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Restaurants near Sea Cliff Gardens

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60 restaurants available nearby

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A photo of Double Eagle Steak and Seafood restaurant
1. Double Eagle Steak and Seafood
4.7
Exceptional(296)
Price: Expensive
• Steakhouse • Sequim
Booked 4 times today
Located at The Cedars at Dungeness Golf Course, Double Eagle Steak & Seafood and Stymie's Bar & Grill are the perfect places to unwind after a round of 18.
A photo of Nourish - Sequim restaurant
2. Nourish - Sequim
4.8
Exceptional(11)
Price: Very Expensive
• Farm-to-table • Sequim
Booked 13 times today
Nourish Sequim is a farm-to-table restaurant in Sequim, Washington, celebrated for its fresh, seasonal ingredients and commitment to sustainability. The menu changes frequently, featuring a variety of dishes made with local, organic produce. With a dedicated gluten-free kitchen, it’s an excellent choice for those with dietary restrictions. Housed in a charming red barn surrounded by lavender and flowers, Nourish Sequim offers a cozy atmosphere with friendly, knowledgeable staff. It’s the perfect spot to enjoy a healthy meal with friends and family. What makes Nourish Sequim special includes its focus on fresh, seasonal ingredients sourced from local farmers, ensuring flavorful dishes. The restaurant is dedicated to sustainable practices, composting food waste and using energy-efficient appliances. With a gluten-free kitchen, diners with celiac disease or gluten sensitivity can enjoy a safe and delicious meal.
A photo of House Of Seven Brothers restaurant
3. House Of Seven Brothers
4.5
Awesome(1015)
Price: Moderate
• Northwest • Sequim
Booked 23 times today
Inspired by the Jamestown S’Klallam tribe’s immemorial connection to our local waterways and the bounty they provide, The House of Seven Brothers will feature locally-sourced seafood, produce, and protein from fisherman, farmers, and ranchers across the Olympic Peninsula. Serving fresh local seafood—some of which coming straight out of Sequim Bay—high-quality beef, and contemporary dishes prepared with our own unique twist. The House of Seven Brothers is inspired by a traditional Clallam story and is the next step in our continual effort to building the future while restoring the past.
A photo of Tea at The Empress restaurant
4. Tea at The Empress
4.7
Exceptional(4622)
Price: Very Expensive
• Afternoon Tea • Victoria
Booked 90 times today
Afternoon Tea at Fairmont Empress is a cherished tradition in Victoria, delighting guests for over a century. The menu features freshly baked scones, delicate finger sandwiches, and decadent pastries, all paired with premium teas sourced from the world’s top 10% tea producers. Ideal for celebrations or a sophisticated afternoon outing, this world-renowned tea service is a must-try experience. Reservations are highly recommended.
A photo of Wind Cries Mary restaurant
5. Wind Cries Mary
4.7
Exceptional(136)
Price: Expensive
• Contemporary Canadian • Victoria
Booked 57 times today
Coastal cabin food for modern times. We are a tucked away portal to experiencing the rustic riches of Vancouver Island, in the middle of Victoria’s downtown core.
A photo of Vis-a-Vis Bouchon Bar restaurant
6. Vis-a-Vis Bouchon Bar
4.6
Exceptional(39)
Price: Expensive
• French / Canadian • Victoria
Booked 5 times today
Vis a Vis Wine + Charcuterie Bar, located in Victoria, British Columbia is a trendy, casual restaurant and bar. It serves a wide range of house-cured meats and local cheeses as well as plenty of fresh, seasonal produce. The atmosphere is cozy and emphasizes the "face-to-face"philosophy where you sit right in front of the bar to watch your meal or cocktail being prepared. The menu at Vis a Vis Wine + Charcuterie Bar is varied and emphasizes small plates that are great for sharing. Start with a warm appetizer like cauliflower beignets or some selections from the raw bar, such as mussels or oysters Rockefeller. Larger dishes at Vis a Vis Wine + Charcuterie Bar include steak frites and chicken paillard.
A photo of Boom + Batten restaurant
7. Boom + Batten
4.6
Exceptional(4824)
Price: Expensive
• Northwest • Victoria
Booked 63 times today
With its perfect view of the inner harbour, Boom + Batten’s elevated casual dining offers guests an approachable culinary experience. Influenced and inspired by our Pacific Northwest surroundings, our culinary & beverage team delivers an inventive menu using the best ingredients on the market.
A photo of Fire + Water Restaurant at the Victoria Marriott restaurant
8. Fire + Water Restaurant at the Victoria Marriott
4.3
Awesome(156)
Price: Moderate
• Contemporary Canadian • Victoria
Booked 1 time today
Here at Fire + Water we are very fortunate to be settled in one of the best four diamond hotels in the Pacific North West. We find inspiration in local, sustainable, fresh ingredients that are abundant along the Pacific Coast, where the climate provides many a delicacy in our wild and not so wild spaces.Our talented culinary team is a mix of different cultures, and those cultures brought ingredients, ideas and approach to cooking that we at Fire + Water describe as West Coast Cuisine.The palette-tempting menu combined with the casual modern setting and atmosphere of our restaurant and Lounge are a great for family celebrations, a casual drink after work or a special occasion.For reservations please call 250 480 3828.
A photo of Finn's Seafood, Chops and Cocktails restaurant
9. Finn's Seafood, Chops and Cocktails
4.7
Exceptional(2911)
Price: Expensive
• Seafood • Victoria
Booked 58 times today
Set in a beautiful 1882 heritage building overlooking the inner harbour and parliament buildings in the heart of downtown Victoria, Finn's offers award winning food and service, a locally sourced menu, and strong classic cocktails. With a varied menu offering something to suit all tastes Finns is a great choice for unmatched atmosphere, friendly service, great food and beautiful harbour views.
A photo of Perro Negro restaurant
10. Perro Negro
4.8
Exceptional(12)
Price: Moderate
• Spanish • Victoria
Booked 5 times today
Set in a beautiful restored heritage building in Victoria's old town, Perro Negro (Black Dog) is an extension of the popular Ferris' Upstairs Seafood & Oyster Bar. Born of a love of Spanish food and culture, Perro Negro features an extensive list of tapas, sherry, and wine from Spain, BC, and beyond, served in an atmosphere that is lively, casual and fun! Entered through Ferris' Upstairs Seafood & Oyster Bar, Perro Negro is a true hidden gem.Chef & owner Dave Craggs' early memories of growing up on Vancouver Island center around food; digging for clams, roasting oysters on beach fires, picking shrimp from the docks at Peddar Bay and eating fresh fish from the waters of East Sooke. Dave's culinary influences point heavily to the countries of the Mediterranean, in particular Spain, where he travels often. Dave is happiest when eating simply prepared, freshly caught seafood, preferably on a beach with his toes in the sand.

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