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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 36 times today
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LARK on the Park

4.3
1505 reviews
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$30 and under
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Contemporary American
Top Tags:
  • Fit for Foodies
  • Creative Cuisine
  • Scenic View
Chef Ryan Barnett offers exceptional, seasonal cuisine with a touch of global influence. Located on the edge of Klyde Warren Park in downtown Dallas, we offer an elegant-yet-comfortable setting including an outdoor patio facing the park. Our famous chalkboards with rotating local artist drawings line the walls.
Dining Style
Casual Elegant
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Cuisines
Contemporary American
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Hours of operation
SUNDAY
Brunch: 10AM - 4PM

MONDAY
Lunch: 11PM - 4PM

TUESDAY-THURSDAY
Lunch: 11AM - 3PM
Afternoon Menu: 3PM - 5PM
Dinner: 5PM - 11PM

Saturday
Brunch: 10AM - 3PM
Afternoon Menu: 3PM-5PM
Dinner: 5PM-12AM


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Phone number
(214) 855-5275
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Smart Casual
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Executive chef
Ryan Barnett
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Neighborhood
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Cross street
Woodall Rodgers & McKinney
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Parking details
Complimentary Valet offered in our garage, located at Olive & Woodall Rodgers. On the North side of Klyde Warren Park.
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Special events & promotions
LARK on the Park offers accommodations for events of virtually any size. Our semi-private room seats up to 24 guests, or can be reserved for a standing, mingling reception for up to 40 guests, or more with inclusion of the adjacent bar. For more event information, please visit our website at www.larkonthepark.com
Additional
Bar Dining, Bar/Lounge, Beer, Full Bar, Happy Hour, Late Night, Non-Smoking, Private Room, View, Weekend Brunch, Wine

Specials

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Sun 5:00PM - 5:30PM 8:30PM - 9:30PM
Mon - Fri 12:45PM - 1:00PM 5:00PM - 5:30PM 8:30PM - 9:30PM

What 1505 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.3  based on recent ratings
4.2
food
4.3
service
4.4
ambience
3.9
value
Noise · Moderate
77% of people would recommend it to a friend
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Clayclay (Dallas)
3.0  Dined on February 10, 2018

The food was good but the portions are VERY small. For an example I got the sea scallops and pork belly. The pork belly consisted of four small cubes of meat. For what you received for the price one visit here would be more than enough.

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OpenTable Diner (Dallas)
5.0  Dined on February 10, 2018

Food was delicious and Christina was wonderful.

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OpenTable Diner (Dallas)
2.0  Dined on February 9, 2018

We went for dinner. The service was good, attentive. The food, especially for the price, was VERY underwhelming, nothing to ooh and aah over. As far as going back, checked that box, on to the next.

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vipjsnowshoe (Dallas)
2.0  Dined on February 3, 2018

Terrible service and quality of food
I have eaten here several times and always enjoyed our meal
Our server didn’t know the menu we had to deal with the assistant manager
I will not be rushing back or recommending this place

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DonH (San Francisco)
3.0  Dined on February 3, 2018

Food was ok, not great

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vipOpenTable Diner (New York Area)
2.0  Dined on February 3, 2018

Brunch was good but if you're going to offer french press coffee, your staff should all know how to actually make it. Ours looked like it was water when it was poured after is was hardly steeped for a minute. After sending it back, our waiter's solution was to double up on the amount of coffee AND let it steep for the appropriate amount I'd time even though we only asked for the latter. It was bitter mud at that point. This wouldn't be worth complaining over if he hadn't then charged us for both french presses. On top of it all there was a very loud, very drunk table next to us. The restaurant kept serving them shots during brunch even though they were clearly wasted. Overall, it was an overpriced average brunch with bad service and bad ambience.

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j0hnd (Dallas)
4.0  Dined on February 2, 2018

Great waitress. Food was great but a little pricey.

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bibendumnunc (Dallas)
4.0  Dined on February 2, 2018

Lark in the Park is a regular destination, usually for dinner before an Arts District performance. Menu changes seasonally, as does the art. Big plus! Service is generally helpful, food is good-to-excellent, and value is solid.

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vipOpenTable Diner (Dallas)
5.0  Dined on February 2, 2018

Return diner, was not disappointed. Steak was grilled perfectly. Everything was spot on .... Timing, temperature, taste.

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OpenTable Diner (Dallas)
4.0  Dined on January 30, 2018

Great location and food. Service very attentive

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