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Restaurantes cerca de Revere Park

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Cocina
Mejores calificados
Opciones de comida
Opciones de asiento
Galardonado
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19 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

Una foto del restaurante Eden
1. Eden
4.8
Excepcional(1744)
Precio: Caro
• Americana • Avondale
Reservado 17 veces hoy
Eden’s ever-evolving brunch, lunch, dinner and beverage menus focus on the use of high-quality and seasonal ingredients, with an approach based on simplifying the process that goes into crafting each dish. This focus produces robust, clean flavors to compliment the flowers and herbs from our on-site greenhouse that also add beauty to each dish. Our 20’ x 28’ greenhouse allows us to grow all year, reduce our carbon footprint by sourcing on-site, and it helps the local ecosystem by attracting pollinators. Our sustainability efforts also include composting organic material left over during food preparation. Free Parking is available and easily accessible in the private lot across the street from the restaurant.
Una foto del restaurante Turquoise
2. Turquoise
4.6
Excepcional(1286)
Precio: Moderado
• Mediterránea • Roscoe Village
Reservado 5 veces hoy
Una foto del restaurante Raisu - Chicago
3. Raisu - Chicago
4.8
Excepcional(352)
Precio: Caro
• Japonesa • Irving Park
Reservado 5 veces hoy
At Raisu, the focus is on providing the freshest fish and excellent costumer service. Our fish flown in from Japan twice a week. On a level comparable to other high end sushi restaurants, yet for an affordable price. Traditional nigiri (served with freshly grated wasabi) comes with signature toppings. Reserve ahead of time for Omakase, which is available in limited quality.
Una foto del restaurante Basant Modern Indian
4. Basant Modern Indian
4.8
Excepcional(478)
Precio: Caro
• Hindú • Norte del centro
Reservado 9 veces hoy
Basant showcases modern Indian cuisine by complementing the flavors and traditions of India with fresh, local ingredients and classic techniques.The festival of Basant is a tradition, followed for millennia, which symbolizes spring and new beginnings. At Basant, our menu offers skillfully done imaginative variants of traditional Indian cuisine, focusing on the crispness and cleanness of scents and flavors.
Una foto del restaurante Parachute HiFi
5. Parachute HiFi
4.7
Excepcional(13)
Precio: Moderado
• Bar de cócteles • Avondale
Reservado 10 veces hoy
Good food, great music, and standout drinks come together at Parachute HiFi, a listening bar and restaurant in Chicago’s Avondale neighborhood. Led by James Beard Award-winning chefs Beverly Kim and Johnny Clark, this spot offers a fresh take on the analogue experience with a focus on sound, flavor, and atmosphere.The Korean-American bar food menu features a lineup of thoughtful small plates, mains, and bar snacks—like their well-loved bing bread and a bold tteokbokki pad thai. Drinks lean in just as creative with culinary cocktails, beers, wines, and Korean Sool if you're in the mood to try something new.McIntosh amplification, vintage Altec speakers, curated vinyl collection, and DJ sets create an immersive backdrop that complements the food, not competes with it. Whether you're here for the music, the menu, or both, Parachute HiFi delivers great vibes in Avondale.
Una foto del restaurante Farm Bar - Ravenswood
6. Farm Bar - Ravenswood
4.6
Excepcional(334)
Precio: Caro
• De la granja a la mesa • Lincoln Square
Reservado 30 veces hoy
Welcome to Farm Bar, your neighborhood farm-to-table destination in Ravenswood and Lakeview. We bring the best of Midwestern fare to your plate, using ingredients from our own Brown Dog Farm in Wisconsin. Whether you're here for lunch, dinner, or weekend brunch, we’ve got something for everyone.Enjoy juicy burgers, crispy cheese curds, and fresh seasonal dishes that highlight the bounty of the Midwest, paired with a handcrafted cocktail or a perfectly selected glass of wine.When the weather’s fine, head upstairs to ARRIBA, our rooftop margarita bar with Latin-inspired snacks and great views.We're also committed to sustainability with digital menus linked via QR codes at each table.As of July 1, 2024, The Chicago City Council mandated a steep increase in hourly wages for food service teams. In order to meet this added cost, we've added a voluntary 3% COB fee to our checks. We can remove this fee upon request.Let’s eat, drink, and connect at Farm Bar and ARRIBA!
Una foto del restaurante Anelya
7. Anelya
4.7
Excepcional(341)
Precio: Caro
• Ucraniana • Avondale
Reservado 8 veces hoy
Comforting favorites in Avondale by Chefs Johnny Clark and Beverly Kim inspired by old-world cooking. Start your meal with a selection of beverages like a bottle of trendy orange wine or head to the bar after work with no reservation needed for a craft cocktail like The Muse with gin and beet kvass. Our appetizer cart will roll to your table to start your dinner with over 10 bites beckoning to be picked like our fan-favorite smoked carrot paté or sunflower seed hummus. Our main dishes offer a variety of homestyle flavors just like your mother made from thick soups to layered pasta and fluffy Ukrainian garlic bread. Coffee, after-dinner drinks and a flaky pastry like our Napoleon invite you to finish the meal with a sweet treat and hours of good conversation in a space that feels like home.
Una foto del restaurante North Center Prime
8. North Center Prime
Nuevo
4.1
Excelente(10)
Precio: Caro
• Cortes de carne • Norte del centro
Reservado 1 vez hoy
Neighborhood steakhouse in Chicago’s North Center area, serving classic USDA Prime steaks, fresh seafood, and timeless sides. Our focus is on high-quality ingredients, warm service, and creating a space where people feel comfortable, whether they’re out for a casual dinner or celebrating something special. We’re proud to be locally owned and part of this community. Come see what makes North Center Prime feel like your new go-to spot for a great meal.We are currently BYOB so don't be afraid to bring in that bottle of wine you've been saving for a special occasion!
Una foto del restaurante Thattu
9. Thattu
4.8
Excepcional(542)
Precio: Caro
• Hindú • Avondale
Reservado 23 veces hoy
Comfort food from Kerala, India's spice garden. Thattu is located in the beautiful Chicago neighborhood of Avondale. It was born of Chef Margaret Pak’s love for the southwest Indian coastal cuisine of Kerala. Our menu brings you traditions of Kerala along with playful interpretations from our culinary team. Rich with aromatic spices, coconut and curry leaves, the cuisine is a celebration of the bounty of the land and the sea.
Una foto del restaurante Cobblestone
10. Cobblestone
4.6
Excepcional(7)
Precio: Caro
• Europea • Norte del centro
Reservado 2 veces hoy
At Cobblestone, we believe that dining should be more than just a meal—it should be an experience. In the heart of Chicago’s fast-paced urban landscape, we’ve created a space where you can slow down, relax, and enjoy great food, drinks, and conversation. Our mission is to bring back the sense of community that often gets lost in the hustle and bustle of city life, offering a warm and inviting atmosphere for both locals and visitors alike.Cobblestone combines style with approachability, blending the charm of a neighborhood gathering spot with the elegance of contemporary dining. Our menu, crafted by our talented Executive Chef, showcases a unique fusion of eclectic European flavors with an American twist. Whether you’re here for a casual dinner or a special occasion, our dishes are designed to delight and surprise

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