Le Petit Paris
They decided 15 years ago to create their first restaurant in Cannes, Le Petit Paris, Parisian brasserie, located in the middle of the international film festival city.
In order to give the opportunity of an unforgettable experience in Cannes to their international clientele, they decided to run a business on the beach with the combination of well being, relaxed and lay down on the beach with a cocktail and enjoying a gastronomic food.
David and Fanny were always striving to be surrounded by great collaborators in order to provide a real “savoir-faire” to their clients. They have been known worldwide now thanks to their hard work and dedication.
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Mon 4:30PM - 7:00PM 9:00PM - 11:00PM
Tue 4:30PM - 6:15PM 9:00PM - 11:00PM
Wed - Thu 11:00AM - 11:45AM 12:00PM - 1:00PM 4:30PM - 6:15PM 9:00PM - 11:00PM
Fri 11:00AM - 11:45AM 12:00PM - 1:00PM
Duck dish was extremely salty that it hurt the insides of my mouth. Truffle fries came out late, after we were already done with entrees. Squid ink pasta was good as well as the beef dish. Restaurant was gorgeous but service and food was below average. Valet was insanely expensive and rude. For the price, I expected more.
The table is too small, not very comfortable for formal dinning.
Overall ok but when you consider food versus price, Le Petit Paris is a poor value. I have eaten better for less than half the price. Service and setting did not overcompensate what the food did not deliver
Everything was perfect. Great cocktails and wine. Delicious salad, entrees, dessert. Beautiful space. Great service.
Went to a champagne brunch. The problem is they didn't serve just champagne. The only option was to add OJ or peach juice. No straight champagne. I asked if they could make an exception as I cannot drink either orange or peach juice, just a rude NO was their answer.
Food was excellent, not overpriced we had reservations at 10 PM. Went early and they sat us right when we got there, which was around 845. Beautiful restaurant, valet parking, had a great night.
My friends planned my bday dinner at Norah for last weekend, and it was pretty amazing. I loved the ambiance, and the food was absolutely delicious. We ended up ordered the eggplant and cauliflower dish twice! Our server was super sweet and accommodating as well. Would def come here again.
A nice night out with the French bistro music playing in the beautifully decorated place. The food was well portioned and prepared. My only complaint is the tables are a bit close to each other. A special place for a special night
Beautiful place. I would rate it 4.5 stars. I really liked it although service was slow but not unbearably, I didn’t love my entree but I loved everything else. We started with a cheese plate that was generously portioned that came with delicious warm baguette. I had two French martinis that were good. My entree was the squid ink pasta but it was just okay. It was super salty and was lacking broth or sauce something to make it good. My husband had the lobster pasta and his was excellent. I would definitely go back and order it next time. I saw many people getting the cheese wheel truffle pasta which looks good but because the reviews were mixed on it I passed. I also saw people getting what looked like a tomahawk type steak which looked really good and seemed worth a try, the restaurant was so lovely inside that I look forward to returning!
Service was very accommodating & friendly. Beautiful place. Great food.
I tried to get a reservation for 5:00 p.m. but had to settle for 4:15 p.m. Open table would not allow
me to get a reservation for 5:00 p.m. I assume there was not tables available at 5:00 p.m.
When we arrived at Le Petit Paris at 5:00 p.m. (late for the 4:15 reservation) there was only
10% of the tables being used. Why could I not get a reservation for 5:00 p.m. ?
I would not recommend this place for brunch. I’ve had amazing dinner experiences here and was hoping for the same with brunch. That did not happen. Though the manager did try to make the experience better it still fell short to my expectations for an establishment like this.
I hosted an amazing Galentine’s lunch for my beautiful gal pals. I frequent this place often for lunch but it was a first for my friends and they liked it very much.
The food and service was excellent.
Great atmosphere and quality dishes
Don't waste your money or time here. This place is overbooked, under-serviced, overpriced and overrated. I'm disappointed because I wanted this place to be good. Oh well.
Food not at the quality you would expect for almost $300.
I will never go back. We were ripped off on a Valentine’s Day prix fix menu. My wife didn’t want any of the options and honestly i will cook at home for Valentine’s Day from now on and never return to this restaurant. I think the food was worth $150 less than what we paid. Even had to pay for water
The dessert was out of this world! AMAZING!! the duck was tough to chew we sent it back, but salad and pasta was delicious.
Food was decent and well presented, but not quite up to the standard we expect for a $95/person Valentine's meal. The restaurant itself looks great, we like the style, but the tables were too crowded and the noise level too high for a truly romantic meal. The balcony area was less crowded, so I would suggest that if you go.
The Prix Fixed was not up to my liking for the price. Overall, the food choices were not tasty as expected in French cuisine. I would have preferred lamp chops, paté a poid frois and créme brülé. Merci.
It was for Valentine’s Day so the menus was extremely limited but the place was very nice
Valentine's Day was probably not the day to try this place, the regular menu was replaced, it looked like they had rearranged to squeeze in more tables, it was fine but not worth the cost. I'll consider trying it again on a regular day to see what they really have to offer.
We had the duck mass produced no flavor No color very bland It could use some bright vegetables the dessert was the best part Very unfortunate and disappointing.
$97/person Valentine’s Day dinner was a complete sham. The ambiance was great, along with the usual service, but the food was not up to par at all. Warmed up, pre-prepared dishes within a 3 course prix fixe menu definitely reminded me of a 2 star wedding caterer. The entire dinner came out to $300 with one drink and tip, definitely not doing this ever again.
It was Valentines's Day. Lots of people, of course. Dinner was prixe fixe so obviously prepared in advance, The entree was fair. dessert was very good. Overall I think in was a tad over-priced even for a special occaision.
Really expensive for the set Valentine's day menu. Beautiful place good service. The food was ok, but there was a hair in my girlfriend's food. They discounted the glasses of champagne because of the hair which was really only $30 on a $250 bill. They offered another plate but she had almost finished her meal when the hair was discovered, we don't like to make a big fuss so we left it at that. Maybe a better menu would've helped. Probably wouldn't go back.
Their course meal was not good at all. The food was not tasty and not worth for $95.
Very romantic location for a nice meal. It's a pleasure being able to find authentic French food outside of France. Service is very attentive and food is delicious.
Terrible food, low quality.
A beautiful, ambient restaurant downtown. Very airy and spacious. Lovely bar and appetizers. Main courses were well presented. A great night out.
The restaurant is spaced very well with tall ceilings, a second floor and great spots for taking pictures. It used to be a hotel. What a great job in renovating the place.
Food was delicious ! and our server was attentative
Everything was outstanding except the exorbitant corkage fee
The food and ambiance was amazing, but the service was not. We seriously did not get any food (except bread and butter) until 45 minutes later. And then, all the appetizers came at the same time! I mean, really??? What happened to pacing things out? In a side note, all the other tables around us who sat down after we did actually got their food before we did. That was not okay. They really need to step up the service. Also, the Napoleon was a disappointment. I was expecting something delicious and it fell flat. The crem brûlée was good, though and so were their drinks.
ambiance was good, noise level, moderate, food was just ok. nothing very impressive but our server was bad!!!
i forgot her name but checked my receipt and she is server #181. she was definitely not having a good night that day and you can tell. we certainly didn't feel welcome but just didnt want to ruin our night because of her. she definitely didnt deserve the 20% gratuity we were charged! she is one of the reason why i wont personally recommend the place. you expect, happy and great service from specialty places like this. i was very disappointed. Hopefully, she gets re-trained or reminded of the nature of her duties.
The food was incredible. By far the best filet mignon I’ve had. It was so tender and juicy. They seemed a bit short on staff our waiter had a lot of tables and a lot of tasks to do so he couldn’t be as attentive as he should have. Nonetheless he sang wonderfully and was very polite.
The place is gorgeous, the food was delicious, the staff was courteous and efficient, the music was awesome. Our entire party was impressed. Will definitely be returning.
Family date night before a play
Great little place for a nice weekend lunch.
The food is very good as expected from the menu. The service was very good too. friendly waiters and waitresses. Restaurant is very beautiful, top notch! But it is not a place to talk cuz it is too noisy. The bar is full of people on the Friday night. But I really love the food and the restaurant so I will still come back. Next time, I will try the Happy Hour seems very attractive.
It was beautiful