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Restaurants near Villa Camilla

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104 restaurants available nearby

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A photo of Ilios Greek Estiatorio | Playa del Carmen restaurant
1. Ilios Greek Estiatorio | Playa del Carmen
4.6
Exceptional(832)
Price: Very Expensive
• Greek • Playa del Carmen / Riviera Maya
Booked 18 times today
Ilios honra los diferentes matices de la gastronomía tradicional griega al llevar la cocina de todas las regiones de Grecia a un nuevo nivel de elegancia y sofisticación en medio de una decoración inspirada en el paisaje conspicuo y la belleza escarpada de la península griega.Un oasis de cocina mediterránea moderna influenciado por la comida y la cultura griega, un lugar donde la gastronomía mediterránea converge con el buen gusto, representando lo mejor que la cultura griega tiene para ofrecer.
A photo of Alux Restaurante restaurant
2. Alux Restaurante
4.4
Awesome(2182)
Price: Very Expensive
• Contemporary Mexican • Playa del Carmen / Riviera Maya
Booked 28 times today
Alux is a restaurant inside a natural cave. A unique place to enjoy a magical evening. The creation and formation of the cave is ancient. In this environment of true underground palaces decorated with unique stalactites and stalagmites you can enjoy a natural spectacle. With a capacity of more than 250 guests, our cavern has various environments designed for you to enjoy your stay to the fullest, all accompanied by our haute cuisine and mixology that distinguishes us in this region of the Riviera Maya. Service only for dinners. À la carte service. Entry with reservation. Dress Code: Smart Casual. Kitchen closes at 11:00 pm. Payments are accepted with Cash, Credit and Debit Card AMEX, MasterCard and Visa. Children welcome. Smoking area. There is no corkage.Minimum consumption $1,000.00 pesos per person.
A photo of Toro at The St. Regis Kanai Resort, Riviera Maya restaurant
3. Toro at The St. Regis Kanai Resort, Riviera Maya
4.9
Exceptional(80)
Price: Very Expensive
• Contemporary Latin • Playa del Carmen / Riviera Maya
Booked 7 times today
TORO by Chef Richard Sandoval aims to create an elevated but approachable, contemporary, and global expression of Latin cooking without borders. The menus use ingredients from Mexico, Colombia, Brazil, Venezuela – the whole spread of both Central and South America.
A photo of Porfirio's - Playa del Carmen restaurant
4. Porfirio's - Playa del Carmen
4.5
Awesome(1016)
Price: Very Expensive
• Mexican • Playa del Carmen / Riviera Maya
Booked 13 times today
PORFIRIO’S es pasión, orgullo y excelencia. Un restaurante que elogia lo mejor de México, transformando sus tradicionales sabores, texturas y aromas en los más exquisitos platillos de la alta cocina mexicana. Un sitio que renueva el concepto de cocina urbana contemporánea, equilibrando recetas caseras con acentos tomados de cada rincón de México, que se traducen en audaces sabores resultado de una cuidadosa selección de ingredientes y un ambiente donde música, decoración y sazón se entrelazan armoniosamente.
A photo of Harry's Steakhouse & Raw Bar | Playa del Carmen restaurant
5. Harry's Steakhouse & Raw Bar | Playa del Carmen
4.7
Exceptional(1290)
Price: Very Expensive
• Steakhouse • Playa del Carmen / Riviera Maya
Booked 4 times today
This beautiful, upscale restaurant is one of the establishments that will surely meet and exceed the expectations of a discerning public seeking a truly exceptional dining experience.However what really characterizes Harry's beyond its beauty and location, is the extraordinary high quality of its gastronomic offer. The kitchen specializes in the very reduced use of condiments, the purpose is to allow the natural flavors of the ingredients to be used flourish.Harry's Prime Steakhouse & Raw Bar is the best place to enjoy that special occasion. From its beautiful architecture, sophisticated ambience and artistic cuisine to the extensive wine list and impeccable service will make it memorable.
A photo of Nicoletta - Playa del Carmen restaurant
6. Nicoletta - Playa del Carmen
4.3
Awesome(340)
Price: Very Expensive
• Italian • Playa del Carmen
Booked 5 times today
Nicoletta enhances the diversity of Italian cuisine in a contemporary fashion, without losing the essence of its traditions and gusto, incorporating ingredients endemic to Mexico, which together create unique flavor experiences in each of its creations.Nicoletta is the place where haute cuisine converges with good taste, representing the best of one of the most recognized gastronomic offerings worldwide.
A photo of The Sonora Grill Playa del Carmen restaurant
7. The Sonora Grill Playa del Carmen
4.2
Awesome(541)
Price: Very Expensive
• Fine cuts • Playa del Carmen / Riviera Maya
Booked 23 times today
On the famous Fifth Avenue of Playa del Carmen steps from the beach and near Coco Bongo and Coralina Daylight Club. Indulge yourself with its delicate selection of ingredients and prime quality cuts such as New York, Rib Eye, Porterhouse, Tomahawk, Cowboy, and exclusive Kobe cuts with a high level of marbling, tenderness, juiciness, unique texture, and flavor that guarantees an unparalleled sensory delight. Every day, enjoy double drinks and signature mixology. If you prefer wine, discover Punto Medio, the house wine that offers Malbec, Selection, Rosé Malbec, and White Chardonnay; designed to achieve exceptional pairing.Fascinate yourself with our signature mixology, elegant, innovative, and refreshing blends of aromas and flavors that will surprise your senses.At The Sonora Grill Playa del Carmen, the experience is for everyone. The youngest ones are welcome with a kids' menu while they enjoy recreational activities with educational carts or have fun in the playr
A photo of KENGAI restaurant
8. KENGAI
4.6
Exceptional(56)
Price: Very Expensive
• Asian • Tulum
Booked 5 times today
El espíritu del árbol de jacaranda El árbol de Jacaranda fue trasplantado a México por inmigrantes japoneses en el siglo XX. Es una inspiración adecuada para este restaurante teppanyaki, que fusionará técnicas clásicas japonesas y del sudeste asiático con ingredientes y estilos locales. Kengai es la interpretación de una experiencia de teppanyaki adaptada a Tulum.The Spirit of the Jacaranda Tree The Jacaranda tree was transplanted to Mexico by Japanese immigrants in the 20th century. It is a fitting inspiration for this teppanyaki restaurant, which will merge classic Japanese and Southeast Asian techniques with local ingredients and styles. Kengai is a new interpretation of a high-energy teppanyaki experience, well-adapted for Tulum.
A photo of Ha' - Playa del Carmen restaurant
9. Ha' - Playa del Carmen
4.9
Exceptional(325)
Price: Very Expensive
• Contemporary Mexican • Playa del Carmen / Riviera Maya
Booked 7 times today
HA’ RestaurantThe first restaurant in Xcaret to be awarded a Michelin Star. Also honored with 5 AAA Diamonds for its exceptional service.Carlos Gaytán, the first Mexican chef with a Michelin Star both inside and outside of Mexico, presents HA’, a unique proposal in Contemporary Mexican Cuisine in Riviera Maya. With a 9-course tasting menu in which, Carlos shows us that flavors, textures and temperatures are elements that tell us a surprising story and help us learn about his love for his roots.When you think you have found your favorite dish Gaytán’s inspiration proposes new creations as the seasons change, ensuring your experiences are always unique and different. Come and have a unique culinary experience at Hotel Xcaret MexicoCost of experiences with just wine $3,900 MXN and without wine $2,950, experiences just for adults +18 years old, with dress code (no shorts and no flip flops/no sandals). Pay just credit or debit card.
A photo of AUTOR restaurant
10. AUTOR
4.7
Exceptional(80)
Price: Very Expensive
• Contemporary Mexican • Tulum
Booked 5 times today
AUTOR: La historia del chef Un autor es un creador de algo original y personal; la experiencia gastronómica más sofisticada del complejo, es un restaurante que contará la historia del chef al mando. Los huéspedes se embarcarán en un viaje que les presentará de inmediato nuevas experiencias culinarias y les ofrece una ventana a la historia del autor principal del viaje: El ChefAUTOR: The Chef’s Story An author is a creator of something original and personal. The resort’s most sophisticated dining experience, Autor is a restaurant that will tell the story of the chef in command. Guests will be taken on a journey that at once introduces them to new culinary experiences and offers a window into the history of the journey’s lead author.

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