LB Steak - Santana Row
$31 to $50
LB Steak, a modern American steakhouse, is led by culinary titan Chef Roland Passot, James Beard nominee and owner of San Francisco’s renowned La Folie. The seasonally inspired menu features hand-cut Prime Angus Steaks sourced from the Midwest, imported A5 Japanese Wagyu, and sustainably caught seafood. Our bar offers handcrafted cocktails and an extensive spirits selection. Our wine list features an array of domestic and imported wines, as well as a curated selection of wines by the glass, offering diners options to fit any taste or occasion. Let's meat at LB Steak!
American, Steak, Contemporary American
Hours of operation
Lunch: Monday-Friday 11:30am-4:00pm Dinner: Friday-Saturday 4:00pm-11:00pm, Sunday-Thursday 4:00pm-10:00pm Weekend Brunch: Saturday & Sunday 11:00am-2:00pm Happy Hours: Sunday and Monday All Day; Tuesday- Friday 4pm-6pm at the bar and on the patio Bar Menu: All Day
AMEX, Discover, MasterCard, Visa
Let us make your event memorable. Contact restaurant to book your next event.
Free public parking.
Banquet, Bar/Lounge, Beer, BYO Wine, Chef's Table, Cocktails, Corkage Fee, Counter Seating, Fireplace, Full Bar, Happy Hour, Non-Smoking, Outdoor dining, Private Room, Weekend Brunch, Wheelchair Access, Wine