Cuisine (20 of 35)
36 restaurants available nearby
• Contemporary Southern • Asheville
Booked 60 times today
EDISON, craft ales + kitchen is an inventive bar and restaurant that brings together the food culture and local flavors of downtown, with expansive indoor and outdoor seating and spectacular views of the Blue Ridge Mountains. Named for frequent historical visits from Thomas Edison and his "Vagabonds" (Edison, Harvey Firestone and Henry Ford), EDISON serves NC craft beers, small batch bourbons, handcrafted cocktails, and regionally inspired food in a contemporary, fun, and artistic setting.Several renowned artists who celebrate the creativity of the area and call this community home are showcased in the indoor dining room, offering our patrons a true Asheville experience. The jalapeno bacon wrapped bison meatloaf crafted by Chef Michael Pupillo is a must try !
Booked 78 times today
The Blue Ridge restaurant is a farm-to-table artisanal buffet overlooking the majestic Blue Ridge Mountains. The Morning Table signature buffet, served each morning, will redefine all that you imagined breakfast could be. Two massive rooms are filled with amazing breakfast options, including a yogurt bar, omelet station and great gluten free options. Don’t miss the award-winning Friday night Seafood Buffet, Saturday night Prime Rib Buffet and phenomenal Sunday Brunch. It’s the perfect way to end any week.Reservations recommended.
Booked 49 times today
Around the corner from the Fine Arts Theater in downtown Asheville, Limones Restaurant provides an inspirational mix of Mexican and Californian cuisine along with inventive bar selections served by a warm, professional staff. Long before working and training under some of San Francisco’s most talented chefs, Hugo Ramirez was raised on the intense and varied flavors native to his hometown of Mexico City. In fact, he still calls on his mother for the secrets of traditional Mexican dishes, which he reinvents in innovative and surprising ways. At Limones, Hugo’s love of Mexican food is combined with his training in french-influenced California cuisine.
Booked 33 times today
**PLEASE NOTE THAT OUR THANKSGIVING MENU FOUND AT WWW.THEBLACKBIRDRESTAURANT.COM WILL BE THE ONLY MENU OFFERED ON THANKSGIVING DAY**The Blackbird Restaurant is a Chef Owned Restaurant serving local, fresh ingredients. The Blackbird’s goal is to delight guests with cooking grounded in the traditions and ingredients of the Carolinas creating an unique and vibrant menu – New American with Southern Flares.The menu features the seasonal best from local farmers, fresh catches from the coast of the Carolinas, incredible local micro-brews, specialty cocktails, and great wines from the around the world. Our menu changes seasonally to reflect the bounty of the area and the chef’s creativity. The Blackbird’s award-winning food, desserts and prompt service will impress you every time.We are located in the heart of downtown Asheville, on Biltmore Ave. You can find us at the corner of The Aloft Hotel.Parking Garage is located at the back on Lexington Ave. The first hour is free.
• Contemporary Southern • Asheville
Booked 123 times today
We are in OpenTable's Top 100 Places to Brunch in America!At Tupelo Honey, we create breakfasts, brunches, lunches and suppers that invite you to put on your Sunday’s best and gather around the table for gracious and delicious Southern food. This original, flagship location boasts over 20 years of delighting diners and providing a high energy environment that is synonymous the Asheville community. Reservations highly recommended.
Booked 20 times today
Located in the heart of downtown Asheville, The Market Place Restaurant specializes in handcrafted cuisine from seasonal, local ingredients, many of which come from within a 100 mile radius of Asheville. Bringing you the local harvest since 1979. Serving Dinner from 5:00pm. Our classic American lounge serves local brews & handmade cocktails, and features live music. Due to unpredictable weather in the mountains, patio tables are not able to be reserved.
• Contemporary French / American • Asheville
Booked 23 times today
Vue 1913 offers guests a comfortable and stylish setting for a leisurely meal designed only with the love of food in mind. The brasserie style format allows our chef the flexibility to truly showcase the best local rustic ingredients of each season which can be paired with a broad selection of wine from an abundant wine cellar cultivated over the years. Vue 1913 offers signature dishes including deviled eggs and caviar and elk tenderloin, carefully crafted. All dressed up with an art deco decor and panoramic view of the Blue Ridge Mountains, Vue 1913 is the perfect fit for your everyday dinner plans and your special occasions.Vue 1913 is honored to have consistently received The Wine Spectator Best of Award of Excellence and to be one of only two AAA Four Diamond Restaurants in Western North Carolina. Reservations recommended.
Booked 26 times today
Welcome to Ukiah Japanese Smokehouse, where Japanese Soul Food meets American BBQ by James Beard Nominated Michael Lewis. “Japanese Smokehouse” is defined as merging Japanese ingredients and flavors with American BBQ techniques, and everything in between.Menu highlights include light and refreshing dishes such as Wagyu Tataki with house kimchee, yuzu kosho and savory soy or Tuna Sashimi with smoked soy + scallion, to bolder flavors such as Prime Ribeye with Shiso Chimichurri or the Duck Hot Pot, duck dumplings, smoked shoyu broth + shrooms. We are open 7 days a week, for dinner and weekend brunch!Please note, our dining room consists of booths, regular tables and high-tops. We will try our best to accommodate you at your prefer location, but sometimes it is not possible due to party size. Our outdoor tables can be requested but not guaranteed when booking on open table.
• American • Asheville
Booked 45 times today
The undeniable aroma of comfort food is impossible to ignore, as is the warm rustic-modern lodge atmosphere at one of the most unique restaurants in Asheville. Red Stag Grill makes everything larger than life, especially the menu. A delicious culture clash of flavors blends into the remarkable-European comfort food with a Carolina twist. Later, unwind and abandon your after-dinner plans as you sip a signature cocktail in one of the more rustic bars in Biltmore Village. This is Bohemia. Stay awhile and discover an appetite for something you've never tasted before.Complimentary valet parking is available.
Booked 18 times today
Led by chef and owner Hector Diaz, Modesto features a farm to table approach to upscale wood-fired Italian. The menu changes twice daily and includes a variety of fresh seafood, fine meats, and house made pastas. Pizzas are hand-tossed and cooked in a wood fired oven made in Italy. To compliment your meal, our bar offers over 30 exclusively Italian wines as well as a dynamic list of classic and cutting edge cocktails. Desserts are made from scratch, including our famous tiramisu, and we proudly serve SRO Coffee.
- Cataloochee Ski Area
- Hilton Asheville Biltmore Park
- Valle Crucis Farm
- Malvern Hills Park
- Eastvale Shopping Center
- Beech Mountain
- Hawksnest Golf Ski Resort
- Appalachian Ski Mountain
- Fairfield Inn Asheville Airport
- The Highlands at Sugar
- Chestnut Square
- Mast General Store
- Asheville Regional Airport
- The Mansouri Mansion
- Aloft - Asheville Downtown
- Mount Mitchell State Park
- East Franklin Shopping Center
- Hotel Indigo Asheville Downtown
- Homewood Suites by Hilton Asheville
- Flat Rock Playhouse