Lattitude (West Springfield, Massachusetts)

4.6
1431 reviews
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$30 and under
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Global, International
Chef/Owner Jeffrey Daigneau “wanted to share his craft with the community he grew up in, treating them to a new level of dining experience – the "Lattitude experience.” He wanted to highlight freshness and the use of local seasonal products create some unique fresh cuisine for guests. With a farm to table concept flowing from the pages of his menus by way of grilled beef tenderloin with white sweet potato puree, pan seared Diver scallops and his famous fried brussels and much, much more, Chef Daigneau has brought back the excitement of dining out. He strives to cover all of his guests’ favorite tastes to invite emotion and inspiration during their dining experience! Thank you for stopping by. The Lattitude team and Chef Daigneau always look forward to having you as their guests. Cheers!
What 1431 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.6based on recent ratings
4.6
food
4.7
service
4.4
ambience
4.3
value
Noise · Moderate
96% of people would recommend it to a friend
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AS
1 review
Dined 3 days ago
Overall 5food 5service 5ambience 5

its was really great the waiter was amazing and the hostess was amazing as well

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DH
New England
1 review
Dined 7 days ago
Overall 5food 5service 5ambience 5

Food was excellent! Smaller menu selection than chain restaurants (not that small), but that means that the dishes they cook are perfected. Large beer (local included) & wine selection. Atmosphere was wonderful. The wait staff was extremely friendly, welcoming & knowledgeable. We will definitely be returning!

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BF
New England
52 reviews
Dined 7 days ago
Overall 4food 4service 4ambience 4

This "energetic" large enterprise opposite the Big E fairgrounds manages to wear at least three hats quite comfortably. It harbors an active bar which features live entertainment at times, an elegant and attractive main bar that displays a wide range of alcohol offerings, and a pleasant fireplaced dining room. That dining room was filled with happy groups on a recent Friday evening, many of which were celebrating an occasion of some kind, so the noise level was a bit high. The reflective walls abetted this and made regular conversation a bit difficult. But ultimately, the noise level abated as the larger groups departed and the ambiance became more enjoyable. The food was uniformly toothsome. A tenderloin steak with white sweet potato puree and grilled asparagus was spot-on, as was a "low and slow" roasted beef short rib entree - tender and delicious. Excellent service from a very busy staff added to the enjoyment of the evening. A thoughtful wine list showed careful selection, and a craft beer menu highlighted many local brews. All in all, a well-thought-out enterprise clearly reflecting a management that knows how to do things right. Thanks, Latitude!

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JV
1 review
Dined 7 days ago
Overall 4food 4service 3ambience 4

The service was very slow. I recieved a steak knife halfway through my meal. The short rib was a small portion and mostly fat. Overall, wouldn't make an effort to go back there.

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OT
New England
2 reviews
Dined on April 9, 2019
Overall 5food 5service 5ambience 5

Great food, wonderful service.

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c
1 review
Dined on April 8, 2019
Overall 5food 5service 5ambience 5

The best short rib around! We had an amazing meal, which is never complete without the crispy brussels sprouts. The short rib and white cheddar sweet potato mash is unbeatable. The wait staff is attentive and friendly, and the ambiance is peaceful and dreamy.

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MM
San Francisco
1 review
Dined on April 7, 2019
Overall 5food 5service 5ambience 4

Generally, I don't like brussel sprouts except theirs were phenomenal! The beef tenderloin was nearly fork tender. The waitress was friendly and attentive. Also, try the chocolate cake for dessert.

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AA
New York Area
48 reviews
Dined on April 6, 2019
Overall 5food 5service 5ambience 4

Can’t wait to go back and try the bar menu

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BH
1 review
Dined on April 6, 2019
Overall 4food 5service 5ambience 4

Great food, good vibe, good location although parking could be an issue. Wait staff friendly and pleasant. Tables a 'little' close together but overall, I would recommend and return.

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JK
1 review
Dined on April 1, 2019
Overall 4food 4service 5ambience 3

The bar area is very upbeat and chic. The dining room is kind of boring and not very comfortable. Service was excellent.

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D
New England
11 reviews
Dined on March 30, 2019
Overall 3food 3service 4ambience 3

Drinks were good-bartenders do a good job. Wine is for the most part very overpriced. Food is mediocre. Not the best quality beef, salmon was dull. Service by server-Erin was very good. All in all, good but not great.

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KB
New England
3 reviews
Dined on March 30, 2019
Overall 5food 5service 5ambience 5

This restaurant is upscale. The food is delicious and the options are unique. It is pricey but I would totally return for special events. Highly recommend the fried Brussel sprouts and the Devilish eggs. I am fussy about my Margarita's but I had two. They were spot on!!! Erin was our waitress and she was fun and attentive. Love this place.

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OT
Ottawa
1 review
Dined on March 27, 2019
Overall 5food 5service 5ambience 5

Absolutely outstanding meal. Crab cakes, best we’ve ever eaten, Brussels sprouts crisped to perfection, seared scallops...to die for!!!

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AF
New England
1 review
Dined on March 22, 2019
Overall 5food 5service 5ambience 5

Latitude’s is simply perfect in every way. Menu choices are outstanding, service is great, restaurant is very clean.

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D
New England
1 review
Dined on March 18, 2019
Overall 4food 5service 5ambience 4

The food and our server were great! We made a reservation and they put us a tiny table, instead of a booth that simply needed to be cleaned off, which was frustrating. We ask to move and they obliged and the rest of our evening was lovely

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OT
1 review
Dined on March 16, 2019
Overall 5food 5service 5ambience 4

I was impressed. The food was fantastic.

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KT
Charleston
14 reviews
Dined on March 15, 2019
Overall 4food 4service 5ambience 4

Had been a bit since I have been back as I live out of state. Did not disappoint .Delicious evening shared with family!

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LM
New York Area
1 review
Dined on March 12, 2019
Overall 3food 3service 3ambience 4

Every thing was mediocre.

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TS
New England
86 reviews
Dined on March 8, 2019
Overall 5food 5service 5ambience 4

Great lunch. The coconut shrimp tacos were outstanding. Craft beer selection just keeps getting better, great choices from Night Shift in Everett.

Service was great as well.

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H
New England
5 reviews
Dined on March 6, 2019
Overall 5food 5service 5ambience 5

Enjoyed a nice meal sitting at the bar. We had a great time due to the nice bartender. We enjoyed the special of the night and of course the friend Brussels.

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SM
New England
1 review
Dined on March 2, 2019
Overall 3food 3service 5ambience 5

First time eating at Lattitude. Loved the food and ambiance. Even the ladies room was clean and décor was different but cool. Was very disappointed of where we ended up sitting. We were at a little table in between two other tables. We heard conversations of both tables and it was difficult trying to have a conversation with my husband and very uncomfortable. I asked if we could sit at a booth, but was told I should have asked for a booth when I made reservations. How would I know that? There was a table for two against the wall that was empty all the time we were there. Why couldn't we sit there?

Susan Morin, 413 265 6327

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V
1 review
Dined on February 27, 2019
Overall 4food 4service 4ambience 4

Been going there for years. Food and service is terrific!

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OT
New England
1 review
Dined on February 23, 2019
Overall 5food 5service 5ambience 5

Excellent! Great service and awesome food.

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JL
1 review
Dined on February 17, 2019
Overall 5food 5service 4ambience 4

The food was delicious and fresh, service was prompt and the Craft beer selection was amazing. What else could you need?

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OT
New York Area
7 reviews
Dined on February 17, 2019
Overall 5food 5service 5ambience 5

The short rib wrap was FANTASTIC!!! With truffle fries made it even more fantastic!!

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JD
New England
1 review
Dined on February 16, 2019
Overall 5food 5service 5ambience 5

We were in from out of town and decided to try this place. It’s seem to be the highest rated in the area and it lived up to its reputation. Very nice people and excellent food. Especially their specialty, the brussels sprouts! FYI, I am not normally brussels sprouts fan but tried it because they said it was a specialty.
Overall, a very nice place tucked in Springfield.

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C
Toronto
10 reviews
Dined on February 16, 2019
Overall 5food 4service 4ambience 4

Went here on a trip with my husband and this place is laid back, and good customer service. It was busy that night so we had to wait a bit longer for our food but my salmon was good just not the sides with it. My husband had the braised short ribs and it was great. The drinks are also very good.

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CL
1 review
Dined on February 14, 2019
Overall 5food 5service 5ambience 5

Very impressive staff throughout our experience. We will be back.

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WM
New England
1 review
Dined on February 14, 2019
Overall 2food 2service 3ambience 4

Went on Valentine’s Day evening. Has been great in the past. Atmosphere, drinks, and apps were wonderful. Main courses were horrible. At $26.00 a plate the fried chicken should have been special, but a fast food place would have done better. Over battered with grissle and paired with a slaw that was way too sweet (the waffle was good but overpowered by the rest). I was told the steak was too thick to cook medium well (the waiter was a little arrogant) and when it came back to the table it was not only thin (which made me feel lied to), but not even medium rare. This thing was still mooing. I hope it was just an off night, but when you spend over $150 for a meal you expect everything to be paired well and edible. Will think twice about coming back here for anything but drinks.

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EM
New England
1 review
Dined on February 14, 2019
Overall 5food 5service 5ambience 4

Valentine’s Day with my beautiful wife.

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U
1 review
Dined on February 10, 2019
Overall 5food 5service 5ambience 5

It was romantic as well as casual , one area was more talkitive than the other and if there is any problem you can ask to move, to another table if available. The price was good, even though I didn’t not expect it would be so much, which is actually a good thing. I totally recommend this place. Single or dating.

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LG
1 review
Dined on February 9, 2019
Overall 5food 5service 5ambience 4

Everything was wonderful the food was perfectly prepared and presentation was lovely. We though it was worth every penny. We also made a reservation for their African menu night and we can’t wait. My only suggestion would be to make the dining room a little less crowded.

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j
New England
5 reviews
Dined on February 8, 2019
Overall 5food 5service 5ambience 4

Another great meal at Lattitude. We sat at the bar and were waited on immediately by a very pleasant bartender. After drinks, we shared the Burnt Ends Street Taco. What a super dish, loaded with flavor and textures. Bonus was that it was served with fries. For dinner my wife went with the scallops and I had the salmon. Both were amazing! Nice crispy skin on the salmon. For dessert we tried the new Lemon Lava Cake. If you like the Chocolate one, this puts it to shame. Nice creamy texture and full of lemon flavor.

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RD
1 review
Dined on February 7, 2019
Overall 5food 5service 5ambience 5

This is one of my favorite restaurants in the Springfield area. Good food, comfortable atmosphere, friendly service. I will certainly continue to patronize this establishment.

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OT
New York Area
8 reviews
Dined on February 5, 2019
Overall 5food 5service 5ambience 5

The food was amazing, the employees were fantastic and the atmosphere was very happy!!! .

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OT
New England
1 review
Dined on February 2, 2019
Overall 5food 5service 5ambience 5

Great food with unique offerings

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JP
New England
1 review
Dined on February 1, 2019
Overall 4food 4service 5ambience 4

First visit to Lattitude. The brussel sprouts are delicious for sure. Food was very good too. Our server was wonderful. Only complaint is being seated right in the middle of the room at a small table right next to two other tables. Very little privacy. The customers next to us had so much perfume it was hard to enjoy. Not the restaurants fault but if we had a table a little more privacy.

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ML
New England
1 review
Dined on January 18, 2019
Overall 5food 5service 5ambience 5

My husband and I LOVE Lattitude! It is great food and service.

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n
New York Area
11 reviews
Dined on January 16, 2019
Overall 5food 4service 5ambience 5

Easy to get in , park and have a great meal. creative vegetarian options.. fried brusssel sprouts are my favorite

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WM
New England
1 review
Dined on January 12, 2019
Overall 4food 5service 5ambience 3

My wife and I got a reservation at Lattitude as part of our 4th anniversary weekend. Our overall experience was wonderful, and we will be going back and recommending it to our friends.

The service was very friendly and attentive, humorous and accommodating. The maitre'd was very good and the wait staff are to be commended. The couple at the table next to us--clearly on a first date--broke a glass in a rather spectacular and widespread fashion, and the wait staff was pleasant, reassuring, and unflappable throughout the restoration of the table and the fetching of new dinners (no one being quite sure where the glass fragments had gone). That couple's dinner experience was rescued by the wait staff's efforts. My wife has a wheat allergy (not a gluten allergy) and our waiter--who was very friendly and funny--worked carefully with us to ensure that her dietary limitations were accommodated.

The food was spectacular. We both had seafood dishes, which were extremely fresh and well handled by the kitchen. The wine list was very good but a bit narrow in its offerings. It had a strong California bias and did not include many international wines beyond some (very nice) French standards. There were no Italian or South American or Australian wines, for instance. This was not really a limitation--we had the Louis Jadot Beaujolais, for instance, which worked very well with our seafood dishes. But the management might want to consider broadening the scope of the offerings. The beer list was very good--though we did not partake--and included some excellent regional offerings.

The physical ambiance of the restaurant was nicely redone--the renovation of an earlier restaurant. The lighting was good, the fireplace kept the ambiance warm, the fixtures and furniture and carpet were all new. A very pleasant setting.

Overall, we had a wonderful experience at Lattitude, and we'll be back.

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