentive service and amazing food. This was our first visit and we will return.

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Patay (Richmond)
5.0  Dined on February 14, 2018

A Wonderful Valentine Dinner! LCdO is always the highlight of a trip to Hot Springs. This visit was no exception. We started with a "Table Martini" - perfectly chilled and delightfully dry. Next we enjoyed PEI Mussels (fabulous) and Grilled Radicchio with Blood Orange - both were delicious. Entrees of Duck Breast and Leg Confit and Chicken with Mushroom Duxelles in Pastry were both wonderful. The dessert of Orange and Chocolate is NOT to be missed - but definitely share it. Crystal selected a lovely (and very affordable) Oregon Pinot Noir for us - she is a marvel! The staff - as always - was welcoming, informative and efficient. Service, Cuisine and Libations - LCdO does it RIGHT!

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OpenTable Diner (Richmond)
5.0  Dined on February 10, 2018

From the appetizer to the dessert, It all exceeded my expectations. The mussels were definitely the table favorite and All the food was cooked to perfection. My dining guest enjoyed the bottle of wine very much. The service team did a splendid job working together to complete the dining experience.

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hjcook1 (Richmond)
5.0  Dined on February 7, 2018

Great food and a nice alternative to The Homestead, highly recommend.

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vipJwacga (Richmond)
5.0  Dined on January 31, 2018

1/31/18. Perfection.

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OpenTable Diner (Las Vegas)
5.0  Dined on January 27, 2018

Loved it- a great alternative to eating at the resort.

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OpenTable Diner (Richmond)
5.0  Dined on January 26, 2018

Delish as always! This was the perfect place to celebrate my husband’s birthday!

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OpenTable Diner (Savannah)
5.0  Dined on January 26, 2018

Excellent service and some flavor profiles that I've not experienced before in my travels.

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Willietom (Baltimore)
4.0  Dined on January 23, 2018

My wife and I shared the onion soup. Hearty stock but could have used more cheese. I had the duck which was excellent. My wife had the braised ribs which were also quite good. The berry compote we shared for dessert was too sweet for our taste. Service was excellent

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OpenTable Diner (Baltimore)
5.0  Dined on January 23, 2018

I felt compelled to tell the chef after the meal that that was "one of the best meals I've had in a very long time". I ordered the braised short rib for my entree and it was out of this world delicious. The meat just melted in your mouth and the sauce complimented it perfectly. I savored every bite. I highly recommend this restaurant to anyone that's staying at the nearby Homestead Resort. It's well worth it!

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OpenTable Diner (Richmond)
5.0  Dined on January 19, 2018

My group of friends and I had a fabulous meal. The cocktails were creative and delicious and all our meals were outstanding.

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OpenTable Diner (Richmond)
4.0  Dined on January 19, 2018

Lovely atmosphere, service as it should be for fine dining, delicious food and sommelier on site.

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OpenTable Diner (Richmond)
4.0  Dined on January 16, 2018

A really nice evening. The food and service was really great. We will definitely return. Don’t miss the trout. Yum.

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LisaKate (Baltimore)
4.0  Dined on January 14, 2018

We LOVE this restaurant. As seasonal guests at the Homestead, our family now looks forward to our visits to Les Cochon. The food and ambiance are top notch. The service is informed and friendly without being intrusive. The tables are tight but warm. This visit (with our teenage children) was as good as ever. New menu items included a nicoise salad was the best I have ever had - and I love nicoise salad!
Looking forward to our next visit!

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OpenTable Diner (Washington DC)
1.0  Dined on January 13, 2018

I love this restaurant. The food is wonderful if you are a meat eater or not. I'm a vegetarian and my husband and I went 2 nights in a row. - once with friends and once without - and I had 2 wonderful, and different meals. Highly recommend and can't wait to go back

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OpenTable Diner (Washington DC)
5.0  Dined on January 13, 2018

Great atmosphere, amazing food, wonderful experience.

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OpenTable Diner (Greensboro)
4.0  Dined on December 31, 2017

Charming alternative to Homestead Resort over-priced generic foods. Very small intimate space. Feeling is definitely that chef and owners are very close-by at all times. Great wine list-moderately priced. Limited selections all around. Very nicely presented. Portions can be quite small. Desserts and cheeses are outstanding as was Short Rib. Would definitely come back when more local vegetables etc are in season.

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