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Restaurants near World Trade Center Tokyo

Price
Cuisine

19 restaurants available nearby

A photo of SAKE Scene Masufuku restaurant
4.5
Awesome(19)
¥¥¥¥
• French • Toyosu / Harumi
Posted on the "Gault & Millau POP" that has been published in 20 countries around the world! ーFermented French x Warmed Sakeー We serve customers the variety of Sake from small breweries and foods by using the local ingredients to experience marriage. We transport you to the attractive world of new style marriage.
A photo of NOBU Tokyo restaurant
4.7
Exceptional(138)
¥¥¥¥
• Fusion / Eclectic • Azabudai / Kamiya-cho / Atago
Booked 2 times today
Nobu Tokyo is the Japanese branch of the internationally renowned NOBU restaurant group owned by chef Nobu Matsuhisa. Original NOBU food is presented in this lively space which evokes memories of foreign travel. The freshest seasonal produce is delivered every day from the Tsukiji fish market, from all over Japan, and from around the world, to create unique Nobu signature originals, infused with the essence of Europe and the Americas, in addition to orthodox Japanese dishes such as sashimi (raw fish), sushi and tempura. The meat, fish and vegetables roasted in the stone oven to maximize their inherent flavours are very popular. The range of ingredients is wide, from the basic to the exclusive (lobster, abalone, fois gras, caviar etc), as is the range of wines on offer, and the original cocktails created at the bar. Perfect for corporate entertainment and special occasions. Special requests are more than welcome ? please feel free to enquire.
A photo of Sushi Takaya (Former Kutani) restaurant
4.4
Awesome(69)
¥¥¥¥
• Sushi • Ginza
Booked 4 times today
日本伝統の味、鮨を中心とした料理と共に、私たちのお客様への真心もお愉しみいただけますよう、ご来店をお待ちしております。 ソムリエオススメの日本酒・ワインもグラスで豊富にございます。日本酒・ワインのペアリングもお勧めです。 【2019.1.15より営業時間変更致します】 (ランチ)12:00−14:00 (ディナー)17:30-24:00(最終入店23:00) ☆定休日無し ☆ラストオーダーは30分前になります。 ☆ランチ営業再スタート致しました
A photo of Aburi & Iburi Fukuen-ya restaurant
4.2
Awesome(18)
¥¥¥¥
• Creative Japanese • Shiodome / Shimbashi
A 30-second walk from SL Square in front of Shimbashi Station. A maze of corridors you can’t imagine when you first go through the entrance, chic black-toned private rooms and airy white-toned private rooms make up this hidden away grown up izakaya (tavern) which helps you forget the hustle and bustle of Shimbashi. The freshest seasonal fish, which still swims the morning of preparation, is sent directly from Sajima Port (on the Miura Peninsula south of Yokohama), crossbred red-black pigs from Odaka Farm in Chiba Prefecture, and piping hot smoked meats served straight from the pot. Creative Japanese cuisine created using carefully selected ingredients. Two types of Asahi draught beer are served, “Jukusen” and “Dry Premium”, as well as a wide range of sake from all over Japan but with a particularly large variety of brands from Tohoku (northern Honshu), and more than 30 types of shochu liquor, and these include the premium brands as well as that produced for the mass market.
A photo of Tamaki restaurant
4.5
Awesome(12)
¥¥¥¥
• European • Ginza
Tamaki, in Tokyo's Ginza district, crafts modern Japanese cuisine with continental inspiration in its relaxing and charming restaurant. The sumptuous consomm_ soup and the marinated and smoked mackerel pate make delightful starters. Some of Tamaki's specialty house entr_es include the breaded Kobe beef katsu cutlets, the Kobe beef tongue stew, the Yamagata char grilled roast beef and the fluffy egg omelet, all of which are comforting and well prepared. Tamaki also serves a slew of European caf_-inspired desserts made in-house, such as the fruity seasonal tart and the caramelized creme br_l_e, both of which are an ideal finish to your meal.
A photo of Da Olmo restaurant
4.8
Exceptional(45)
¥¥¥¥
• Italian • Toyosu / Harumi
Booked 1 time today
Open for lunch and dinner, Da Olmo serves Northern Italian cuisine in a comfortable, contemporary atmosphere. Chefs Yukihiro Kitamura and Shinichi Harashina excel at crafting authentic dishes that feature fresh, seasonal ingredients. Each plate that leaves Da Olmo’s kitchen is visually appealing and satisfying to the palate. When dining at Da Olmo for lunch, enjoy light options like the Uenohara herb garden salad or homemade bread with coffee. For dinner, guests can order the set menu, which includes an appetizer platter, pasta, main dish that features the day’s fish or meat, dessert and coffee. Depending on which ingredients are in season, the chef may provide à la carte options as well.
A photo of YAKINIKU A FIVE Toku Ginza Hachome restaurant
4.0
Excellent(19)
¥¥¥¥
• Yakiniku • Toyosu / Harumi
Coming Soon! 厳選したA5ランク黒毛和牛が「食べ放題」でお楽しみいただけます
A photo of La FinS restaurant
4.6
Exceptional(40)
¥¥¥¥
• French • Toyosu / Harumi
La FinS, in the Shimbashi neighborhood of Tokyo, crafts elegant and sumptuous Western-style cuisine in its sophisticated and relaxing restaurant. For the ideal start to your meal, enjoy the decadent cold foie gras with triple oxtail consomm_ and the Jerusalem artichoke soup with black truffle aroma. Some of La FinS's specialty entr_e dishes include the matured lean beef steak in red wine sauce, the French roasted duck fillet and the baked lobster, also imported from France, all of which goes perfectly with a glass of red wine. For dessert, enjoy La FinS's homemade chestnut mousse with pear compote.
A photo of Bistro CentGrammes Shinbashi restaurant
4.4
Awesome(14)
¥¥¥¥
• French • Toyosu / Harumi
Booked 1 time today
We are the restaurant specializes in ”Bistro cuisine of meat and innards" and "Super delicious wine from all over the world". Bistro Cent Gramme Shinbashi is the second store of Toranomon Bistro Cent Gramme, a sister store of Osteria Unetto in Kayaba-cho. We are the place for adults who love to have a lots of fun eating and drinking with their friends. Now take out service available. By appointment only 4:00 pm to 7:00 pm ※Please contact us directly for take out menu.
A photo of Olion Sushi restaurant
5.0
Exceptional(0)
¥¥¥¥
• Sushi • Ginza
“Oil sushi” the first style sushi to eat with oil and salt in the world. Concept Love for ingredients. Energize japan with producers Rice Use the most suitable type of rice depending on sushi with a wish to increase the value of rice. Seafood Seafood directly from the production area gathers from fishermen all over Japan. Oil Select oils from all over the world that match sushi. Salt Over 100 kinds of salt are used according to sushi. Vinegar Use sushi vinegar jointly developed with the manufacturer. Enjoy the perfect pairing with wine, sake and tea. and harmony created from the resonance of beautiful ingredients.
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