Cuisine (20 of 52)
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Our appetizer, fried green tomatoes, was amazing and arrived quickly. The salads were fresh and were served soon after we finished our appetizer. The steak was delicious but the lobster tail was over cooked and had no taste. Our server was great!
Our dinners at Zayka were the most authentic Indian food we have had in the local area. Every meal ordered was well presented and most importantly was delicious. Service was attentive, but not obtrusive and we had an enjoyable dinner and evening out. In summary, a great place to go for good...
Such a beautiful and romanic restaurant, food was amazing! Our waitress was Phenomenal (I believe her name was McKenzie) everyone that catered to us were so polite. Definitely going back!
Great time, food was cheap and delicious, it was quiet and empty except for a few other tables with other customers, they were all elderly so they made no noise at all. Highly recommended for some good Italian food for a great price and a quiet evening.
Inspired by the legacy of the county’s 44 textile mills from 1829 to 2000, 44 Mills Kitchen & Tap brings an inspired, modern Southern cuisine to Cabarrus County.See the many experimental drinks and classic bar eats with a modern twist.
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