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Restaurants near Punchestown Racecourse

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475 restaurants available nearby

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A photo of Cooke's of Caragh restaurant
1. Cooke's of Caragh
4.6
Exceptional(547)
Price: Moderate
• Irish • Naas
Booked 2 times today
We have a 2 hour policy per table. We will accommodate extra time depending on availability. Please make sure you have selected the Correct dining area when booking. The Gastro Lounge, The Cabin or The Fox and Hare.NO SHOWS or cancelations less than 24 hours before bookings will result in a €10 charge per guest
A photo of Lemongrass Fusion Naas restaurant
2. Lemongrass Fusion Naas
4.7
Exceptional(711)
Price: Moderate
• Asian • Naas
Booked 15 times today
Opened in 2013, Lemongrass Fusion Naas offers a wonderful fusion of only the best Asian cuisine in one fantastic Naas, Kildare location. Located in the heart of Naas town, the food at Lemongrass Fusion is hand prepared by Asian chefs in the restaurant to ensure the highest quality and taste experience.Private parking is available daily from 5.30pm at the rear of the restaurant.
A photo of 33 South Main restaurant
3. 33 South Main
4.5
Awesome(392)
Price: Moderate
• Gastro Pub • Naas
We are a Pub & Eatery located in the centre of Naas, Co Kildare that serve the best of the best in all things food, wine, spirits, cocktails, coffee & more. General enquiries to - info@33southmain.com Reservation enquiries to - reservations@33southmain.com
A photo of Grano Restaurant restaurant
4. Grano Restaurant
4.9
Exceptional(1601)
Price: Moderate
• Italian • Stoneybatter
Booked 28 times today
GRANO combines fresh natural ingredients, farmed using organic and biodynamic techniques, to create a contemporary cuisine that respects the roots and traditions of Italian cooking.By sourcing our ingredients from small Italian food and wine producers, it is our mission to contribute to the preservation of local food cultures and the revival of ancient cultivation techniques.
A photo of The Ivy Dawson Street restaurant
5. The Ivy Dawson Street
4.5
Awesome(11375)
Price: Expensive
• Irish • South City Centre
Booked 160 times today
The Ivy Collection has crossed the Irish Sea to open its first international brasserie in the heart of Dublin at the new landmark building of One Molesworth, Dawson Street. The Ivy Dawson Street brings a touch of Ivy magic to Ireland, offering effortless glamour and a varied mix of classics and locally inspired dishes.
A photo of The Mill Restaurant and Terrace restaurant
6. The Mill Restaurant and Terrace
4.5
Awesome(341)
Price: Very Expensive
• Irish • Celbridge
Booked 9 times today
Classic Irish cuisine from chef Sean Smith in the Kildare countryside.Sean’s mouth-watering new menu is as always sourced locally with some ingredients even grown on the very grounds of the Cliff at Lyons Estate. Food lovers will enjoy classics such as Roast Rib of Beef, Cherry Valley Duck Breast and Oven Baked Baby Turbot with sides of seasonal vegetables, mini Seafood platters and of course for something a bit sweet, Whiskey & Orange Ice Cream or Chocolate Fondant with Salted Caramel Ice Cream.The Mill restaurant is the heart of Cliff at Lyons, with huge double-height ceilings, warm open fire and windows that open up to a terrace beside the mill race and waterfall. Here, you will find a relaxed style of dining where it is easy to enjoy a lunch or dinner with friends or family. The illuminated waterfall provides a unique back drop to this airy and spacious room.
A photo of Hawksmoor Dublin restaurant
7. Hawksmoor Dublin
4.4
Awesome(2950)
Price: Expensive
• Unspecified • Dame Street
Booked 137 times today
The Hawksmoor Dublin menu is equally steak and seafood, receiving some of the freshest produce high standard Irish beef, as well as cocktails made by award-winning bartenders.
A photo of Avenue restaurant
8. Avenue
4.8
Exceptional(1375)
Price: Moderate
• Irish • Maynooth
Booked 15 times today
Avenue is located over two floors in the heart of Maynooth. Opened in December 2007 by Robert & Bronagh Kennedy, Avenue now boasts a band of loyal customers, gaining a reputation for excellence and winning countless awards. Avenue has long been recognized for quality, consistency and value, along with the buzz of a busy restaurant and the warmth of our friendly staff… with a “Céad míle fáilte” that comes from the heart. Our customers continue to enjoy our great Irish food and that’s because we have a local, natural and honest approach with an easy-going warm style that is both rooted in tradition and yet still modern. Whether it’s our famous chicken wings, chowder, burgers or our renowned Steaks and fish, Avenue always delivers. We offer the complete dining experience and now serve brunch on Saturdays and Sundays from 11am. Avenue combines luxury, privacy & comfort. With our inspired chefs & our warm & welcoming staff we will turn your day or night into one you will always remember
A photo of Host restaurant
9. Host
4.9
Exceptional(1836)
Price: Expensive
• Mediterranean • Ranelagh
Booked 57 times today
We currently take bookings for tables for the next 60 days.We do not take bookings for larger than 6 people. The largest party on regular seating is 5 people.Please note all tables of 6 or more will be required to eat off our Chefs Sharing Menu.Mediterranean small plates, fresh pasta and quality cuts of meat where sharing is encouraged. The menu is concise and constantly changing.
A photo of SOLE Seafood & Grill restaurant
10. SOLE Seafood & Grill
4.6
Exceptional(4448)
Price: Very Expensive
• Seafood • South William Street
Booked 72 times today
SOLE Seafood & Grill encapsulates the true taste of Ireland in the heart of Dublin, offering the ultimate dining experience for any occasion. A restaurant like no other; the chic interior is complemented by a stylish bar and tasteful food and drinks menu. Enjoy a warm Irish welcome in this stylish restaurant where the pleasure of fine wine and great food meets. From shore to soil, provenance is paramount in producing a menu full of show-stopping dishes such as the Captain’s Seafood Platter; a two-tier shared tower of grilled Irish lobster and steamed Roaring water Bay mussels, plus fresh oysters, prawns and Howth smoked Irish salmon, served with Guinness brown soda bread and traditional seafood accompaniments and sauces; or the Sole Meunière; a whole Dover sole, which is filleted at the table for you. Whatever the occasion, whatever your needs, we can assure you a memorable night of luxury and laughter at SOLE.

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