Le Petit Paris

4.4
1835 Reviews
$30 and under
French
If you ask the brilliant minds behind Le Petit Paris, Fanny and David Rolland, They will say “We were born in a restaurant, literally”. From Grandpa to father, the restaurant business has been a natural part of their daily life.

They decided 15 years ago to create their first restaurant in Cannes, Le Petit Paris, Parisian brasserie, located in the middle of the international film festival city.

In order to give the opportunity of an unforgettable experience in Cannes to their international clientele, they decided to run a business on the beach with the combination of well being, relaxed and lay down on the beach with a cocktail and enjoying a gastronomic food.

David and Fanny were always striving to be surrounded by great collaborators in order to provide a real “savoir-faire” to their clients. They have been known worldwide now thanks to their hard work and dedication.
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Private Dining

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Safety precautions

Cleaning & Sanitizing
  • Surfaces sanitized between seatings
  • Common areas deep cleaned daily
  • Digital, disposable or sanitized menu provided
  • Sanitizer or wipes provided for customers
  • Contactless payment available
Physical Distancing
  • Limited number of seated diners
  • Distancing maintained in common areas
  • Extra space between tables
Protective Equipment
  • Waitstaff wear masks
  • Diners must wear masks unless eating or drinking
Screening
  • Sick staff prohibited in the workplace
  • Staff temperature check required
  • Diner temperature check required
What 1835 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.4based on recent ratings
4.4
food
4.4
service
4.6
ambience
4.1
value
Noise · Moderate
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b
betsy
1 review
Dined 2 days ago
Overall4food4service5ambience5

We had such a nice time at Le Petit Paris. Elaine was our server - she was very attentive without being overbearing.

Food was delicious. We will be back for sure.

K
Katherine
1 review
Dined 2 days ago
Overall5food5service5ambience5

The food is very tasty and great. The ambient of the restaurant was very chic and intimate. It’s the perfect restaurant for friends and family.

OT
OpenTable Diner
1 review
Dined 3 days ago
Overall3food3service5ambience5

Everything was great, but beef borge

J
Johnk
1 review
Dined 3 days ago
Overall3food3service2ambience4

Food was okay but they need to do better on service.

RG
RebecaG
1 review
Dined 3 days ago
Overall4food4service4ambience5

Mushroom Rissotto is a bit salty. The Lava cake was great.

p
vippcsk8
Chicago
291 reviews
Dined 3 days ago
Overall5food5service5ambience5

The food was excellent as well as reasonably priced. The ambiance was great.

J
Java
Los Angeles
6 reviews
Dined 3 days ago
Overall3food4service5ambience5

Prices a bit high. 4% surcharge charge for employees benefits is unfair and not justified. It should be the restaurant cost of doing business. Prices are high enough and customers should not be responsible for that. Not happy customers about this issue and it forces people to leave leas tip. VERY FEW RESTAURANTS CHARGE IT AND MOST PEOPLE DO NOT EVEN REALIZE THEY ARE BEING OVERCHARGED

RB
RobertB
Los Angeles
1 review
Dined 3 days ago
Overall5food5service5ambience5

Le Petit Paris is simply an unexcelled, world-class dining experience. So glad I found it.

OT
OpenTable Diner
1 review
Dined 4 days ago
Overall3food3service4ambience5

I came here with my wife to celebrate her birthday.
Great ambiance but felt disappointed after all the hype. Food was ok but not the best and pricy for the taste. Ambiance was exceptional but music was bit loud and didn’t match the ambiance. I also noticed that people dressed formal would be seated on the first floor and dressed casual would be seated second floor almost as if they were seating people based on attire. I could be wrong but that’s how I felt.

MN
MatthewN
Los Angeles
2 reviews
Dined 4 days ago
Overall5food5service5ambience5

Great food and excellent service.

E
vipEddie
Los Angeles
121 reviews
Dined 5 days ago
Overall5food5service5ambience4

We did the Happy Hour and really enjoyed the calamari, asparagus, sliders and a side salad. All were well prepared and very tasty. Service was great and the place was very warm and mellow, perfect for before a show.

RK
RandelK
1 review
Dined on October 17, 2021
Overall1food3service2ambience1

There was a screaming baby next to us for an hour. We were seated in the center inside, so traffic by the wait staff was busy around us the entire time. We asked for some seasoning, which never came. Noisy, noisy electronic music for a Sunday afternoon sounded like the trak was stuck on repeat. Vegetables were dry. The sauce for the duck was delicious.

MC
MCAB
1 review
Dined on October 16, 2021
Overall4food4service3ambience4

For the price the service was just average. Also, there was only one special menu option on a Saturday night.

AM
AnneMichelleG
Las Vegas
11 reviews
Dined on October 16, 2021
Overall5food5service5ambience5

Everything was wonderful … tables for two are on the small side but it was still romantic.. The truffle pasta is a must !

MJ
MissJ
Los Angeles
3 reviews
Dined on October 15, 2021
Overall5food5service5ambience5

Had a great time celebrating a friend's bday

OT
vipOpenTable Diner
Los Angeles
13 reviews
Dined on October 15, 2021
Overall5food5service5ambience5

Spent my birthday dinner here and it did not disappoint. The truffle pasta was the best we ever had. Overall great atmosphere and would definitely come back. 👏🏻👏🏻👏🏻

OT
OpenTable Diner
Los Angeles
2 reviews
Dined on October 15, 2021
Overall3food4service3ambience2

Loud and flaming. But food was good. Like a dance club that smells like french onion soup, rounds of shots delivered with a flaming sparker. Such loud techno remixes of Bob Marley and Tom's diner. Table side pasta mixed in a giant parmesan wheel while everyone videotaped the flambe. Still, wine and food were quite good. Whole lobster pasta was amazing. Moules frites were great, but needed more sauce. if we ever go back we'd sit outside where they have to keep the volume at a neighborly level.

M
Mukesh
1 review
Dined on October 15, 2021
Overall5food5service5ambience5

Hidden gem in the heart of Los Angeles. Good food and nice atmosphere.

v
veronica
Los Angeles
37 reviews
Dined on October 10, 2021
Overall3food2service4ambience4

We went there to celebrate our 30th anniversary. They did a nice job of the exterior dining area. I am confused by the bamboo walls in a French restaurant, but oh well.

My husband had the French Onion Soup which he said was good, no the best he has had.

The escargot was boring. Could only taste the green mixture which we think was an abundance of parsley. We had to order a bagette to soak up the mixture. The bagette was wonderful.

Finally, I had the duck confit. It tasted old. No rancid, but old and boring.

We decided to skip desert since the rest of the meal was mediocre, at best.

Probably won't be going back again.

J
Joshuamgg
Los Angeles
6 reviews
Dined on October 10, 2021
Overall4food4service5ambience4

Great food and experience and they provide a free shot or champagne depending on your celebration.

K
vipKoko
Orange County
6 reviews
Dined on October 10, 2021
Overall4food4service4ambience4

As always, Le Petit Paris is a pleasure to dine and relax in. Service has always been lovely and our food was absolutely delicious and flavorful. Portion sizes are perfect, and some dishes are actually quite large enough for 2.

Ambiance both indoors and outdoors are elegant and it's a perfect place for date, with friends or children. I'd opt for dining outdoors if with littles.

OT
OpenTable Diner
Los Angeles
3 reviews
Dined on October 10, 2021
Overall5food5service5ambience5

second time coming here & it was absolutely perfect. I had the lemon linguine & it was a refreshing & filling dish. it was really really really good!! my boyfriend had the cheeseburger & fries. it doesn't sound like much but oh boy it was SO GOOD!!!! to finish we had the chocolate lava cake which is a MUST. sooo ooey gooey delicious. 10000/10 would recommend. also our waitress was very attentive & extremely polite :) i love this place!!!! i can't wait to find an excuse to come back!!!!

OT
OpenTable Diner
Los Angeles
2 reviews
Dined on October 9, 2021
Overall1food1service1ambience1

Well, to start it took then 20 minutes to sit us we had a reservation and arrived early, people who arrived late got seat it before us, kind of wack, instead of searing those who came before and on time for the reservation. Second of all, it took 1hr and 15 minutes for us to receive our food; the waitress Georgia did not even once stop by to let us know that it would take long for our order to be ready. I had to go and ask the manager; I believe his name was David; I requested an hour later as we got there at 8:55 pm, and it was already 10:00 pm and not once they came to ask if we wanted an appetizer as we had mentioned that we were starving. When we received the order, the fries were cold, the manager did bring us fresh fries, but it was the fact that after such a long wait, we had to get cold fries. Lastly, Georgia is the most disrespectful, pathetic waitress we ever had before, I tried to be friendly and split the order in 3 by writing down the total to make it easier for her, but their tax is weird its 4% tax and some other odd fees, so I told her that I didn't add the tax so that she cab split along with the costs leaving it up to her how to break it we didn't care we just wanted everyone to get their order and tax added her response was with a terrible attitude “well that doesn't even help” we F welcome for me helping you! She was such an ungrateful person and rolled her eyes at us twice during the whole visit. Our visit was because it was our friend's birthday, which unfortunately their service made our visit not pleasant but after waiting for so long and being so hungry, you might as well eat there.

My advice is that you can get a better service elsewhere and not deal with all this. If you go, I will request a different waitress if you get Georgia; her pathetic customer skills stink!!!!!!

V
Vahe
Orange County
1 review
Dined on October 9, 2021
Overall5food5service5ambience5

We had the signature truffle pasta, a bit pricey but very delicious

MZ
vipMengchaoZ
New York Area
6 reviews
Dined on October 9, 2021
Overall5food5service4ambience5

Food is amazing!

TA
vipTedA
San Francisco
1 review
Dined on October 9, 2021
Overall1food3service2ambience3

They tried to sit us upstairs at the back. I was entertaining my family, a special occasion, and this table was the worst. So I asked if they would move us, and gratefully they did, to an outdoor table. Then it was all downhill from there, as the food was very late coming out of the kitchen. They gave us a glass of prosecco to try to be nice, and our server was very apologetic. The fault lies with the kitchen, as our waiter tried their very best. For as expensive a meal, and all the delays, an hour and 10 minutes to get our entres, they didn't bother to comp anything. Not sure I would go back, considering all of the wonderful options one has in metro LA. The physical plant itself is beautiful.

M
Mary
Central Coast
3 reviews
Dined on October 9, 2021
Overall5food5service5ambience5

Great food and ambiance. Everyone was dressed up which is nice to see

OT
OpenTable Diner
Los Angeles
6 reviews
Dined on October 9, 2021
Overall5food5service5ambience5

Amazing food with an incredible outdoor ambiance and super service!

OT
OpenTable Diner
Los Angeles
7 reviews
Dined on October 9, 2021
Overall5food5service5ambience5

Very good food and great customer service! I recommend this French restaurant.

K
vipKarebear
Los Angeles
4 reviews
Dined on October 8, 2021
Overall5food5service5ambience5

The ambiance and the staff was great. The service was great and very attentive.

CC
CathrynC
1 review
Dined on October 8, 2021
Overall2food1service5ambience5

I didn’t mind spending money on a nice dinner, however I left very hungry and felt that the food advertised wasn’t what was received. I ordered a 60 dollar dish that didn’t come with filling sides and the actual protein was so small! Not a fan

OT
OpenTable Diner
1 review
Dined on October 8, 2021
Overall1food2service2ambience3

Nothing to write home about. We got seated quickly and while the restaurant is beautiful, the service and the food was lack luster. Our sever was overly busy it seamed and had far too many tables to accommodate our needs. We waited 20-30 in between visits from our server, did not get all our entrees at the same time, waited 10-15 mins for drink refills and only offered water once. The food was flavorful enough, but our steak frites were very undercooked for both guests who ordered it, chicken was dry, and the worst being the cheese board we sent back for being so small and unappetizing, but yet some reason it was still on the bill. We declined dessert as we had already been there three hours before it was time to have it, and every party member was ready to leave. 20% gratuity was included for parties of 6 or more, which we believed to be too high for the quality of service we received. Overall, we made best with what our experience was, will not be returning.

SS
vipSamS
New England
24 reviews
Dined on October 3, 2021
Overall5food5service5ambience5

Went there for a romantic dinner with my husband and I had an outstanding meal, service and date.

OT
OpenTable Diner
Los Angeles
1 review
Dined on October 3, 2021
Overall5food5service5ambience5

Late celebration of my sister-in-law’s bday with my husband and birthday celebrant. The place exudes warm, upbeat and cozy atmosphere. We all three agreed that the food was great from appetizers to entree to dessert. Service was also very good. Attentive and warm server. Will come back again to try other dishes.

OT
OpenTable Diner
Chicago
3 reviews
Dined on October 3, 2021
Overall3food3service3ambience5

Beautiful restaurant. Second time here. I was hoping the food would be better. It was not. Server forgot to bring water, check in after our meal was served, brought the check without asking if there was any else we cared to order. We did, coffee and tea. The cream never came.

AS
AnnaS
Chicago
7 reviews
Dined on October 2, 2021
Overall2food2service1ambience5

They were not very busy but we waited half hour for table despite the fact we had a reservation. Would have been great if our server knew something about French food or cared at all about her job. The most disappointing part was the signature $65 pasta was basically ice cold. She mixed it up in the cheese wheel and all but the noodles themselves were ice cold. I told the server and she did not care.

c
colinmillls
San Francisco
1 review
Dined on October 2, 2021
Overall4food5service5ambience4

found this place through a tiktok about their famous flambee’d pasta and knew i had to go! i made a reservation and was seated immediately in a cozy patio. it was definitely noisy, but it’s downtown so what do you expect. our waitress was so nice (and spoke french!) and even though she and some other staff seemed spread thin from the saturday night rush, they still made sure we had a pleasant experience. the food was delicious!! we started with a baguette that was warm with a great crust and soft inside. my steak was cooked to perfection with a yummy peppercorn sauce, and the fries were perfect. for dessert, the chocolate lava cake: amazing. overall, a fantastic experience. would you again if in the area!

OT
vipOpenTable Diner
Los Angeles
1 review
Dined on October 2, 2021
Overall1food3service2ambience1

Patio table requested. Table was adjacent to dog park playing loud outdoor horror movie. We were hotboxed by drifting marijuana smoke. Restaurant learned of movie before our reservation but didn’t bother calling us. (We would have canceled.) They tried to drown out movie with loud patio music. Cacophonous. Salads were fine. Mussels did not taste fresh and I had to request more broth. Service was fine when they remembered we were out there. Wife asked for a second club soda and waitress made a point to tell us it wasn’t free. Like that was our biggest concern. Evening couldn’t end soon enough.

AK
AniKass
Los Angeles
1 review
Dined on October 2, 2021
Overall4food5service3ambience5

Food and ambiance were great. But we had to wait a while for our server to get to us and then a while to get our food.

OT
OpenTable Diner
Los Angeles
47 reviews
Dined on October 2, 2021
Overall5food5service5ambience5

Double birthday celebration. As usual, the service and the food amazing and delicious, did not anticipate the “outdoor rave” happening next door which certainly was, at times, distracting annoying and generally unreasonable, however we pushed through and enjoyed our time there…

FAQs

Le Petit Paris offers takeout which you can order by calling the restaurant at (213) 217-4445.

Le Petit Paris is rated 4.4 stars by 1835 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.

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