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Restaurants near Washington Union Station DC

Price
Cuisine (20 of 46)

45 restaurants available nearby

A photo of The Monocle restaurant
4.8
Exceptional(1162)
$$$$
• American • Capitol Hill
Booked 13 times today
NOW OFFERINGOUTDOOR DINING CURBSIDE TAKEOUT For Group Reservations of seven or more call 202-546-4488 or email monocleinfo@aol.comThe Monocle is the closest restaurant to the Capitol building, United States Senate and Union Station. Established in 1960, The Monocle is not only known as a Washington institution, but also for its fine American cuisine-served by a professional and friendly team of servers. You can always count on being served great crab-cakes, grilled fresh fish, prime steaks and chops, while enjoying the powerful political scenery. The private Federal Room is a Washington classic for private parties and political fundraisers. The Wine Room is a cozy room for your intimate private birthday dinner of six to ten. Cheers!
A photo of Art and Soul restaurant
4.7
Exceptional(3962)
$$$$
• American • Capitol Hill
Booked 10 times today
Our kitchen serves simple, honest food that reflects a devotion to quality and responsibility made possible by partnerships with like-minded farmers, artisans and growers who provide products that are sustainably sourced, whenever possible. Art and Soul exudes true warmth and hospitality. Playful regional elements such as hand-painted farm signs and traditional folk art are also used throughout the space in honor of the D.C. restaurants regional influences. In warmer weather, an expansive front patio provides an al fresco dining option with a fire-pit and grill.
A photo of The Dubliner Restaurant & Pub restaurant
4.6
Exceptional(165)
$$$$
• Irish • Capitol Hill
Booked 10 times today
Known throughout the city for its free-flowing spirits, not to mention its free-flowing Irish spirit, The Dubliner offers delicious pub fare, live Irish entertainment 7 nights a week, and a vast selection of beers and ales-including some of our very own. During warm weather, enjoy people watching on Massachusetts Avenue on our open air patio. One visit to The Dubliner and you'll soon discover what Washingtonians have known for years. If you're looking for a good time, good food and good friends, look no further than The Dubliner.
A photo of Uno Pizzeria & Grill - Washington restaurant
3.0
Good(8)
$$$$
• Pizzeria • Mt. Vernon Square
In 1943, on the corner of Ohio and Wabash in downtown Chicago, Uno Founders, Ike Sewell and Ric Riccardo, created the original and legendary Chicago Style Deep Dish Pizza. They combined authentic Italian recipes with the finest meats, spices, vegetables and cheeses and baked them in a unique and delicious deep dish crust, creating a hearty pizza like no other. Today, Uno’s Deep Dish Pizza is still made as it was then, with dough made fresh daily, hand stretched and covered with meats, hand-cut vegetables and freshly shredded mozzarella cheese. We put that same attention to detail in all our menu items, including pasta, salads, burgers, steaks and seafood and our new Love All, Feed All™ menu – which includes our 600-calorie-or-less Uno De-Lites, as well as our Gluten-Sensitive, Carb-Conscious, Vegetarian and Vegan offerings. So come by and let us help you create memories with your family and friends at Uno.
A photo of Farmers & Distillers restaurant
4.3
Awesome(8824)
$$$$
• American • Mt. Vernon Square
Booked 110 times today
We have developed multi-layered systems to provide you with great food, drink, and hospitality and are continuing to adapt our operations to keep all of us as safe as possible. Visit our website to learn more. You can enjoy our scratch-made, thoughtfully sourced food and drink in our dining room and on our patio. We have breakfast, lunch, dinner, weekend brunch, and weekday happy hour. If you would prefer to stay at home, we have To Go and delivery everyday. Our hot ready-to-eat favorites are available To Go for breakfast, lunch & dinner, as well as our At Home special seasonal menus, which are started in our kitchens and ready to be finished in yours.
A photo of St. Anselm - DC restaurant
4.8
Exceptional(3276)
$$$$
• Contemporary American • Mount Vernon
Booked 135 times today
Located in the Union Market neighborhood, the second outpost of Joe Carroll’s popular NYC restaurant aims to bring some of the laid back vibes of Brooklyn to Washington, DC. St. Anselm is an American tavern devoted to the pleasures of grilled meats and great ingredients simply cooked. While steak is a specialty, the creativity doesn’t stop there. Delicious food, eclectic wines (some on tap), and classic cocktails set the tone for a great experience. Paired with friendly service in an unpretentious setting adorned with quirky décor, dining at St Anselm is the total package.
A photo of dLeña restaurant
4.7
Exceptional(1004)
$$$$
• Latin American • Mt. Vernon Square
Booked 126 times today
Welcome to dLeña, a Wood-Fire Mexican Cocina & Mezcaleria by Chef Richard Sandoval. dLeña is derived from the Spanish word “leña,” meaning firewood. The restaurant is centered around it’s wood-burning grill - a nod to the rustic open-fire cooking techniques of Mexico’s past. The menu transports diners to Mexico through a multi-sensory experience in every bite of the signature smoked entrées, fresh ceviches, and unique sharing plates. The expansive bar features hand-crafted margaritas, Latin cocktails, cervezas and vino.
A photo of Zaytinya restaurant
4.7
Exceptional(17354)
$$$$
• Mediterranean • Penn Quarter
Booked 73 times today
Under the direction of celebrated chef José Andrés and his ThinkFoodGroup team, Zaytinya offers an innovative mezze menu inspired by Turkish, Greek and Lebanese cuisines served up in a sleek and modern setting. Building on Jose’s deep knowledge of Mediterranean cooking and years of research and travel, the menu features shared small plates of authentic and innovative fare, creative cocktails, and unique Mediterranean wines, making Zaytinya one of the most exciting restaurants in Washington DC.
A photo of The Smith – Penn Quarter, Washington, D.C restaurant
4.5
Awesome(2938)
$$$$
• American • Penn Quarter
Booked 98 times today
The Smith is a casual American brasserie with a simple mission — make people happy! We care about every meal and every moment. The menu features bistro classics, seasonal fare, and craft cocktails. Walk in the door and you’re in for a great time. Whether it’s date night, drinks on the town, a big birthday bash, a working lunch, a boozy brunch, or an I-don’t-want-to-cook-tonight night, we’ve got you covered.
A photo of Succotash PRIME restaurant
4.5
Awesome(2858)
$$$$
• American • Penn Quarter
Booked 82 times today
Succotash PRIME is a progressive perspective of classic Southern favorites. James Beard Award winner Edward Lee brings his Korean roots and Southern repertoire to a soulful Southern Steakhouse menu.SUCCOTASH is named after the classic dish that has been a longstanding staple of the Southern table. While many know “Succotash” when they see it, the dish has been interpreted, modified, and passed from generation to generation for centuries. Our “Succotash” is special to us and we invite you to experience the South from our point of view.
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