Le Bernardin, Zagat's top pick for 2013, and awarded the Michelin Guide's coveted 3-stars as well as The New York Times' highest rating of 4-stars, has maintained its status of excellence for over 20 years and its international acclaim as one of the world's top seafood restaurants. Owner/Chef Eric Ripert continues to set unsurpassed standards with his piscatorial paradise and partner Maguy Le Coze's seamless and unparalleled service.
*When making your reservation, please indicate in the Special Requests box if you will be attending THEATER so that we may accommodate you appropriately. Le Bernardin welcomes young diners age 8 and over.
There is a parking garage on 51st Street between 6th and 7th Avenues as well as on 51st Street between 7th Avenue and Broadway.
B, D, E, F, N, Q, R & V, W, 1, 2, 3, subway trains
Private party facilities
Experience NY's highest rated restaurant in an exclusive private setting. The private room, Le Salon Bernardin, is surrounded by etched glass with floor to ceiling windows. Located on the second floor this exclusive room is equipped with it's own private entrance, kitchen, restrooms and coatcheck.
Private party contact
Karin Burroughs: (888) 532-1016
Banquet, Bar Dining, Bar/Lounge, Beer, Full Bar, Non-Smoking, Private Room, Wheelchair Access, Wine