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Restaurants près de Public Library of Corfu

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3 restaurants disponibles à proximité

Comment les résultats en vedette sont-ils classés?

Une photo du restaurant ORIBU
4.6
Exceptionnel(4)
Prix : cher
• Asiatique • Corfu
Oribu オリーヴ restaurant is an immersion into North Asian gastronomy, which means “Olive” in Japanese. At Oribu we will unite the vibrant flavours of Japan, Korea, and beyond with sustainable locally sourced ingredients.Upon entering Oribu, our guests will experience a culinary universe inspired by the artistry of contemporary North Asian cooking, in the perfect Mediterranean setting. With the help of Asian-flavored DJ sets played in the background, their senses will be transported from the shores of the Mediterranean to an exceptional world as creative as it is whimsical, as warm as it is refined. The olive is the star of the ambiance at Oribu. This seemingly humble fruit, emblematic of Greece and Corfu, makes an appearance in all shapes and forms. A beautiful olive tree welcomes you at the entrance, while olive branches adorned with gold leaf transport you into a destination within a destination.
Une photo du restaurant Sebastian's Taverna
4.8
Exceptionnel(110)
Prix : cher
• Grecque • Corfu
Réservée 2 fois aujourd'hui
Enjoy warm summer evenings, under our stunning grapevine and sample our delicious traditional grilled and home-cooked Greek dishes. Sebastian’s Taverna is blessed with all the natural beauty of Agios Gordios plus a unique atmosphere created the modern rustic charm of our contemporary bar and restaurant. Originally built in the 1970’s, we have added the necessary modern touches to ensure that our customer’s experience a traditional Greek atmosphere together with high quality food and service.
Une photo du restaurant Sofrito
4.5
Génial(12)
Prix : cher
• Grecque • Corfu
Réservée 1 fois aujourd'hui
At this delightful Corfiot laid back restaurant with spectacular views of the Ionian sea, are served delicious local & Corfiot delicacies, fresh fish and meze, which are matched with an extensive range of Greek wines, liqueurs and spirits. The taverna promises a multi-sensory experience, rich in flavors presenting the richness and character of local cuisine recipes with contemporary influences. Our Executive Chef Tasos Andriotis is crafting dishes that are made of fresh locally sourced ingredients, such as Greek olive oil, garlic, white wine, Corfiot spices and Mediterranean herbs. Enjoy homemade specialties in a retro-perspective ambience with views like no other that promises an epicurean lunch experience.
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