"Former colleagues meeting for lunch, we were happy to be able to make a reservation (Open Table). We had a vegetarian in our group and there were lots of vegetarian options. Quite disappointed when two of us ordered the Tuna and Shrimp Poke bowl, only to have the waitress come back to say they didn't have any left. It was only noon, and a main feature of their menu wasn't available? We ordered the Super Food Salad instead. It was very good, although the Goji berries were quite hard and stuck in my teeth. A different 'sweet' option would improve the 'eatability'.
It was a very chilly day and one of the waitresses closed the door to the patio, for which we were grateful. It was still very cool in the restaurant, though, and most of us kept our jackets or sweaters on.
One of our group ordered hot tea, to warm up. It came in a mug with an infusion cup. When she took the tea out after steeping, the level of tea in the mug dropped significantly. She would have liked more hot water, but the waitress didn't come back for her to order it. Providing the tea in a teapot, instead of just a mug, or brining a pot of hot water, would provide more value.
The ambiance and decor is fun and energetic, however it was becoming too loud to be heard around our small table by the time we left at the end of lunch. Adding some sound-dampening measures would be great."See more
Booked 2 times today
