Restaurantes cerca de The Great Southern Hotel

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54 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

1. THE DOLAR SHOP

4.7

Excepcional(40)

$$$$Precio: Muy caro

• China • Haymarket

Reservado 56 veces hoy

The Dolar Shop Hot Pot story began in Las Vegas of the East; Macau! Our name “Dolar” comes from a Chinese term embodying the people’s willingness to work hard to gather prosperity, fortune, and never turning down any opportunities! What about "Shop"? We are artisans in our workshop and our craft is hot pot. When guests come dine with us in The Dolar Shop be prepared to indulge in our delectable house made ingredients!

2. Kuon Sushi Sei

4.4

Increíble(43)

$$$$Precio: Caro

• Japonesa • Haymarket

Reservado 11 veces hoy

Sushi Sei new Menu will focus on fresh seafood including Japanese classic sushi and other seasonal ingredients. The concept of Sushi Sei revolves around providing a casual and enjoyable experience at the sushi counter. Guests have the opportunity to savor sushi while engaging in conversation with skilled sushi chefs. They can relish their preferred sushi toppings to their satisfaction and, for those unfamiliar with the menu, the traditional Omakase option is available as well.

Una foto del restaurante KOGI Korean BBQ

3. KOGI Korean BBQ

4.5

Increíble(166)

$$$$Precio: Caro

• Coreana • Haymarket

Reservado 5 veces hoy

The artisan way of doing Korean BBQ, Kogi's management team goes back 35 years. Donald Bae the founder was the first to bring Korean BBQ to Australia, meanwhile Hang Jun Chung has been serving up the best Galbi and Korean BBQ dishes since 1983.

4. Banchō

4.6

Excepcional(155)

$$$$Precio: Moderado

• Servicio de botella • Haymarket

Reservado 1 vez hoy

Banchō is a cocktail and whisky focused small bar in Sydney's Chinatown. We’re excited to bring a quality drinking experience to Chinatown. Our cocktails showcase local market produce and the bounty of Asian ingredients around us. Our bar features a large selection of Japanese and Scotch whisky, including rare and independent bottlings. And our bar snacks are designed to go hand in hand with the top shelf drinking to be had here at Banchō.

5. Kuon Omakase

4.5

Increíble(101)

$$$$Precio: Muy caro

• Japonesa • Haymarket

Reservado 11 veces hoy

Kuon Omakase offers a truly unique dining experience, where you can entrust the chef to create a 20-course menu of the freshest sushi and sashimi. The menu changes daily depending on the season and produce available from the local fish market. You can expect dishes like osetra caviar with sea urchin and toro tartare, steamed abalone with abalone liver and sea urchin sauce, and Japanese egg custard with snow crab meat and netsuke monkfish liver. Matching wine and sakes can be added to complete the experience.

6. Holy Duck!

4.5

Increíble(134)

$$$$Precio: Caro

• Asiática contemporáneo • Chippendale

Reservado 14 veces hoy

Located smack-bang between Central and Broadway, you’ll find Holy Duck! on Sydney’s favourite foodie laneway, Kensington Street. This is modern-Chinese cuisine at its ducking best. You’ll be saying “duck me!” when you taste how they transform traditional dishes into exciting new favourites. With a diverse menu of casual eats and next-level Chinese BBQ, Holy Duck! is a nod to the joys of Chinese street food. Watch as the chefs expertly prepare crispy, succulent ducks from the huge, traditional hanging gallery. They’re delicious! Not in the mood to duck? No worries. There’s plenty of other meat and vegetarian options. Love hot and spicy? Just ask your friendly waiter for more chilli; that’ll really set off some firecrackers.

7. Palace Hotel

Nuevo

(0)

$$$$Precio: Moderado

• Australiana • Haymarket

Reservado 2 veces hoy

Discover the Palace Hotel Sydney, a popular destination for Sydney’s business crowd, theatre-goers attending the nearby Capitol Theatre, and tourists exploring the CBD. Conveniently located at the corner of George and Hay Streets, our venue offers a blend of modern style and rich heritage, making it the perfect place to relax and enjoy a meal or beverage before or after a show at Capitol Theatre or the nearby ICC Sydney.

Una foto del restaurante Wingboy Darling Square

8. Wingboy Darling Square

4.6

Excepcional(138)

$$$$Precio: Moderado

• Americana • Haymarket

Reservado 19 veces hoy

Wingboy is the creation of two mates, Mike and George, who teamed up through their love of hot wings, cold bevs and good times. The boys have worked in multiple bars and kitchens over the last 12 years to bring you the ultimate wing experience, Wingboy! Wingboy is big on flavour, an electric atmosphere and casual service. They have created 13 kick-ass sauces which are made daily, coating crispy wings, juicy boneless tenders or cauliflower bites. Come on down and join the boys at your local Wingboy.

Una foto del restaurante 25 Spices Hunan

9. 25 Spices Hunan

Nuevo

(0)

$$$$Precio: Moderado

• China • Haymarket

Reservado 2 veces hoy

At 25 Spices Hunan, we bring the bold and spicy flavors of Hunan cuisine to Sydney — a hidden gem in Chinese culinary tradition. While Cantonese dishes are familiar to many, Hunan food offers clean heat, deep umami, and rich layers of flavor.Our signature dishes include smoked pork belly, stir-fried chili chicken, and house-pickled vegetables — all crafted with passion by our founder and head chef, Vincent, a self-taught cook who turned homesickness into a culinary mission.Located in Market City, our restaurant offers a cozy, modern dining space perfect for both casual dinners and group gatherings. Whether you’re a spice lover or curious about regional Chinese cuisine, 25 Spices Hunan promises an unforgettable dining experience.

Una foto del restaurante Eastside Bar & Grill

10. Eastside Bar & Grill

4.5

Increíble(165)

$$$$Precio: Caro

• Parrilla • Chippendale

Reservado 7 veces hoy

Eastside Bar & Grill pays homage to the upmarket dining experiences of New York, nestled within a heritage listed warehouse, evoking the atmosphere of New York’s famed meatpacking district. At Eastside you'll find incredible seafood and the finest cuts of meat that have been dry-aged in-house and prepared on the beautiful custom-built Parrilla wood-fire grill by Head Chef Sebastian Plazas and team.Dark, sexy and theatrical, the restaurant features a leather paneled bar with bronze back bar display. A custom brass light fixture, a runway of herringbone flooring and an assortment of steel and leather chairs, marrying the existing raw structure of this 100-year-old building.