Le Petit Paris
They decided 15 years ago to create their first restaurant in Cannes, Le Petit Paris, Parisian brasserie, located in the middle of the international film festival city.
In order to give the opportunity of an unforgettable experience in Cannes to their international clientele, they decided to run a business on the beach with the combination of well being, relaxed and lay down on the beach with a cocktail and enjoying a gastronomic food.
David and Fanny were always striving to be surrounded by great collaborators in order to provide a real “savoir-faire” to their clients. They have been known worldwide now thanks to their hard work and dedication.
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Easter Restaurant Specials & Reservations
Join us to Celebrate Easter and have a Wonderful experience at Le Petit Paris. Holidays is always a very special moment to share with friends and family, this is why we are doing a special Easter Brunch buffet with a large and delicious selection of food. $69 per person, $35 under 10 years old.
Sunday, April 21, 2019
I love French food and I love this place. One can tell that this place is truly French!
I made a reservation here for my friend's birthday and she loved it! The food was delicious and we love that they had moscato on the wine menu.
We ordered the duck which was fantastic. The escargot was one of the best I've ever eaten. It came out plump and very hot. The truffle fries were also delicious but it would have been better to eat if the fries weren't a bowl of bits and pieces.
Everything else, the ambience and service was top notch. There was complimentary creme brulee for my friend's birthday so that was very lovely and wonderful of them to provide. Would definitely come back.
Fantastic Sunday brunch place. Quality of pastries and cheeses were just like Paris, France. Overall variety, selection and flavors of food were excellent. Wish we were in LA for another Sunday. Would go back again!
Great place for a birthday dinner. Nice location. Tasty, quality food.
Great service, great food, beautiful ambiance. Highly recommend if you are in DTLA.
The restaurant is beautiful inside and the host and waiters are very accommodating. The food was great for the buffet with the price being very reasonable.
The brunch was $49.99 and it was tasteless, the desserts were the only items that were worth the calories. They do not include tea or coffeee so they charge $10.00 for coffee and the valet parking is $15.00. The manager seems angry and the waitress was not friendly,
I did not realize there was buffet only on a Sunday. Buffet was nice and good value but went early and food had been sitting for a while. Food good quality and good taste, but some hot food dried out from sitting. IF doing brunch, go after 12:00. We went at 11:15 and place was practically empty. Pastries are exceptional! Beautiful room, friendly, efficient staff.
$70.00 pasta rolled around in a wheel of cheese that sits out all night... It tasted like dirty gym socks. Never again...
Nice design and mood but Overrated. And not very French. Half the menu Contains Italian specialties. Really strange when your name has Paris in it. Food is good but very expensive. Won’t come back.
We live nearby and had wanted to come to LPP for quite some time. The interior is absolutely beautiful and our server was very professional. I wish we had taken up our server's invitation to look around more. The truffle risotto was the hands down winner and we had the chocolate souffle at the end of the night which was also wonderful. We were given two glasses of champagne for our anniversary and at no point did we feel rushed to pay or leave although we sat and enjoyed our last glasses of wine after our meal.
I went here for an early birthday celebration with my best friend and Meyron the waiter is an amazing singer!! So when you need a Oprah birthday singer, request meyron!! HAHA 🥳
I thought the ambiance was great, I felt like I was in Paris again, the waiters were all very polite with beautiful French accents, the food was wonderful, I only wish they had a more extensive menu to choose from. I would definitely go back. They have a happy hour and live jazz, trying that next.
Excellent friendly service, nice ambiance, food is lacking in originality, quality, and quantity.
Food was fine, service was slow. Gorgeous space but not remotely blown away by the food or service.
better in photo. I made a reservation and got the table closest to the door.
Good food, good wine selection, good service and great ambience.
Yer were some highlights ;Cesar salad very good. Enjoyed the deconstructed version. Club akin to home sandwich which is fine but not at $16 bucks. Even more outrageous was the Croque Monsieur, a piece of Oscar Mayer ham on dry bread with melted cheese on top. A complete disaster and $14. Fries decent if not exactly hot. You want to like this place but the feeling of getting chumped by product quality versus cost is overwhelming.
Chocolate souffle good if again, not much for time & a half hourly wage cost.
Lovely place, meal was delicious; service a little slow as only one server for entire restaurant.
Cold dishes is too salty and very bad to eat! Also the table is too low for us. There is also sands in the dishes... I won’t recommend to others and won’t go there again. Ruined our birthday dinner very disappointed
Food was DELICIOUS but the service was horrible. Service can really make or break a restaurant. I had to wait a long time to be greeted. The server was not friendly compared to the way he was with other tables. I had finished my meal and had to wait 20 minutes to be asked if I wanted dessert. When I was done with my dessert, I had to wait an additional 25 minutes to get my check.
The closest thing to an upscale Parisian restaurant that we've seen in the US in a very, very long time. This place has the ambiance, panache, surroundings, and excellent food coupled with high-quality American service and a great mix of French and Californian wines. Couple that with great cocktails, and this is our favorite restaurant in California (includes San Fran). It's on our must-visit list for every LA trip. I only wish that the table-side service was more entertaining and interactive, but hey, it is still a French restaurant.
Ambiance and service was wonderful. Food was good, but everyone in our party agreed it was overpriced for what you get. Parking was also expensive, being that it's downtown. Probably wouldn't go back but that's only due to prices. If you don't mind spending the money, it's a great restaurant.
The music was awful-inappropriate for a French restaurant that aspires to be sophisticated. My veal was uneatable it was so tough! Even with a steak knife I didn't manage to cut it!! The food of our other guests was fine.
We asked our waiter if we could speak to the manager re the noised type of the music, having mentioned it once already to bar staff to no avail.....the manager refused to come and took our waiter off his other table next door to ours, leaving him only ours for service and thereby potential tips!!! The saving grace of the evening was the company we were in and, especially, the attention, courteousness and pure delight of our waiter-Evan. A blessing for the organization!!!! He should do well and go far.
The staff was able to seat us early when they arrived and they paid attention to the notes I left on my reservation that we were celebrating my sister's birthday. They came out and sang so beautifully! It was a fun night and the food and atmosphere were fantastic.
Beautiful restaurant with great food and service!
I love the fact that restaurant used to be a lobby of an old hotel and love it that they have kept the interior. Very original and beautiful which is not that common in LA.
Food is great and they represent it very well!
Love the staff and they are so nice and friendly!
Lovely dinner and staff. The food was perfect! We tried dinner and brunch (the following day) and we preferred the dinner menu vs the brunch menu better. Although their bottomless drinks are worth every penny
Great space and great service. Dover sole was fantastic and beef bourginone was great too. Tartar was interesting and different. Good cocktails as well.
The jazz band is good, the food is great, especially the duck leg and the grilled octopus. The portion of the grilled octopus is too small
Very romantic restaurant. Excellent food! Great ambiance. Chocolate souffle was divine!
Amazing service from start to finish. Food was the best I’ve ever had. I could not recommend highly enough. Will be my go to restaurant in Los Angeles from now on.
Overall experience was just "Ok"
For the price, it was very subpar.
Cafe tables (the lower tables in the middle of the 1st floor) are very frustrating for people over 5’9. Table way too small for proper dinner. Service was not good— waitress seemed stressed out; waited 25 minutes for a beer. Saturday night at 7pm seemed understaffed. Manager very apologetic, but why put the restaurant in that position to begin with— this wasn’t a Tuesday night— it was Saturday...set yourselves up for success by staffing adequately.
First time here. Food was good, the grilled octopus was delicious, the rest was not bad but nothing to rave about. Service was mediocre at best, waiter wasn’t so friendly and didn’t bother to tell us any of the evening desert specials even though the table next to us had it. I didn’t realize that until after dinner when my wife told me. Not sure I would repeat...
AMAZING all the way around. Highly recommend!!
Food and ambiance was great, I am so happy we discovered this restaurant.
It was everything we hoped for and more. We will be back!
- Got seated 45 minutes past reservation time.
- server never served us drinks or came to check up on us. The manager took our order and not our “assigned” server.
- I walked to the bar to get my own drinks because our server never followed up with us.
- we ordered the specialty pasta and the pasta came luke warm.
Came multiple time but this will be my last visit. The quality of food and service has certainly declined.
Maybe a nice place for lunch but I will never go there for dinner again. Food is overpriced for being this mediocre. Presentations are generally underwhelming and the food bland. We ordered the scallop risotto with black truffle and couldn’t even taste the truffle. Had to ask for a side of white truffle oil and salt to revive this $50 bland dish though the 3 seared scallops on top were great. We watched several people around us order their signature dish of penne flambéed in a cheese wheel tableside. I was disappointed just by watching the next table order it. People eating it looked pretty disappointed as well. Thank God we avoided THAT $70 disaster. ...but I hear the brunch is nice!
Absolutely adored it! Beautiful decor, reservation was ready on time, the food was DIVINE. The duck confit is a must. It was a quiet beautiful evening, perfect for a romantic date. If you like quiet the second floor is best, if you want more ambience people watching, downstairs!
Loved the art. The food, the cocktails!