Lee

Lee 的評分，來自曾造訪用餐過的客人。根據最近的評分

1. G

   Gabrielle

   New York City5則評論

   5.0

   在1天前用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   A true Toronto gem. The food is absolutely amazing, the staff is so friendly and the venue is so warm and welcoming. We had the 9 course tasting menu and every course was so full of flavour and the ‘secret meeting’ cocktail is so good! Would definitely recommend Lee Restaurant
   

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2. L

   Laveena

   多倫多1則評論

   5.0

   在1天前用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   A 12/10 experience! We had the chef’s order (tasting menu) with incredible wine recommended by the sommelier. One of the best dinners I’ve ever had!
   

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3. G

   Greg

   多倫多1則評論

   4.0

   在2天前用過餐

   1. 整體 4
   2. 食物 4
   3. 服務 4
   4. 氛圍 5

   We had not been for 10 years when they were on King St. Beautiful high end space with wonderful atmosphere. We ordered 6 dishes for our group, 2 were excellent, 2 were very good and 2 were very bland and disappointing. Nice experience overall but fairly expensive.
   

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4. S

   Sarah

   多倫多1則評論

   5.0

   在2天前用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   An absolutely incredible meal. There are no words to describe how wonderful this food is. The staff are attentive and professional, the ambiance is gorgeous. I will be back!
   

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5. K

   Kyanna

   多倫多1則評論

   5.0

   在2天前用過餐

   1. 整體 5
   2. 食物 4
   3. 服務 5
   4. 氛圍 5

   great customer service and very good food. The slaw is worth the hype! Oscar was our waiter and he was great.
   

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6. J

   Julie

   Miami5則評論

   4.0

   在2天前用過餐

   1. 整體 4
   2. 食物 3
   3. 服務 5
   4. 氛圍 5

   We were so excited to dine at chef Lee's restaurant after Top Chef Toronto while we were in town from Miami. Our welcome was very nice & the restaurant was beautiful. Our waiter was also nice but I felt he was upselling us. For example the famous slaw was a must but the tuna we were encouraged to have with it seemed superfluous as it was served on the side. The crab cake was advertised as a chef special & we were informed the dishes were family style for sharing. The 4 of us got about a tablespoon of the one crabcake in the order. The Top Chef chicken curry was served with almost no curry sauce so it was not a curry we had experienced & i did not detect any mint chutney. It was delicious but needed more sauce. I think I was surprised by the minimal saucing on most of our dishes. The spicy shrimp Cheng fun was delicious! The sommelier was very helpful and we enjoyed a lovely Spanish wine. The beef two ways was very good but again not really enough for 4 people. We saw chef Lee arrive while we were seated and I was hoping to meet him but he did not come out despite our requests.
   

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7. L

   Lauren

   New York City2則評論

   5.0

   在2天前用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   Phenomenal 10/10 experience Amazing food and service and vibes. Everything lived up to the expectations.
   

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8. J

   Jan-Marie VIP

   多倫多7則評論

   5.0

   在3天前用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   Excellent spot for Mother’s Day Celebration or any special occasion! Tasting menu was tailored to our allergies & pescetarian preferences.
   

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9. A

   Amanjot

   多倫多1則評論

   5.0

   在7天前用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   I have a really good experience. From hospitality to food, everything is just on point. The floor manager and all other waiters made sure to handle everything professionally. I loved how everything in this restaurant has a thought behind it. The honest information communicated by the staff was quite helpful which helped me not to overeat and savour the flavours. I am definitely going back. 10/10 experience.
   

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10. M

    Marcus

    多倫多1則評論

    5.0

    在2025年5月3日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5

    The chef is a genius. Everything was amazing. The food has a mix of flavours that are really tasty.
    

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